The Major Minerals Flashcards

1
Q

The Major Minerals

A
  • Calcium
  • Chloride
  • Magnesium
  • Phosphorus
  • Potassium
  • Sodium
  • Sulfer

All major minerals: influence the body’s fluid balance and have other specific roles. amounts > 100mg/day
- named because they are present, and needed, in larger amounts in the body than the trace minerals

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2
Q

most prevalent

A

Calcium then phosphorous (in bones)

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3
Q

Sodium:

A
  • principle electrolyte in ECF
  • primary regulator of the extracellular fluid volume
  • helps maintain acid/base balance, essential to muscle contraction and nerve transmission
    Recommendations: Adult UL: 2300mg/day
  • average intake > 3400mg/day
  • processed food have increased sodium
    Sodium and Hypertension: high-salt diet for long time damages linings of BV in ways that make hypertension likely. as sodium intake increases, BP increases with them.
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4
Q

DASH Diet (Dietary Approach to Stop Hypertension)

A
  • potassium rich fruits and vegetables
  • fat-free, low fat dairy
  • whole grains
  • nuts
  • poultry
  • fish
  • reduced intakes of processed meats, sweets, sugar beverages
  • in combination with reduced sodium intake 1500mg/day sodium
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5
Q

Chloride

A
  • Major negative ion of the ECF
  • maintains fluid, electrolyte, and acid-base balances
  • part of hydrochloric gastric fluid
  • Major source: salt
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6
Q

Potassium

A
  • Principal positively charged ion inside the cells
  • maintains fluid and electrolyte balance and cell integrity
  • involved in nerve impulse transmission and muscle contraction (trade places with sodium, then switch back)
  • distribution inside and outside the cell affects many aspects of homeostasis
    Deficiency: increased BP, kidney stones, bone turnover. irregular HR, muscle weakness, glucose intolerance
    Toxicity: UL not set.
  • sources: fresh foods, especially fruits and vegetables
  • potassium and hypertension: low potassium intakes raise BP. ample potassium associated with reduced risk of cardiac disease and stroke
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7
Q

Calcium

A
  • most abundant mineral in the body
  • integral part of bone structure and serves as a calcium bank
  • calcium in the bone: calcium salts form crystals on a collagen matrix. bones continuously gain and lose minerals in an ongoing process of remodeling
  • calcium (ionized calcium) in body fluids
    regulates the transport of ions across cell membranes
    helps maintain normal blood pressure
    essential in blood clotting
    essential for muscle contraction
    allows secretion of substances
    activates cellular enzymes
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8
Q

Calcium balance

A
  • when blood calcium levels rise too high, it is deposited into bone
  • regulatory system to counter low blood calcium
    small intestine absorbs more calcium
    bones release more calcium into the blood
    kidneys excrete less calcium
    a chronic deficiency of calcium due to a low dietary intake or poor absorption does not change blood calcium, but it does deplete calcium in the bones
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9
Q

Calcium and Osteoporosis

A
  • women may lose up to 20% of bone mass following menopause
  • more common in women (consume less calcium, have smaller bones, lose more bone after menopause)
  • prevention: adequate calcium and weight-based physical activity

Risk Factors: age, race, gender, family history
Modifiable: weight (BMI), diet, alcohol, smoking, sedentary lifestyle

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10
Q

Calcium and disease prevention, recommendations, foods

A

Disease prevention: reduced hypertension risk, possible role in healthy body composition
Recommendations: RDA during adolescence: 1300 mg. lowered for adults 19-50 and raised again for women > 50 years and men > 70
Foods: milk and milk products: 3 ups of milk daily for adults. fortified foods. some vegetables (binders inhibit absorption in some plant foods)

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11
Q

Phosphorus

A
  • second most abundant mineral in the body
  • found in bones, teeth, and all body tissues
  • part of DNA and RNA and phospholipids
  • best source: animal protein, milk, and cheese
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12
Q

Magnesium

A
  • Found in bones, muscles, heart, liver, and other soft tissues
  • functions in enzymes: needed for energy release in cells; required for normal muscle function
    Deficiency(vomiting, diarrhea, alcohol use, malnutrition): low blood calcium (because PTH needs magnesium), muscle cramps, seizures
    Toxicity: rate but can be fatal. supplements
    Intakes: hard water, dark leafy veg, nuts, legumes, whole-grain breads, cereals, seafood, chocolate
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13
Q

Sulfate

A
  • needed for sulfur-containing compounds
  • helps shape protein strands (skin, hair, nails)
  • no recommended intake
  • no deficiencies known
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14
Q

Nerve transmission and muscle contraction

A

sodium
potassium
calcium
magnesium

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15
Q

Influence fluid balance

A

sodium
potassium
chloride

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16
Q

Energy metabolism

A

phosphorus and magnesium

17
Q

Structure of bones

A

Calcium
phosphorus
magnesium