Topic 2 - Cell membrane and phopholipids Flashcards
what is the structure of a phospholipids
1 glycerol,2 x fatty acids,1 phosphate group
which part of a phospholipid is hydrophilic and which part is hydrophobic
head is hydrophilic - interacts with water
tail is hydrophobic - made up of hydrocarbons
what happens when many phospholipids interact with water
they create spherical clusters with the tails facing inwards to shield themselves from water with their glycerol heads - forms a bilayer
what does the phospholipid bilayer make up
cell surface membrane
features of phospholipid bilayer
-it is selectively permeable, it allows small, unpolar molecules to cross
- It has a hydrophobic barrier, won’t allow large unpolar molecules to cross
why is a fluid mosaic model named this way
membrane is fluid and has a mosaic like arrangement of proteins
how much mass of a membrane is made by proteins
45% - varies between 25% and 75%
what kind of proteins are in the membrane
integral and peripheral proteins
where are integral proteins and what do they do
they span the width of the protein
They help transport substances that cannot diffuse across the membrane but are still vital to the cell’s functioning
where are peripheral proteins and what do they do
confined to the inner or outer surface of the membrane
May be free or bound to an integral protein, peripheral proteins on the extracellular side of the membrane act as transmitters, or are involved in cell recognition
what are glycoproteins
protein molecules with polysaccharides attached
what factors affect membrane fluidity
cholesterol and temperature
how does cholesterol affect membrane fluidity
- Vital in controlling membrane fluidity
- The more cholesterol, the less fluid - more rigid and the less membrane permeable
- Has a hydrophobic region so its able to create a further barrier to polar substances moving through its membrane
- Binds to the hydrophobic tail of a phospholipid, causing them to pack more closely together which restricts their movements
- Helps maintain shape of animal cells, eg RBCs
how does temperature affect membrane fluidity
- Temp below 0 degrees - increases permeability, phospholipids are packed closely together and membrane is rigid, channel and carrier proteins denature, ice crystals form which could pierce the membrane
- Temps between 0 and 45 - phospholipids can move and aren’t as tightly packed, membrane = partially permeable, as temp increases phospholipids move more because they have more energy
- Temps above 45 - phospholipid bilayer starts to melt, water inside cell expands - putting more pressure on membrane, channel and carrier proteins denature
what is the definition of facilitated diffusion
The overall net movement of molecules of molecules and ions from a region of high concentration to a region of low concentration down a concentration gradient