TOYOSU (FISH MARKET)

Question 1

SUZUKI

Answer 1

STRIPED BASS/ SAN BAI ZU, LYCHEE RELISH, MINT / SAN BAI ZU, LYCHEE RELISH, MINT /

Question 2

MEDAI

Answer 2

BLUENOSE TREVALLY/ LEMON OIL, CHILI GARLIC / LEMON OIL, CHILI GARLIC

Question 3

AKA YAGARA

Answer 3

CORNET FISH
CHILI OIL, YUCA FURIKAKE, LIME ZEST
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Question 4

MANAGATSUO

Answer 4

POMFRET
ORANGE ZEST, YUZU KOSHO, PONZU

ORANGE ZEST, YUZU KOSHO, PONZU

Question 5

KINMEDAI

Answer 5

GOLDENEYE SNAPPER

ORANGE OIL, YUKARI, MALDON

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Question 6

KURODAI

Answer 6

BLACK BREAM

BLACK GARLIC, FRIED SHALLOTS, PONZU

BLACK GARLIC, FRIED SHALLOTS, PONZU

Question 7

INADA

Answer 7

BABY YELLOWTAIL

RED BELL PEPPER RELISH, MICRO BASIL

RED BELL PEPPER RELISH, MICRO BASIL

Question 8

KANPACHI

Answer 8

AMBERJACK

THAI CHILI TAMARI

THAI CHILI TAMARI

Question 9

HIRAMASA

Answer 9

GREATER AMBERJACK

NEGIDARE, CRISPY SHALLOTS, TAMARI

NEGIDARE, CRISPY SHALLOTS, TAMARI

Question 10

ORAKING

Answer 10

NEW ZEALAND KING SALMON

TOMATO JAM, GARLIC CHIP, NEGI

TOMATO JAM, GARLIC CHIP, NEGI

Question 11

MASU

Answer 11

TASMANIAN OCEAN TROUT

TIGER CRY RELISH

TIGER CRY RELISH

Question 12

A5 TARTARE

Answer 12

A5 WAGYU TARTARE

CURED EGG, SESAME RELISH, GUNKAN STYLE

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Question 13

HOKKAIDO UNI

Answer 13

JAPANESE SEA URCHIN

TAMARI, KIZANE WASABI, GUNKAN STYLE

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Question 14

MARUJU UNI

Answer 14

SANTA BARBARA SEA URCHIN

PONZU, KIZAME WASABI, THAI BASIL, GUNKAN STYLE

Question 15

TANIN BUNE

Answer 15

SALMON ROE & SEA URCHIN

SHISO, MALDON SALT, GUNKAN STYLE

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