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Beer + Sake + Spirits > Tequila + Mexcal > Flashcards

Tequila + Mexcal Flashcards

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1
Q

What is the desired altitude in meters for growing agave plants?

A

1500 meters

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2
Q

How many recognized agave species are there?

A

199

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3
Q

What is the average weight in kilograms of an agave heart?

A

65 kilos

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4
Q

What is the average age of a blue agave plant at harvest?

A

9 years old

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5
Q

What is the number of harvests that an agave plant yields in its lifespan?

A

1

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6
Q

What is a ‘Tahona’?

A

Circular stone grinding wheel used in a pit that crushes the soft cooked agave to obtain a sugar solution

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7
Q

What does the ‘abocado process’ refer to?

A

In Tequila it refers to the controlled quantities of certain additives giving the Joven/Oro Tequila the appearance of age. Includes caramel, oak extract, glycerin, sugar and syrup. Not used in premium Tequilas

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8
Q

What 3 states are legally authorized to produce both Tequila and Mezcal?

A

Michoacan

Guanjuanto

Tamaulipas

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9
Q

When was the Extra Anejo category added for Tequila?

A

2006

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10
Q

What are ‘Pipones’?

A

Barrels for aging Tequila

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11
Q

Size of a Pipone?

A

600 Litres

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12
Q

What is the maximum size for a maturation barrel for Mezcal?

A

200 Litres

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13
Q

What is a ‘palenque’?

A

Pots used to roast the agave hearts for Mezcal

Also used to reference a Mezcal distillery

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14
Q

What % of agave needs to be present in a mixto tequila?

A

51%

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15
Q

What % of agave needs to be present in a mixto Mezcal?

A

Minimum 80%

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16
Q

Where is Raicilla produced?

A

From Jalisco

17
Q

What is Raicilla?

A

Distilled spirit from Jalisco. Traditional and distilled in primitive stills using Agave. Protected by a DO and had a reputation as Mexican moonshine. Less smoky than Mezcal and more acidic, fruity and floral than Tequila.

18
Q

What 5 states are allowed to produce Tequila?

A

Jalisco

Guanajuato

Tamaulipas

Michoacan

Nayarit

19
Q

What is pechuga?

A

Mezcal that has a mixture of fruit, herbs, spices, nuts or grains infused with it and then a raw breast of meat (chicken, turkey, rabbit) suspends over the still to allow vapour to pass through it during distillation

20
Q

What is Cristalino?

A

An aged tequila that is filtered to remove the colour and some of the woody notes imparted by oak aging. The result is a crystal clear Tequila that combines the complexity of an anejo with the brightness of a blanco.

Beer + Sake + Spirits (10 decks)

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