Table of Excipients Flashcards
Used in liquid preparations to provide acidic
medium for product stability
Acidifying agent
Acidifying agent
Citric acid
Acetic acid
Fumaric acid
Hydrochloric acid
Nitric acid
Used in liquid preparations to provide alkaline
medium for product stability.
Alkalinizing agent
Alkalinizing agent
Ammonia solution
Ammonium carbonate
Diethanolamine
Monoethanolamine
Potassium hydroxide
Sodium bicarbonate
Sodium borate
Sodium carbonate
Sodium hydroxide
Trolamine
An agent capable of holding other molecules
onto its surface by physical or chemical
(chemisorption) means.
Adsorbent
Adsorbent
Powdered cellulose
Activated charcoal
Agent responsible for developing the pressure
within an aerosol container and expelling the
product when the valve is opened.
Aerosol propellant
Aerosol propellant
Carbon dioxide
Dichlorodifluoromethane
Dichlorotetrafluoroethane
Trichloromonofluoromethane
Agent employed to displace air in a hermetically
sealed container to enhance product stability.
Air displacement
Air displacement
Nitrogen
Carbon dioxide
Used in liquid and semisolid preparations to
prevent growth of fungi. Effectiveness of
parabens is usually enhanced by use in
combination.
Antifungal preservative
Antifungal preservative
Butylparaben
Ethylparaben
Methylparaben
Benzoic acid
Propylparaben
Sodium benzoate
Sodium propionate
Used in liquid and semisolid preparations to
prevent growth of microorganisms.
Antimicrobial preservative
Antimicrobial preservative
Benzalkonium chloride
Benzethonium chloride
Benzyl alcohol
Cetylpyridinium chloride
Chlorobutanol
Phenol
Phenylethyl alcohol
Phenylmercuric nitrate
Thimerosal
Used to prevent deterioration of preparations
by oxidation.
Antioxidant
Antioxidant
Ascorbic acid
Ascorbyl palmitate
Butylated hydroxyanisole
Butylated hydroxytoluene
Hypophosphorous acid
Monothioglycerol
Propyl gallate
Sodium ascorbate
Sodium bisulfite
Sodium formaldehyde
Sulfoxylate
Sodium metabisulfite
Used to resist change in pH upon dilution or
addition of acid or alkali.
Buffering agent
Buffering agent
Potassium metaphosphate
Potassium phosphate, monobasic
Sodium acetate
Sodium citrate, anhydrous and dihydrate
Substance that forms stable water-soluble
complexes (chelates) with metals; used in
some liquid pharmaceuticals as stabilizers to
complex heavy metals that might promote
instability, In such use they are also called
sequestering agents.
Substance that forms stable water-soluble
complexes (chelates) with metals; used in
some liquid pharmaceuticals as stabilizers to
complex heavy metals that might promote
instability, In such use they are also called
sequestering agents.
Chelating agent
Chelating agent
Edetic acid
Edetate disodium
Used to impart color to liquid and solid (e.g.,
tablets and capsules) preparations,
Colorant
Colorant
FD&C Red No. 3
FD&C Red No. 20
FD&C Yellow No. 6
FD&C Blue No. 2
D&C Green No. 5
D&C Orange No. 5
D&C Red No. 8
Caramel
Ferric oxide, red
Used as a filtering aid for its adsorbent qualities.
Clarifying agent
Clarifying agent
Bentonite
Used to promote and maintain dispersion of
finely subdivided particles of liquid in a vehicle
in which it is immiscible. End product may be
a liquid emulsion or semisolid emulsion (e.g.
a cream).
Emulsifying agent
Emulsifying agent
Acacia
Cetomacrogol
Cetyl alcohol
Glyceryl monostearate
Sorbitan monooleate
Polyoxyethylene50 stearate
Used to form thin shells to enclose a drug for
ease of administration.
Encapsulating agent
Encapsulating agent
Gelatin
Cellulose acetate phthalate
Used to impart a pleasant flavor and often odor
to a preparation. In addition to the natural
flavorants listed, many synthetic ones are used.
Flavorant
Flavorant
Anise oil
Cinnamon oil
Cocoa
Menthol
Orange oil
Peppermint oil
Vanillin
Used to prevent drying of preparations,
particularly ointments and creams.
Humectant