TD: Orodispersible Technologies Flashcards

1
Q

What are oral dispersable tablets?

A
  • Dosage forms which are taken orally and disperse in the oral cavity. The resulting ‘suspension’ or ‘solution’ will then be swallowed.
  • They are not swallowed whole and they are not buccal or effervescent tablets.
  • Made with materials and processes which allow rapid dispersion in the oral cavity.
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2
Q

Why are oral dispersible tables useful?

A
  • Useful for patients with dysphagia:
    • Parkinson’s disease.
    • AIDS
    • thyroidectomy.
    • head & neck radiation therapy
    • renal failure
  • Paediatric & geriatric patients.
    • Patients smaller therefore more swallowing issues
  • Patients who are reluctant to take their medication – psychiatric patients.
    • Hide in cheeks but these will dissolve
  • Patients who are busy.
    • Not have to carry water around
  • Patients who do not access to clean water
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3
Q

What are the ideal characteristics of an ODT?

A
  • Rapid disintegration.
  • Good mechanical strength.
  • Appropriate tablet size.
  • Taste and mouth feel suitable.
  • Stable.
  • Fast disintegration (swellability) or fast dissolution.
  • Minimal residue in oral cavity.
  • No adverse effect to efficacy of active.
  • Low cost!!!!!!!!!
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4
Q

Limitations of ODT

A
  1. Drug loading
    1. lyophilisation process
    2. soluble drugs max 60mg,
    3. insoluble max 400mg.
  2. Taste masking
  3. Problems with bitter drugs.
  4. Limitation of drug choice
    • Cannot be used for drugs with short half-life and frequent dosing.
  5. Advanced delivery systems
    • Cannot be used for controlled or sustained release.
  6. Bioequivalence
    • BA may be different to that of non-ODT products due to pre-gastric absorption and in some cases avoidance of First Pass Metabolism.
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5
Q

What methods of manufacturing are there?

A
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6
Q

Describe the manufacturing process of ODT by direct compression

What excipients are required?

A
  • API and excipents mixed and compressed - compression is gentle and excipients used are rapidly distigrating or dissolving.
  • Method of orodispersability – fast melting ingredients or rapidly swelling of disintegrants or effervescence.
  • Excipients – diluent, disintegrant, flavour, sweetener, lubricant, (effervescent agent, colourant).
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7
Q

Describe the manufacturing process of ODT using the candyfloss manufacturing method.

What excipients are used?

What are the advantages?

A

Method

  • 80% saccharide with 1% surfactant mixed then formed into ‘floss’ fibres (using Candy Floss process) which are amorphous.
  • Chopped and conditioned using ethanol in a High Shear Granulator.
  • Floss particles are then blended with drug and other excipients and finally tableted.

Excipients

  • Excipients-
  • Sugars and polymaltodextrins and polydextrose form floss.
  • Surfactants (1%w/w) to act as crystalline enhancers.
  • Drug and other tabletting excipients.

Advantages

  • Structural strength improved by further conditioning at 40°C & 85% RH.
  • Higher doses can be incorporated.
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8
Q

Describe the manufacturing process of producing ODT using the spray drying method

A

Mannitol - rapidly dissolving sugar

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9
Q

Describe the manufacturing process of ODT by an effervescent formulation

A
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10
Q

escribe the manufacturing process of ODT by fast dissolving film formulation

A
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11
Q

Describe the manufacturing process of ODT in terms of moulding

A
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12
Q

Advantages and disadvantages of ODT

A
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