Taste 2 Lecture 14 Flashcards
What are the principle neurotransmitters for taste?
Serotonin and ATP
What receptors do ATP act on?
P2X2 and P2X3, both are ATP gated ion channels
What are the two theories for how taste is coded at the afferent level?
Labelled line model
Across fibre mode
What does the label line model suggest?
That for each gustatory afferent neuron, the neuron will only detect a narrow range of tastes, 1 or 2 tastes. (very similar tastes)
i.e neurons are sensitive to a particular taste and if you lose those neurons you lose those tastes
What does the across fibre model suggest?
That each gustatory afferent neuron will recognise a broad range of tastes and depolarise for them. It will have a highest rate of firing for a particular taste, but then it will also partly recognise other tastes.
Therefore if you lose that particular neuron then you will not completely lose that taste.
Describe the coding for the labelled line model:
One-cell one receptor. Individually tuned nerves
Taste cell + taste receptor + Afferent neuron must be taken into account
Describe the coding theories for the across fibre model:
Two theories:
One cell, many receptors, Multiple tuned (tuned to multiple tastes) nerve fibre
or
One cell, one receptor, Multiple tuned nerve fibre.
What are the pros and cons of the labelled lined model?
Pros:
- Precise
Cons:
- Not many tastes possible
What are the process and cons of the across fibre model?
Pros:
- Broad taste coding
Cons:
- Non-specific
How many taste receptors (types) do taste cells have, and which theory does this support?
Umami and sweet receptors are never co-expresseed with bitter receptors in the same cell.
This is support for the labelled line model.
What theory is not possible if bitter receptors can not be expressed in the same cell as sweet/umami?
The across fibre model where:
One cell, many receptors, Multiple tuned (tuned to multiple tastes) nerve fibre
Can not be true!
Is taste dependent on taste cells or taste receptors?
Taste cells are responsible for taste not the receptor or ligand.
This gives support for the taste cells being hard wired to a particular afferent neuron and thus the labelled line hypothesis.
If you breed mice without a specific taste receptors, what happens?
They lose that particular taste and not other tastes. This supports the labelled line hypothesis
When exposing taste receptors to many tastes, what is measured in the NTS and what does this support?
One cell responding to many different taste qualities, but to varying degrees. One taste produces the highest firing rate
At all levels of the transduction pathways, there will be cells that respond to multiple stimuli. (integration of taste at the higher levels)
Support for the across fibre model
Do we have some sort of integration at the level of taste buds?
Recording Ca transients in taste buds when stimulating them with taste stimuli.
Only one cell responded to one taste. All other cells responded to multiple tastes.
When they performed the test over all cells they found that 55% of cells respond to one taste and the 45% respond to multiple
Thus supporting the across fibre model