T2: The Heart, Labs, Fluid & Electrolytes Flashcards
Each heart beat pumps _____ mL of blood at a rate of:
60 mL at rate of 5L/min
Amount of blood pumped per minute __________ with physical activity to meet __________
doubles
metabolic needs
membrane that surrounds the heart, holding it in place
protects the heart
pericardium
Blood flow: deoxygenated blood (8)
Body
superior/inferior vena cava
right atrium
tricuspid valve
right ventricle
pulmonic valvue
pulmonary arteries
lungs
Blood flow: oxygenated blood (8)
lungs
pulmonary veins
left atrium
mitral valve
left ventricle
aortic valvue
aorta
systemic arterial circulation
The ________ carry oxygen and nutrients away from your heart, to your body’s tissues
artieries
The _______ take oxygen-poor blood back to the heart
veins
average pressure in a clients arteries during one cardiac cycle
MAP (mean arterial pressure)
T/F: Systolic blood pressure is a better indicator of perfusion than MAP
False; MAP is a better indicator than Systolic BP
Normal MAP range
Less than or equal to 60 mmHg
usually 70-100 mmHg
MAP formula
((diastolic x 2) + systolic) / 3
Calculate the MAP:
BP: 100/60
((60 x 2)+100) / 3
(120+100) / 3
73.333
Mechanical properties of the heart
Cardiac output
amount of blood pumped from the left ventricle each minute
cardiac output
CO depends on the relationship between _____ and ____; it is the product of the two variables (____ x _____)
Heart rate (HR) and stroke volume (SV)
Normal cardiac output range
2.8-4.2 L/min/m2
number of times ventricles contract in a minute
heart rate
amount of blood pumped out of the ventricle with each beat or V contraction
stroke voluem
degree of myocardial fiber stretch at the end of diastole and just before contraction
preload
pressure or resistance that the ventricles must overcome to eject blood through the semilunar valves and into the peripheral blood vessels
afterload
_____, _____, _____, and _____ all influence the SV and subsequently CO
HR
preload
afterload
contractility
Normal Range: Cholesterol
<200 mg/dL
Normal range: Triglycerides
F: 35-135 mg/dL
M: 40-160 mg/dL
Normal range: HDLs
F: >55 mg/dL
M: >45 mg/dL
Normal range: LDLs
< 130 mg/ dL
HDL/LDL ratio
3:1
Normal range: very-low-density lipoproteins (VLDL)
7-32 mg/dL
Normal range: C-reactive protein (CPR)
<1.0 mg/ dL
Normal Range: Troponin T and I
Troponin T: <0.1 ng/mL
Troponin I: <0.03 ng/mL
_______ is not found in healthy patients, so any increase indicates cardiac necrosis or acute MI
Troponin