topic 8 Plant-herbivore interactions Flashcards

1
Q

define herbivory. who benefits?

A
onsumption of living plant tissue
		– Usually benefits herbivore to the detriment
		of the host plant (+ -)
		– Some plant-herbivore relationships
		mutualistic (+ +)
	• Distinct from detritivores
	– Consume dead plant (or animal tissue)
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2
Q

how many animals are insects?

A
• Most terrestrial animals (60-
	95%) are insects
	• Most insects (50-80%) feed on
	plants
	• Most plant-herbivore work
	focuses on insects
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3
Q

coevolution of plants and herbivores?

A

• Coevolution – reciprocal evolutionary interaction between 2 or more species

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4
Q

herbivore classification?

A

belong to almost every taxonomic group
fungi, viruses, bacteria - broadly defined as plant diseases
animals

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5
Q

animal herbivores - how can their difference in scale impact the relationship

A

nvertebrates (insects, mites, nematodes etc.) & vertebrates
Important differences in scale (& biology)
• Small invertebrates rarely eat whole plants
Large herbivores may kill host – acting like a predator

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6
Q
  • Herbivore classification: diet breadth

* Bernays & chapman 1994 - define monophagus

A

• Monophagous: feed on plants in 1 species (or genus); also called specialists
○ e.g., Koala & eucalyptus
○ Brown spruce longhorn beetles & spruce trees

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7
Q

define oligaphous

A

• Oligaphous: feed on many plant genera, but from only 1 plant family
Polyphagous: can feed on plants from many families (also called generalists)
○ e.g., western spruce budworm (Pinaceae: firs, larch, spruce)

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8
Q

define polyphagous

A

• Polyphagous: can feed on plants from many families (also called generalists)
○ e.g., Gypsy moth consume leaves of >300 species of plants

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9
Q

classification based on diet or mode of feeding categories?

A
• plant part consumed or mode of feeding: Different Diets
	• Granivory (seeds)
	• Frugivory (fruit; often mutualistic)
	• Folivory 
	• Browsing (woody plants): moose
	• Leaf chewing 
	• Leaf mining ie caterpillars 
	• Grazing (herbaceous plants) ie sheep 
stem/root boring 
gall making 
sap sucking (phloem or xylem)
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10
Q

prickily pair example

A

• Prickly pear introduced to Australia (1880)
• Quickly spread – invasive species
• Cactus moth introduced for biocontrol
(specialist)
• Controlled prickly pear at small fraction of
former density

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11
Q

canadian thistle example?

A

• Canadian example:
○ Nodding thistle (Eurasian): major pest of grazing land in Prairies
Control by a specialist seed-eating weevile
• Herbivores can impact plant populations

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12
Q

is death common in herbivory? exceptions?

A

• Herbivores may kill small juveniles (seed predation or browsing of seedlings)
• Killing of adult plants uncommon
(few herbivores consume whole plants)
Girdling: mammals, insects (bark beetles)
• Defoliated conifers: lack ability to regrow foliage quickly
• Herbivore vectored diseases (indirect)

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13
Q

reduced birth rates (subleathal) as a mechanism of pop impact of herbivory? (4 types)

A

1.. Consume reproductive structures (flowers/fruit)
2. Remove resources needed to make reproductive structures
(sap-suckers remove sugars/nutrients)
3. Consume leaf/root tissue, reducing the plant’s ability to gather
resources & make reproductive structures
4. Consume leaf/root tissue, forcing plant to divert resources
from reproduction to repair/re-growth
5. Reduce plant growth rate, reducing its ability to compete with neighbours

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14
Q

two plant responses to herbiovory

A

olerate or defend

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15
Q

how can herbivory be tolerated

A

-Invest few resources defending against herbivory
– -Focus resources on re-growing damaged tissues (reduce harm associated with being eaten)
– -A more tolerant plant is one for which a given level of herbivore damage
-imposes a smaller reduction in survival/reproduction

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16
Q

how can herbivory be resisted or defended against

A

-Invest many resources in reducing herbivory (toxins, thorns)
– -Reduce herbivore preference or performance (reduce likelihood of being
eaten)
– -A more resistant or defended plant is one for which a given level of exposure
to herbivores results in less damage

17
Q

when to tolerate?

A

• Tolerate if fitness cost to defend > expected damage from

herbivory (& associated fitness costs)

18
Q

when to defend

A

• Invest in defense if expected damage from herbivory (& associated
fitness cost) > fitness cost to defend

19
Q

what is a mechanism for tolerance?

A

• Mechanism for tolerance – compensatory growth

*Tolerant plants re-grow to compensate for herbivore damage

20
Q

look at graphs for 3 possible impacts of herbivory on plant fitness

A

OK

21
Q

no tolerence -impacts of herbivory on plant fitness

A

no compensatory growth
any lost tissue reduces fitness
pop dynamics tightly coupled
similar to predator-prey

22
Q

tolerence of moderate herbivory -impacts of herbivory on plant fitness

A

plant adjusts development to compensate (complete compensation)
mobilize resources and regrow lost tissue
no impact on fitness
increasing levels of damage reduce fitness

23
Q

overcompensation -impacts of herbivory on plant fitness

A

low or moderate amounts of herbivory increases plant fitness
mechanisms unclear

24
Q

look at overcomp example

A

grazed plants exactly comp for damage

25
Q

describe plant defense - escape in time

A
  1. Escape in time
    • fast growth rate (reduce length of vulnerable stages)
    – - Altering phenology
    • -Change timing of bud burst
    • -Delayed budburst -> herbivore starvation
    • -Early budburst ->some herbivores can only consume new tender foliage
26
Q

plant defense - escape in space

A

• Disperse to enemy free space
– -Alter distribution (become less apparent, i.e., more difficult to adapt to)
– -Invest in vertical growth; reduce predation of ground-level herbivores

27
Q

plant defense: REDUCE PREFERENCE (ANTIXENOSIS) OR PERFORMANCE (ANTIBIOSIS) OF HERBIVORES

A

antixenosis or antibiosis

28
Q

describe antixenosis

A

Antixenosis:
○ Characteristics of plants that reduce herbivore preference
§ Trichomes, thorns, surface wax,
○ chemical repellents, etc.
§ Plants less likely to be attacked
§ Affects herbivore populations (b & d) indirectly (via resource availability

29
Q

describe antibiosis

A

• Antibiosis
○ Plant toxins
• Plant compounds that reduce digestibility
(e.g., tannins in leaves) = low nutritional value
• Indirect: plant cues that attract natural enemies of herbivores
- Often olfactory cues
- E.g., “smell” of stressed tree attracts parasitoids of insect herbivores
§ Affects herbivore populations directly (alters b & d)

30
Q

describe constitutive defense

A

• Constitutive defenses
Always expressed, regardless of attack history
• Background level of defence
• e.g. length of thorns, amount of toxin

31
Q

describe induced defenses

A

Expressed (or increased) after herbivore attack
• e.g., new toxins, increased thorn length
• Time scale: from mins to yrs
Delayed-induced defence: time-lagged feedback (can generate
plant-herbivore population oscillations

32
Q

trade offs / costs of defense in plants?

A

Trade-off:
Defence, growth,
reproduction, maintenance
• Metabolic cost
– - Synthesis of defensive compounds & structures requires energy & nutrients
• Storage cost
– - To protect other cells from toxins used for defense, they are often stored in
vacuoles (need to be produced & maintained)