Transport Flashcards

1
Q

What is diffusion?

A

Movement of particles from an area of high concentration to an area of low concentration, down a concentration gradient

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2
Q

Does diffusion require energy?

A

No

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3
Q

What is a concentration gradient?

A

The difference in concentrations between two different places

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4
Q

What is osmosis?

A

Movement of water molecules from an area of high water concentration (dilute solution) to an area of low water concentration (concentrated solution) down a concentration gradient, through a partially permeable membrane.

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5
Q

Which molecules undergo osmosis?

A

Water

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6
Q

What is a partially permeable membrane?

A

A membrane which will allow certain molecules through, but not others. e.g. a cell membrane

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7
Q

You are investigating osmosis in potato slices, by putting slices of potato into solutions with different sugar concentrations. How could you determine whether osmosis had taken place?

A

By measuring the mass of the potato before and after. If the mass has changed, this is due to osmosis.

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8
Q

You are investigating osmosis in potato slices, by putting slices of potato into solutions with different sugar concentrations. If the potato slice has lost mass whilst in sugar solution, in which direction has osmosis taken place? What conclusion can you draw about the sugar solution?

A

Water has moved out of the potato and into the sugar solution. This means the concentration of water is higher in the potato than in the sugar solution (or the sugar solution is more concentrated than the potato).

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9
Q

You are investigating osmosis in potato slices, by putting slices of potato into solutions with different sugar concentrations. If the potato slice has gained mass whilst in sugar solution, in which direction has osmosis taken place? What conclusion can you draw about the sugar solution?

A

Water has moved out of the solution into the potato. This means the concentration of water is higher in the sugar solution than in the potato (or the potato is more concentrated than the sugar solution).

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10
Q

You are investigating osmosis in potato slices, by putting slices of potato into solutions with different sugar concentrations. Suggest some control variables

A

Mass of potato, surface area of potato slice, temperature of solution, time the solution and potato were left for

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11
Q

Does osmosis require energy?

A

no

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12
Q

What is active transport?

A

Movement of particles from an area of low concentration to an area of high concentration.

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13
Q

Does active transport require energy?

A

yes

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14
Q

How is percentage change in mass calcualted?

A

=change in mass / original mass x 100

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15
Q

Which chemical reagent is needed to test for the presence of glucose in a food?

A

Benedicts

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16
Q

What colour change does Benedicts solution undergo if glucose is present?

A

from blue -> orange/red

17
Q

Which chemical reagent is needed to test for the presence of starch in a food?

A

Iodine

18
Q

What colour change does iodine solution undergo if starch is present?

A

brown-> blue-black

19
Q

Which chemical reagent is needed to test for the presence of protein in a food?

A

Biuret reagent

20
Q

What colour change does biuret reagent undergo if protein is present?

A

blue –> purple

21
Q

Which chemical is needed to test for the presence of fat in a food?

A

ethanol and water

22
Q

What colour change does ethanol followed by water undergo if fat is present?

A

colourless –> cloudy/white

23
Q

How can you determine how much energy is in a certain food?

A

Burn the food underneath a boiling tube of water. Measure the temperature change in the water using a thermometer.