Topic 5B: Energy Transfer and Efficiency Flashcards

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1
Q

Where do plants get energy from?

A

The sun

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2
Q

Energy + CO2 =

A

Glucose

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3
Q

What is glucose used for?

A
  • respiration
  • biomass
  • synthesis of biological molecules
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4
Q

What is biomass?

A

Chemical energy stored in plants

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5
Q

Why is energy sometimes lost when light energy is converted to chemical energy?

A
  • wrong wavelength

- light miss the chlorophyll

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6
Q

What are producers?

A

Organisms that make their own food (usually through photosynthesis)

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7
Q

Why do we use dry mass over fresh mass?

A

Because in fresh mass water varies so it makes it unreliable

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8
Q

How do you get dry mass from fresh mass?

A
  • place mass in an oven at low temp
  • water will evaporate
  • measure mass at regular intervals until mass becomes constant.
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9
Q

Biomass can be measured using…

A
  • dry mass

- using calOrimeter

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10
Q

How can you estimate the chemical energy in biomass?

A
  • burn mass in calorimeter
  • the amount of heat given off tells you how much energy is in it
  • calculate the change in temperature
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11
Q

What is energy measured in?

A

KJ/J

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12
Q

Define GPP

A

Gross Primary Production

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13
Q

What is GPP?

A

The overall chemical energy that is converted from light energy in plants which they gain from photosynthesis

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14
Q

Define RL?

A

Respiratory Loss

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15
Q

What is respiratory loss?

A

Most of the GPP is lost through heat to the environment and this is because plants respire.

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16
Q

Define NPP

A

Net Primary Production

17
Q

What is NPP?

A

The energy that is used for growth and respiration

18
Q

How much energy is lost to the environment?

A

around 90%

19
Q

How is energy lost?

A
  • movement
  • respire
  • faces and waste
20
Q

How do you calculate NPP

A

GPP - RL

21
Q

What is the typical unit for rate of primary production?

A
  • kj ha^-1 year^-1

- kj m^-2 year^-1

22
Q

Net product in consumers =

A

I -(R+F)

23
Q

What are the two ways energy is lost?

A
  • The energy lost to other organisms eg pests

- The energy lost through respiration

24
Q

How do farmers reduce energy loss through pests?

A

By using Chemical and Biological reagents

25
Q

Chemical Reagents used to reduce pests are…

A
  • Insectides - kill animals that feed on/ damage crops

- Herbicides- Kills weeds that compete with plants for light energy from the sun

26
Q

Biological Reagents used to reduces pests are…

A
  • Parasites- makes animals that feed on crops not function properly
  • Pathogenic bacteria-release toxins to kill
27
Q

How do farmers reduce energy loss through respiration?

A
  • Constrict movement because when they move they respire and release energy so farmers keep them indoors
  • Control Temperature- they also respire to maintain body temp so farmers provide radiators and heaters
28
Q

How is restricting movement and temperature raise ethical concerns?

A

Putting animals in pain/distress/removing them from their natural environment.