Thermoregulation Flashcards

1
Q

must be a balance between the heat produced by your body and the heat that your body produces

A

thermoregulation

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2
Q

temperature of the deep tissues of the body, chest, abdominal/pelvic cavity. The core area includes your heart, lungs, stomach and bowel.

A

core temperature

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3
Q

temperature of the skin, the subcutaneous tissue, and includes the blood vessels. this type of temperature changes with the environment

A

surface temperature

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4
Q

heat loss that can not be measured (hypothalamus control temperature) accounts for about 10% of the basal heat loss in the body

A

insensible heat loss

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5
Q

The point (temperature) where your hypothalamic thermostatis set

A

set - point

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6
Q

basal metabolism, muscle contraction, increased metabolic rate is classified as…

A

heat production

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7
Q

shivering and vasoconstriction is classified as….

A

heat conservation

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8
Q

evaporation (sweating), conduction (contact with cold surfaces), radiation (vasodilation of blood vessels in the skin), convection (contact with air currents) is classified as…

A

Heat loss

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9
Q

what aids in the regulation of body temperature?

A
#1 sensors in the periphery and in the core
#2 hypothalamic integrator (control center) 
#3 effector system (what does the effect does the body have in response to the control center)
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10
Q

where are most sensory receptors located in the skin?

A

skin

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11
Q

what are the three physiologic processes to increase the body temperature take place ?

A

shivering
sweating is inhibited to conserve heat
vasoconstriction (sends blood back to the core)

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12
Q

The skin has more receptors for when you are ____ rather than when you are _____.

A

cold ; warm

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13
Q

center that controls the core temperature

A

hypothalamic intergrator

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14
Q

what are the two types of sensors released by the hypothalamic intergrator?

A

heat hypothalamus sensors

cold hypthalamus sensors

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15
Q

adjusts the production and loss of heat

A

Effector system

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16
Q

what initiates the effectors?

A

signals from cold-sensitive or heat-sensitive receptors

17
Q

internal clock in the brain

A

circadian rhythm

18
Q

factors affecting body temperature

A

hormones, age, environment, stress, circadian rhythm

19
Q

infants respond very drastically to the external environment and can lose up to 3% of their body heat through their head.

A

some life span considerations to consider for thermoregulation

20
Q

how do you convert Fahrenheit to Celsius ?

A

(fahrenheit temperature - 32) x 5/9

21
Q

How do you convert Fahrenheit to Celsius?

A

(Celsisus temperature x 9/5) + 32

22
Q

any agent that causes fever

A

pyrogen

23
Q

What are the different types of fever?

A

intermittent, remittent, relasping, constant, fever spike

24
Q

what are the benefits of a fever?

A

pattern is useful in diagnosing certain organisms

25
Q

bacteria, viruses, fungi, allergens, foreign substances, incompatible blood products, (drugs/substances formed by micro-organsims that induce fever)

A

exogenous pyrogens

26
Q

infection caused by an infectious agent already present in the body. (example E. Coli from the GI tract that enters the urinary tract)

A

endogenous pyrogens

27
Q

pyrogens act on the hypothalamus to reset the set point. increased HR, RR, chills, feeling of coldness, pallor/cold skin and cyanotic nail beds due to vasoconstriction, shivering, goosebumps, c/o feeling cold cessation of sweating

A

onset chill phase (last for about 10 - 30 minutes)

28
Q

the core temperature reaches this new set point. No chills, skin feels warm, photosensitivty, glassy eye appearance, increased delirium, convulsions, fever blister, loss of appetite, aching muscles, and weakness

A

course/plateau phase

29
Q

a temperature spike usually occurs and may have an increase up to 106-108 F. what kind of effect can this have on your body?

A

can severely damage the brain, liver, kidneys and other organs

30
Q

Cause of temperature is removed, new set point causes heat loss response (sweating, flushed skin appearance, skin feel warm, decreased shivering, possible dehydation

A

Defercesence/fever abatement/ flush phase

during this phase you would want to reduce physical activity to limit heat production

31
Q

regulated rise in the core body temperature to 1-2 degrees higher

A

Fever (pyrexia)

OLDER ADULTS CAN BE INFECTED WITHOUT FEVER

32
Q

non-regulated rise in temperature caused by imbalance between heat loss and heat gain. ( not a true fever) can be characterized by flushed skin, increased temperature above normal range, tachycardia, tachypnea, warm to touch, seizures in children?

A

hyperthermia

33
Q

happens between the temperatures of 101 F - 102 F and is characterized by paleness, dizziness, nausea, vomiting, diarrhea, and fainting

A

Heat exhaustion

34
Q

happens when the temperature is greater than 106 F and is characterized by hot/dry skin, absence, of sweating, warm flushed skin, seizures, unconscious, delirious

A

Heat Stroke

35
Q

what are some interventions for hyperthermia?

A

physical cooling (warm air spray, cooling blankets, ice packs, iced gastric lavage) and teaching for prevention

36
Q

core body temperature below 96.8 F

A

hypothermia (physiologic mechanism of hypothermia is excessive heat loss, heat production does not = heat loss, impaired hypothalamic thermoregulation

37
Q

temperature fluctation between hypothermia and hyperthermia

A

ineffective thermoregulation

38
Q

at risk for failure to maintain body temperature within a normal range

A

risk for imbalanced body temperature