Transport in Plants Flashcards

1
Q

Define transpiration.

A

The evaporation of water vapour, meanly through the stomata in the surface of a leaf.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Is transpiration a passive or active process?

A

Passive process. It uses energy from the sun.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

How does transpiration work?

A

It uses energy from the sun, which evaporates water from mesophyll cells.

As water vapour diffuses from the air spaces in the mesophyll and through the stomata, it’s replaced by water from the mesophyll cells. This in turn is replaced by water from the xylem in the veins of the leaf due to cohesiveness which is when some water molecules are pulled into the leaf, and others then follow.

This means that the whole column of water in the xylem moves upwards, against the force of gravity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Water cannot be pulled up further than 10m, so how can tall trees overcome things problem?

A

Xylem vessels are very narrow, and water molecules tend to stick together due to the hydrogen bonds between them.

As water moves out of the xylem in a leaf, it drags other molecule behind it due to COHESION.

Because the vessels are so narrow, the column of water behind does not breaks and water is pulled up all the way from the roots. The pulling force is so great that the column of water is being stretched - its under tension. This tension in the column of water tends to pull the walls of the vessels inwards slightly.

But the lignin in the walls is strong enough to stop vessels collapsing.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Disadvantage of transpiration?

A

The loss of so much water by transpiration seem wasteful. However it is the unavoidable effect of the need for leaves to take in CO2 for gas exchange.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Advantages of transpiration?

A
  • the stream of water transports mineral ions around the plant.
  • the evaporation of water from the leaves has a cooling effect.
  • when leaves are exposed to bright sunlight, transpiration can reduce the possibility of leaves overheating and the enzymes begin denatured.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Where is water water potential greatest?

A

In the root and bottom of the plant.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Where is water potential lowest?

A

At the top of the plant.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Define polar molecule.

A

A molecule with a slight positive charge in one part of the molecule, and a slight negative charge in another part.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

How is water a polar molecule?

A

Because the hydrogen atoms have a slight positive charge.

But the oxygen atom has a slight negative charge.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why do water molecules have a strong cohesion?

A

Because water is a polar molecule. (Its hydrogen ions have a slight positive charge, but oxygen atom has a slight negative charge).

Opposite charges attract one another so water has a strong cohesion between the molecules.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

The cooing effect of transpiration that prevents leaves from overheating is due to water’s large…

Why is this?

A

Latent heat of vaporisation.

This is due to the fact that water molecules are cohesive and so relatively difficult to separate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Define latent heat vaporisation.

A

The heat required to turn liquid at its boiling temperature into a gas at the same temperature.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Define solvent.

A

A liquid that’s able to dissolve other substances.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

List 4 featured of xylem vessels that make them specialised for the transport of water.

A

Water is…

  • polar molecules (so strong cohesion)
  • latent heat vaporisation (so transpiration has cooling effect the protects leaves from overheating)
  • heat capacity (so large volumes of water eg lakes don’t change temperature quickly)
  • solvent (wide range of substances soluble in water, which is why solute should can be transported in blood).
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What’s translocation?

A

The movement of solutes (eg sugars like sucrose, also amino acids) to where they’re needed in a plant.

Translocation occurs from a source of a sink.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

How does translocation keep working? Ie how does it keep going from a source to a sink without the sink eventually becoming a source?

A

Because enzymes maintain the concentration gradient from the source to the sink by changing the solutes at the sink (eg breaking them down).
This ensures there’s always a lower concentration at the sink.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Where does translocation occur?

A

In phloem sieve tubes which are elongated cells joined end to end to form a chain. Where the cells meet, they have holes which us why they’re called sieve plates.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Each separate cell in a phloem sieve tube is called a…

A

Sieve element. It also has another cell alongside it called a companion cell.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

In phloem tissues, sieve elements have another cell alongside it: companion cells. What do these do?

A

Companion cells provide metabolic support to the sieve elements. This is important because the cells of sieve tubes lose many of their organelles including their nucleus as they become specialised.

This allows easier flow of phloem sap through the cell, but also means they cannot repair and maintain themselves so well so rely on companion cells for many of these functions.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What are xylem tubes made of?

A

Tubes of dead cells linked end to end.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

The ‘Mass Flow Hypothesis’ best explains phloem transport.

Describe it.

A
  1. Active transport is used to actively load the solutes from companion cells into the sieve tubes of the phloem at the source. 🏃🏽‍♀️🏃🏽
  2. This lowers the water potential inside the sieve tubes. So water enters the tubes by osmosis from the xylem and companion cells. 👬
  3. This creates high pressure inside the sieve tubes at the source end of phloem. ‼️
  4. At the sink end, solutes are removed from the phloem to be used.🚰
  5. This increases the water potential inside the sieve tubes, so water also leaves the tubes by osmosis. 👋🏼
  6. This lowers the pressure inside the sieve tubes. ⬇️
  7. The result is a pressure gradient from the source to sink end. ↔️
  8. The gradient pushes solutes along the sieve tubes towards the sink.
  9. When they reach the sink, the solutes will be used (eg respiration) or stored (eg as starch).
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

In translocation, what is the direction of transport?

A

Where the sinks are in the plant at any point in time.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Supporting evidence for Mass Flow Hypothesis.

A
  • a radioactive tracer (eg radioactive carbon ^14C) can be used to track the movement of organic substances in a plant.
  • if a metabolic inhibitor (which stops ATP production) is put into the phloem, then translocation stops - evidence that active transport is involved.
  • if a phloem tube is punctured the phloem sap oozes out, suggesting it is under pressure. Phloem sap sampled from a source has a higher sucrose conc. than sap sampled from a sink - confirming that different water potentials would cause osmosis into it out of the sieve tubes into 2 locations.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

Evidence against Mass Flow Hypothesis.

A
  • sugar travels to many different sinks, not just to the one with the highest water potential, as the model suggests.
  • the sieve plate would create a barrier to mass flow. A lot of pressure would be needed for the solutes to get through at a reasonable rate.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What 4 things affect transpiration rate?

A
  • light
  • temperature
  • humidity of the air
  • wind
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

Explain light as a factor affecting transpiration rate.

A

The lighter it is, the faster the transpiration rate.

This is because the stomata open when it gets light to let in CO2 for photosynthesis. When it’s dark the stomata are usually closed, so there’s little transpiration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

Explota temperature as a factor affecting transpiration rate.

A

The higher the temperature, the faster the transpiration rate.

Warmer molecules have more energy so they evaporate from the cells inside the leaf faster. This increases the conc. gradient between the inside and outside of the leaf, making water diffuse out of the leaf faster.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

Explain humidity as a factor affecting transpiration rate.

A

The lower the humidity, the higher the transpiration area.

If the air around a plant is dry, the conc. gradient between the keaf and air is increases, which increases evaporation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

Explain wind as a factor affecting transpiration rate.

A

The windier it is, the faster the transpiration rate. Lots of air movement blown away water molecules from around the stomata. This increases the conc. gradient, which increases the rate of transpiration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

What is the energy provided by in transpiration?

What does this mean?

A

The sun. This means it’s passive energy.

32
Q

In what way is there a water potential gradient in transpiration?

A

The humidity of the atmosphere is usually less than that of the air spaces next to the stomata.

33
Q

How can plants control the rate of transpiration?

A

By changing the size of the stomata pores

34
Q

Water lost from mesophyll cells from evaporation from their cell walls into the air spaces of the leaf is replaced by water reaching the mesophyll cells from the xylem via the cytoplasm.

This water movement occurs because…

A
  • mesophyll cells lose water to the air spaces by evaporation due to heat supplied by the sun.
  • these cells now have a lower water potential and so water enters by osmosis from neighbouring cells.
  • the loss in water by from neighbouring cells lowers their water potential.
  • they, in turn, take in water of surrounding cells by osmosis.

In this way, a water potential gradient is established that pulls up water from the xylem, across the leaf mesophyll and finally out into the atmosphere.

35
Q

What is the main factor responsible for movement of water up the xylem, from the roots to the tips?

A

Cohesion-tension

36
Q

The movement of water up the stem occurs by…

A
  1. Water evaporates from the mesophyll cells due to heat from the sun leading to transpiration.
  2. Water molecules form hydrogen bonds between one another and hence stuck together. This is known as COHESION.
  3. Water forms a continuous, unbroken column across the mesophyll cells and down the xylem.
  4. As water moves from the mesophyll cells in the leaf into air spaces beneath the stomata, more water molecules are brought up behind it as a result of cohesion.
  5. A column of waiter is therefore pulled up the xylem as a result of transpiration. This is called the transpiration pull.
  6. Transpiration puts the xylem under tension so there is a negative pressure within the xylem.
37
Q

3 pieces of evidence to support the cohesion-tension theory?

A
  • if a xylem vessel is broken and air enters it, the tree can no longer draw up water. This is because the continuous column of water is broken so the water molecules can no longer stick together.
  • when a xylem vessel is broken, water does not leak out, as would be the case if it were under pressure. Instead, air is drawn in, which is consistent with the idea of it being under tension.
  • during the day, when transpiration is greatest, there is more tension (negative pressure) in the xylem. This pulls water of the xylem vessels inwards and causes the trunk to shrink in diameter.
    As night when transpiration is at its lowest, there is less transpiration in its xylem, so the diameter of the trunk increases.
38
Q

What are the 4 main factors that affect transpiration rate?

A
  • Light.
  • Temperature.
  • Humidity.
  • Wind.
39
Q

Describe the appearance of xylem vessels.

A

Long tubes consisting of only cell walls linked end to end. Containing no cytoplasm.

They’re created only when living cells die, leaving only cell walls.

40
Q

Define transpiration.

A

The evaporation of water vapour through the stomata on the surface of the leaf.

This is a passive process, as the energy is supplied by the sun.

41
Q

In what way does water move out through stomata?

A

There is a water potential gradient from the air spaces through the stomata to the air (the humidity of the atmosphere is usually less than that of the air spaces neck to the stomata).

As long as the stomata are open, the water vapour molecules diffuse out of the air spaces into the surrounding air.

This water lost by diffusion from the air spaces is replaced by water evaporating from the cell walls of the surrounding mesophyll cells.

42
Q

How is water lost by transpiration replaced?

A

By water evaporating from the cell walls of surrounding mesophyll cells.

43
Q

How do plants control their rate of transpiration?

A

By changing the size of the stomata pores, plants can control the size of stomatal pores.

44
Q

How is water pulled up in transpiration?

A
  1. Mesophyll cells lose water to the air spaces by evaporation due to heat supplied by the sun.
  2. These cells now have a lower water potential and so water enters by osmosis from neighbouring cells. The loss of water from these neighbouring cells lowers their water potential.
  3. They, in turn, take in water from their neighbours by osmosis.

In this way, a water potential gradient is established that pulls water from the xylem, across leaf mesophyll, and finally into the atmosphere.

45
Q

Outline the cohesion tension theory.

A
  1. Water evaporates from mesophyll cells due to heat from the sun leading to transpiration.
  2. Water molecules form hydrogen bonds between one another and hence stick together (cohesion).
  3. Water forms a continuous, unbroken column across the mesophyll cells and down the xylem.
  4. As the water evaporates from the mesophyll cells in the leaf into the air spaces beneath the stomata, more molecules are drawn up behind it as a result of this cohesion.
  5. A column of water is therefore pulled up the xylem as a result fo transpiration - transpiration pull.
  6. Transpiration pull puts the xylem under tension, so there is a negative pressure within the xylem - hence ‘cohesion tension theory’.
46
Q

Evidence to support cohesion tension theory?

A
  • change in the diameter of tree trunks according the the rate of transpiration (in the day, when transpiration is greatest, there is more tension (negative pressure) in the xylem. This pulls the water inwards and causes the tree to shrink in diameter. At night, when transpiration is lowest, there is less tension in the xylem and so the diameter of the trunk increases).
  • if a xylem vessel is broken, and air enters, the tree can no longer draw up water. This is because the continuous column of water is broken and so the water molecules can no longer stick together.
  • when a xylem vessel is broken, water does not leak out, as would be the case if it were under pressure. Instead, air is drawn in, which is consistent with it being under tension.
47
Q

Transpiration pull is a _________ process. Therefore…

A

Passive.

Therefore, it doesn’t require metabolic energy to take place.

48
Q

How do xylem vessels form a series of continuous, unbroken tubes?

A

New use xylem vessels have no end walls.

49
Q

What energy is needed for transpiration pull?

A

Energy in the form of heat that evaporates water from the leaves and it ultimately comes from the sun.

50
Q

What equipment do you use to measure transpiration rate?

A

Using a potometer.

51
Q

Outline how to measure transpiration rate.

A
  1. Cut a shoot underwater (to prevent air entering the xylem) at a slant (to increase SA available for water uptake).
  2. Assemble the potometer in water and insert the shoot underwater.
  3. Remove the apparatus from the water but keep the end of the capillary tube submerged in a beaker of water.
  4. Dry the leaves, allow time for the shoot to acclimatise and then shut the tap.
  5. Remove the end of the capillary tube from the beaker of water until one air bubble has formed, then put the end of the tube back into water.
  6. Record starting position of air bubble.
  7. Start a stopwatch and record the distance moved by the bubble per unit of time. The rate of air bubble movement is an estimate of the transpiration rate.
52
Q

How can light affect transpiration rate?

A

The lighter it is, the faster the transpiration rate. (Positive correlation between light intensity and transpiration rate).

53
Q

How can temperature affect transpiration rate?

A

The higher the temperature, the faster the transpiration rate.

54
Q

How can humidity affect transpiration rate?

A

The lower the humidity, the faster the transpiration rate.

55
Q

How can wind affect transpiration rate?

A

The windier it is, the faster the transpiration rate

56
Q

How does water have a strong cohesion between the molecules in transpiration?

A

Water is a polar molecule. So a molecule with a slight positive charge in one part of the molecule and a slight negative charge in another part.
Because opposite charges attract one another, water has a strong cohesion between the molecules.

57
Q

The height of the tallest tree is limited by…

A

The cohesiveness of water.

58
Q

What is translocation?

A

The process by which organic molecules and some mineral ions are transported from one part of a plant to another. This process uses phloem sieve tubes.

59
Q

What are phloem?

A

Phloem is made up of sieve tube elements, which are long thin structures arranged end to end. Where the cells meet, their end walls have holes.
The chains run parallel to one another in bundles in the stem.

Associated with companion cells.

60
Q

Each separate cell in a phloem siege tube is called a _______ __________. And has another cell alongside it called a _______________ _______.

A

Each separate cell in a phloem siege tube is called a SIEVE ELEMENT. And has another cell alongside it called a COMPANION CELL.

61
Q

What are companion cells used for?

A

Companion cells provide metabolic support to the sieve elements.

62
Q

Why do sieve elements need companion cells?

A

The cells of sieve tubes lose many of their organelles, including their nucleus as they become specialised (in order to allow easier flow of phloem sap through the cell).
However it means that they cannot repair and maintain themselves as well so instead rely on the companion cells for these functions.

63
Q

Translocation occurs from _________ to ________.

A

Sources to sinks.

64
Q

Outline translocation of sucrose.

A

Sucrose is made in leaves from the products of photosynthesis. It’s then transported to the parts of the plant that are growing, or to places where sucrose can be stored - often to make starch. These areas are sources (as they produce sucrose), whereas buds & developing seeds are sinks.

65
Q

What is sap?

A

The fluid that’s transported in the phloem.

66
Q

In translocation, how is there always a lower concentration at the sink than at the source?

A

Enzymes maintain the concentration gradient from the source to the sink by changing the solutes at the sink (eg by breaking them down, making sure there’s always a lower concentration at the sink than at the source).

67
Q

Outline the ‘Mass Flow Hypothesis’.

A
  1. Active transport actively loads the solutes (eg sucrose) from companion cells into the sieve tubes at the source (eg leaves).
  2. This lowers the water potential inside the sieve tubes, so water enters the tubes by osmosis from the xylem and companion cells.
  3. This creates a higher hydrostatic pressure inside the sieve tubes at the source.
  4. At the sink, solutes are removed from the phloem to be used up (or converted to starch).
  5. This increases the water potential inside the sieve tube, so water also moves into the sinks by osmosis.
  6. This lowers the hydrostatic pressure inside the sieve tubes.
  7. As a result of water entering the sieve tube elements at the source and leaving the sink, there is a high hydrostatic pressure at the source and a low one at the sink.
  8. The sucrose is actively transported by companion cells, out of the sieve tubes and into the sink cells.
68
Q

The higher the concentration of _________ at the source, the higher the rate of translocation.

A

Sucrose.

69
Q

The mass flow hypothesis is a _______ process. It occurs as a result of the ________ ___________ of sugars.

A

Passive.

Active transport.

70
Q

Why is translocation not affected by temperature or metabolic activities for example.

A

While mass flow is a passive process, it occurs as a result of the active transport of sugars.

71
Q

Evidence supporting the Mass Flow Hypothesis?

A
  • the conc. of sucrose is high in leaves (source) than in roots (sink).
  • increases in sucrose levels in the leaf are followed by similar increases in sucrose keels in the phloem a little later.
  • companion cells possess many mitochondria and readily produce ATP.
  • there’s a pressure within sieve tubes, as shown by sap being released when they’re cut.
72
Q

Evidence opposing the Mass Flow Hypothesis.

A
  • sugar travels to many different sinks, not just to the one with the highest water potential, as the model would suggest.
  • not all solutes move at the same speed; they should do so if movement is by mass flow.
  • the sieve plates would create a barrier; hindering mass flow. A lot of pressure would be needed for the solutes to get through at a reasonable rate.
73
Q

How can you demonstrate translocation?

A
  1. Supply part of a plant (often a leaf) with radioactive carbon dioxide (14CO2).
  2. This 14CO2 will then be incorporated into organic substances produced by the leaf (eg sugars produced by the leaf), which will be moved around the plant by osmosis.
  3. Track the movement of this substance using autoradiography. To reveal where the radioactive tracer has spread to in a plant, the plant is killed and the plant is place on photographic film - and the radioactive substance is present wherever the film turns black.
  4. This demonstrates the translocation of substances from source to sink over time - eg autoradiographs of plants killed at different times show an overall movement of solutes from leaves towards roots.
74
Q

What are the structural differences between xylem and phloem?

A

Xylem:

  • made of dead cells
  • thick cell wall
  • cell wall made of lignin
  • impermeable

Phloem:

  • made of living cells
  • thin cell wall
  • cell wall made of cellulose
  • permeable
75
Q

Difference between where the xylem and phloem carries products to?

A

Xylem carries to leaves.

Phloem carries to growing parts and storage organs.

76
Q

Difference between direction of flow in xylem and phloem?

A

Xylem - upwards

Phloem - bidirectional