Theme 1 maternal and child undernutrition Flashcards

1
Q

What are the immediate causes of maternal and child malnutrition?

A

Inadequate dietary intake and disease

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2
Q

What are the underlying causes of maternal and child malnutrition?

A

Household food security
Inadequate care and feeding practices
Unhealthy household environment & inadequate health services

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3
Q

What are the basic causes of maternal and child malnutrition? From top to bottom

A

Household access to adequate quantity and quality of resources
Inadequate financial, human, physical and social capital
Sociocultural, economic and political context

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4
Q

What are the short term consequences of maternal and child malnutrition?

A

Mortality, morbidity and disability

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5
Q

What are the long term consequences of maternal and child malnutrition?

A

Adult height, cognitive ability, economic productivity etc

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6
Q

Which paradigm did they have before 1950?

A

Vitamin deficiency paradigm

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7
Q

Which paradigm did they have between 1950-1974

A

Protein deficiency paradigm

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8
Q

Which paradigm did they have between 1974- 1980

A

Multisectoral nutrition planning paradigm - too much models

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9
Q

Which paradigm did they have between 1980-1990

A

National nutrition policy paradigm - malnutrition is the result of economic, political and cultural processes. Solution: reduce poverty

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10
Q

Which paradigm did they have between 1985-1995

A

Community based nutrition paradigm - macro -> micro, Unicef frameork

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11
Q

Which paradigm did they have between 1995-2005

A

Micronutrient malnutrition paradigm - easier to give micros than to solve poverty

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12
Q

Which paradigm do we have now?

A

Paradigm crisis - investment in nutrition programmes and human rights approach to nutrition.

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13
Q

What is IUGR, and what increases its risk?

A

Intra-uterine growth restriction, anaemia, low BMI, smoking, drugs, malaria

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14
Q

What increases the risk of maternal mortality?

A

Maternal anaemia and short stature.

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15
Q

What happens with the need for iron during pregnancy and lactation?

A

Goes up during pregnancy and goes down during lactating (even lower than before pregnancy)

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16
Q

What happens with the need for energy, vit A, iodine and zinc during pregnancy and lactation?

A

Goes up, more and more (only energy decreases minimally when breastfeeding)

17
Q

How do you define stunting?

A

Height for age

18
Q

How do you define wasting?

A

Weight for height

19
Q

How do you define underweight?

A

Weight for age

20
Q

How do you define overweight?

A

BMI for age

21
Q

What are the recommendations for breastfeeding?

A

Within 1 hour
on demand
No bottles
6 months

22
Q

Why do you don’t give babies cows milk?

A

Because of high protein and sodium

23
Q

What are the benefits of colostrum?

A

High vit A, zinc and IgA

24
Q

What are problems with nutrition with toddlers?

A

Fat and nutrients (iron, vitA vitD and fibre)

25
What is the malnutrition infection cycle?
Inadequate dietary intake -> weight loss -> disease -> malabsorption -> inadequate dietary intake
26
What prevents diarrhoea and what is the treatment for it?
Prevention VitA and zinc | Treatment ORS and zinc
27
Early menarche risks are....?
Obesity, glucose intolerance, insulin resistance, CVD, cancer.
28
Late menarche risks are...?
Osteoporosis, depression and social anxiety | Girls grow taller in HIC and shorter in LMIC
29
What are the social determinants of health?
Gender inequality Economic inequality Population displacement Advertising
30
What are the four pillars of food security?
Availability, accessibility, utilization and stability
31
What is the difference between food security and food and nutrition security?
Food security is more about food production. Food and nutrition security adds consumed sanitation and hygiene health services and care
32
What is the agricultural value chain?
Supply chain from food to fork of one crop, adds value along the way
33
What is a food system
Added value chains of multiple crops
34
What are two ways of measuring food and nutrition security?
DES (dietary energy supply) uses food balance sheets | Household hunger score is experienced-based
35
What is the positive deviance method?
Look at well-nourished children what they are doing right
36
What is an example of permanent and temporary food avoidance?
No pork, chocoladeletters