Transport across membranes Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

Define the term ‘‘simple diffusion’’.

A

Diffusion is the net movement of particles from an area of high concentration to an area of low concentration down the concentration gradient.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Define the term ‘‘facilitated diffusion’’.

A

The diffusion of particles through carrier or channel proteins in the plasma membrane

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q
  • Define the term “osmosis”.
A

The diffusion of water across a partially permeable membrane down a water potential gradient. A passive process (does not require energy).

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q
  • Define the term “passive transport”.
A

The movements of substances across cell membranes without the requirement of energy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q
  • Define the term “active transport”.
A

The movement of particles across the plasma membrane against a concentration gradient. Requires energy and carrier proteins.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q
  • Define the term“endocytosis”.
A

The process by which a cell surrounds substances with a section of its plasma membrane and takes them into the cell. An active process requiring ATP.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q
  • Define the term “exocytosis”.
A

The bulk transport of materials out of cells. Vesicles containing the material fuse with the cell surface membrane and the contents are released to the outside of the cell.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q
  • Define the term “pinocytosis”.
A

The endocytosis of liquid materials.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q
  • Define the term “phagocytosis”.
A

The process by which white blood cells called phagocytes recognise non-self cells and engulf them and digest them within a vesicle called a phagolysosome.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Explain the difference between a channel protein and a carrier protein and link this to their functions.

A

Channel proteins are only involved in passive transportion. They provide a hydrophilic channel for polar molecules and ions.
Carrier proteins are involved in both active and passive transportation. It often involves the shape of the carrier protein itself changing.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

State 3 particular examples of channel proteins and 3 carrier proteins and for each describe the role that they perform.

A

Carrier proteins:

- GLUT1 is found in almost all animal cells and specifically helps to transport glucose across the plasma membrane

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Explain the importance of the structure of ATP in active transport.

A

1) Small - it can move easily acroos and within cells.
2) Water soluable - energy requiring processes happen in aqueous environments .
3) Contains bonds between phosphate with immediate energy; large enough to be useful for cellular reactions but not so large that energy is wasted as heat.
4) Releases in small quantities - small quantities are suitable to most cellular needs so that energy is not wasted as heat
5) Easily regenerated - can be recharged with energy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

List the factors affecting the rate of diffusion of a molecule.

A
  • Temperature: the higher the temp the higher the rate of diffusion as the particles have more kinetic energy.
  • Concentration difference: the greater the difference the faster the rate of diffusion because the overall movement from the higher concentration to lower concentration will be larger. There is a steeper concentration gradient.
  • Surface area: a big surface area means a higher rate of diffusion.
  • Thickness of membrane: thinner membrane means faster rate.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

How can substances move across a membrane by simple diffusion.

A

Diffusion happens because gas or liquid particles have kinetic energy. The movement is random and an uneven distribution of particles will eventually become an equal distribution. It is a passive process and it will continue until there is a concentration equilibrium between the two areas.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

State which types of molecule can move across a membrane by simple diffusion.

A

Non-polar molecules like oxygen freely diffuse through, down a concentration gradient.
The hydrophobic interior of the membrane repels ions so they can’t pass through easily.
Polar molecules like water can diffuse through membranes but only at a very slow rate. Small ones pass through more easily.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Explain, in a paragraph and with a diagram, how substances can move across a membrane by facilitated diffusion (include protein specificity).

A

Membranes contain channel proteins through which polar molecules and ions can pass. Membranes with protein channels are selectively permeable as protein channels are specific to one molecule of ion. It can also involve carrier proteins which change shape when a specific molecules binds to it. It doesn’t require energy and is down the concentration gradient.
Same factors affecting it as simple diffusion but also the number of channel proteins.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Explain, in a paragraph and with a diagram, how substances can move across a membrane by active transport.

A

Active transport is the movement of molecules or ions into or out of a cell from a region of low concentration to a region of high concentration against the conc gradient.
Requires energy and carrier proteins, metabolic energy is supplied by ATP.
A molecules attaches to a carrier protein, the protein changes shape and this moves the molecule across the membrane, releasing it on the other side.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Explain, in a paragraph and with a diagram, how substances can move into a cell by endocytosis (using phagocytosis as an example).

A

Some molecules are way too large (proteins, lipids, some carbs and some white blood cells i.e. phagocytes) to be taken into a cell by carrier proteins. Instead a cell can surround a substance with a section of its plasma membrane, the membrane pinches off to form to a vesicle inside the cell containing the ingested substance.
This uses ATP for energy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Explain, in a paragraph and with a diagram, how substances can move out of a cell by exocytosis (using secretion as an example).

A

Some substances produced by the cell like hormones or digestive enzymes or lipids need to be released from the cell. Vesicles containing these substances pinch off from the sacks of the golgi apparatus and move toward the plasma membrane. The vesicles fuse with the plasma membrane and release their contents outside the cell. It uses ATP.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Identify which transport mechanisms require an input of energy from ATP.

A

Active transport, endocytosis and exocytosis.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Explain why it is easier for an oxygen molecule to diffuse across a membrane than a water molecule.

A

Because an oxgen molecules is non-polar so it doesn’t get repelled by the hydrophobic interior of the membrane.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Explain why steroid hormones can easily cross a membrane by simple diffusion.

A

They are lipid derived hormones so they can pass through every cell in our body.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Explain why ions are only able to cross a membrane through a protein channel.

A

Because they are repelled by the hydrophobic interior of the membrane. So they need to be transported in a protein channel.

24
Q

Describe how to carry out an investigation to investigate how the rate of diffusion is affected by surface area.

A

1) Cut different sizes of agar jelly with phenolphthalein indicator in it.
2) Put into a beaker of NaOH and time and long it takes for the the agar to turn pink.

25
Q

Describe and explain the results you would expect to see in an investigation into how the rate of diffusion is affected by surface area.

A

The higher the surface area to volume ratio, the faster the rate of diffusion.

26
Q

Describe how to carry out an experiment to investigate how the rate of diffusion is affected by temperature.

A

1) Prepare agar jelly and cut into equal sized cubes
2) Prepare several different boiling tubes containing the same concentration of HCL and put them in separate water baths of different temperatures
3) When the HCL has reached desired temp put the agr jelly in and time how long it takes the cube to go colourless.

27
Q

Describe and explain the results you would expect to see in an investigation into how the rate of diffusion is affected by temperature.

A

The higher the temp, the faster the rate of diffusion.

28
Q

Define the term “solvent”.

A

A liquid in which substances (or solutes) are dissolved forming a solution.

29
Q

Define the term “solute”

A

A substance dissolved in a solvent to form a component of a solution.

30
Q

Define the term “solution”.

A

A substance formed from a solute, dissolved into a solvent.

31
Q

Define the term “water potential”, state the symbol for water potential, state the water potential of pure water

A

Water potential: A measure of the quantity of water compared to solutes. Measured as the pressure created by water molecules in Kpa.
The likelihood of water molecules to diffuse into or out of a solution.
Symbol: weird trident thingy
Water potential of pure water: Zero
Water potential cannot have a positive vaule because pure water has the highest water potential and that is zero. If you added anymore solutes to pure water, the water potential would decrease, making a negative number.

32
Q

Define the terms “water potential gradient”.

A

Quantifies the potential of water to move from one area to another.

33
Q

Define the term “net movement of water”.

A

Overall movement of water from area to another.

34
Q

Draw a table to compare the effects of external solutions, with different water potentials in comparison to the water potential in a cell on animal cells (include a description of relative water potentials, osmosis and the overall effect on the cell).

A

Water potential of external solution compared to cell solution: higher (hypotonic) - water enters the cell - swells and burst (cytolysis)
Equal (isotonic) - no net movement of water - no change
Lower (hypertonic) - water leaves the cell - shrinks (crenated)

35
Q

Draw a table to compare the effects of external solutions, with different water potentials in comparison to the water potential in a cell on plant cells (include a description of relative water potentials, osmosis and the overall effect on the cell).

A

Water potential of external solution compared to cell solution:
Higher (hypotonic) - water enters the cell - becomes turgid
Equal (isotonic) - no net movement of water molecules - no change
Lower (hypertonic) - water moves out of the cell - cell becomes flaccid/ plasmolysed

36
Q

Define the term “plasmolysis”.

A

The pulling away of the cytoplasm and plasma membrane from the cell wall due to lack of water.

37
Q

Define the term “protoplast”.

A

The whole cell excluding the cell wall.

38
Q

Define the term “crenation”.

A

Cells shrink by osmosis as water leaves the cells.Only in animal cells.

39
Q

Define the term “turgid”.

A

A cell which is swollen with water.

40
Q

Define the term “cytolysis”.

A

The bursting of an animal cell caused by increasing hydrostatic pressure as water enters by osmosis.

41
Q

Define the term “haemolysis”.

A

The rupture or destruction of red blood cells.

42
Q
  1. Describe how to carry out an experiment to investigate the effects of solutions of different water potential on plant and animal cells.
A

1) Make up NaCl solutions of different concentrations e.g. 0.2, 0.4 and poor an equal volume into separate beakers.
2) Take de-shelled eggs and carefully pat them with absorbent to absorb excess moisture.
3) Use a mass balance to weigh each egg and record the masses in a suitable table.
4) Place each egg in a different beaker and leave for the same amount of time.
5) Remove eggs, dry them, weigh again and use results to calculate percentage change in mass.
6) Plot a graph
Repeat - with potato cylinders of equal size in sucrose solutions.

43
Q

Describe and explain the results you would expect to see from an experiment to investigate the effects of solutions of different water potential on plant and animal cells.

A

Animal cell - higher concentration of surround sucrose solution means bigger mass loss.
Plant cell - Cylinders will gain water in solutions with a higher water potential.

44
Q
  1. Describe the meaning of the symbols: =, >, >, ∝ , ~
A
= : equal to 
< : less than 
< : greater than 
>>: much greater 
∝ : proportional to 
~ : approximate
45
Q

Explain why plant cells don’t burst by osmosis by referring to solute potential and pressure potential.

A

They have strong cellulose walls, when water enters by osmosis the increased hydrostatic pressure pushes the membrane against the rigid cell wall, preventing it from bursting. This is called turgor pressure. As the pressure increases it resists the entry of further water and the cell becomes turgid.

46
Q

Write an equation to link the water potential of a cell with its pressure potential and its solute potential.

A

Water potential = pressure potential + solute potential (measured in kPa)

47
Q

Define the terms “absolute uncertainty” and “relative uncertainty or percentage error”.

A

Absolute uncertainty: the percent by which the measurement could be out.
Relative uncertainty: the ratio of the absolute uncertainty to the original value multiplied by 100.

48
Q

Explain how to calculate the percentage error of a measurement (and when data are combined e.g. to obtain data on the change of a particular value over time).

A

1) Take the absolute uncertainty e.g. +- 0.5
2) divide it by the amount measured (e.g. 100ml)
3) multiply by 100
4) if measuring the change in something or have two measurements you add the absolute uncertainties together.

49
Q

Explain the significance of where a line of best fit crosses the x-axis in a graph showing how external concentration affects mass change in plant tissues.

A

The point where the line crosses the x-axis is the point where there was no osmosis so that means that it has the same water potential in and out of the cell (isotonic). From this, you can work out the concentration inside the cell.

50
Q

Define the term “anomaly” and explain how to identify anomalies in experimental measurements (also describe how anomalies can be dealt with).

A

Anomaly - a value in a set of results that is judged not to be part of the inherent variation.
If it is far away from all the other results it’s probably an anomaly.

51
Q

Define the term “precision”.

A

The closeness of agreement between independent measurements obtained under the same conditions. It depends only on the distribution of random errors and does not relate to the true value.

52
Q

Define the term “accuracy”.

A

The measure of the closeness of agreement between an individual test result and the true value. If a test result is accurate it is in close agreement with the true value.

53
Q

Define the term “repeatability”.

A

The precision obtained when measurement results are produced over a short time scale by one person, using the same equipment in the same place.

54
Q

Define the term “reproducibility”.

A

The precision obtained when measurement results are produced over a wider time scale by different people using equivalent equipment in different but equivalent places.

55
Q

Define the term “resolution”.

A

The smallest change in quantity being measured that can be detected by an instrument.

56
Q

Define the term “validity”.

A

A measurement is valid if it measures what it is supposed to be measuring. An investigation procedure is valid if it suitable to answer the question being asked.