Syndrome of malabsorption. Gluten enteropathy Flashcards

1
Q

what is celiac disease ?

A

it is a multifactorial autoimmune disorder that occurs in genetically susceptible individuals leading to malabsorption which is generally triggered by gluten

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2
Q

what is celiac disease triggered by ?

A

celiac disease only occurs after dietary exposure

gluten related prolamins such as wheat , rye secalinus and barley

gliadins

autoantigen
tissue transglutaminase

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3
Q

celiac disease primarily affects in what location ?

A

primarily affects the proximal small intestines (duodenum , jejunum , ileum)

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4
Q

the freq of celiac disease is rising due to what ?

A

changes in wheat production and prep

increased awareness of the disease

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5
Q

what are the risk factors for celiac disease ?

A

affected first degree relative

autoimmune:
type 1 diabetes 
hashimoto thyroiditis 
IgA nephropathy 
arthritis 

genetic
down syndrome
turner syndrome
williams syndrome

drugs - interferon alfa
bacteria and virus
infant feeding practices

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6
Q

how can you diagnose your genetic susceptibility to celiac disease ?

A

haplotype HLA -

90 percent express DQ2 heterodimer

7% DQ8

3% half of DQ2

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7
Q

celiac diseases are classified according to what clinical spectrum ?

A
active  - 
DQ2/8
symptomatic 
postive biopsy 
and positive autoimmune serology 
silent - 
DQ2/B
aysmptomatic 
positive biopsy  
positive autoimmune serology 
latent 
DQ2/8
symptomatic/ asymptomatic 
negative biopsy 
positive or negative autoimmune serology 
potential 
DQ2/8 
SYMPTOMATIC OR ASYMPTOMATIC 
negative biopsy 
posittive serology
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8
Q

what are the typical GI symptoms ?

A
chronic diarrhoea 
anorexia 
abdominal distension - bloating 
abdominal pain  
vomiting 

delayed puberty
short

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9
Q

describe the signs of celiac crisis?

A
explosive watery diarrhoea 
makes abdominal distention - bloating 
dehydration 
hypotension 
lethargy 
severe hypokalaemia
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10
Q

what are the main extra intestinal manifestations of celiac disease ?

A

dermatitis herpetiformis

dental enamel hypoplasia

aphthos ulcers

delayed tooth eruption

iron def anemia

chronic hepatitis and hypetransaminasemia

type 1 DM

bone:
arthritis and arthralgia
osteoperosis

neurological - occipital calcifications ,
epilepsy , gluten induced ataxia
psychiatric disorders , seizures

sub or infertility

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11
Q

what are the serological markers for celiac disease ?

A

anti TG2 IgA or IgG (anti tissue tranglutaminase antibody ) for children over 2 years old!

antiendomysial antibody EMA -IgA

recommended because sensitivity and specific

these two not recommended because low sensitivity and specificity

anti deaminated gliadin peptide antibody - IgG/ IgA

anti gliadin antibody - IgG / IgA (for children under 2 years old)

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12
Q

what is the histopathological classification of celiac disease ?

A

MARSH CLASSIFICATION

0
intraepithelial lymphocytes less than 40
normal crypts
normal villi

1
more than 40
normal crypts and villi

2
more than 40
increased crypts
normal villi

3a
more than 40
increased crypts
mild atrophy

3b
more than 40
increased crypts
marked atrophy

3c
more than 40
increased crypts
villi absent

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13
Q

in which country is celiac disease ver hip

A

Finland almost affects 3 percent of the population

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14
Q

describe the pathoetiology of celiac disease

A

gluten in the small intestines causes the enterocytes to release the protein zonulin which loosens the tight junctions

and these gluten fragments cross the intestinal lining in abundance and accumulate

causing immune reaction of INTRAEPITHELIAL LYMPHOCYTES

tissue transglutaminase released by damaged cells modifies the gluten taken up by antigen presenting cells

t h cells kill the enterocytes

b cells release antibodiestargetting gluten and TTG

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15
Q

what is the current criteria for definitive diagnosis of Celiac disease?

A

both requirements are mandatory

villous atrophy with crypt hyperplasia and abnormal surface epithelium

clinical remission from withd r awal of gluten from diet

celiac antibodies - and their disappearance in gluten free diet = adds weight to diagnosis

HLA testing

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16
Q

what is the treatment to celiac disease ?

A

gluten free diet

vitamin and mineral supplement
calcium and vit d

17
Q

what are the complications of celiac disease ?

A

lymphoma
small bowel adenocarcinoma
predisposition t AIDS
Agammaglobulinemia

18
Q

screening for celiac disease is useful among which people ?

A

resistant occipital lobe epilepsy

19
Q

what leads to growth decline in celiac disease ?

A

atrophy of the villi causes malabsorption

20
Q

dd of celiac disease

A

anorexia nervosa
irritable bowel syndrome
lactose intolerance
bacterial overgroot

21
Q

when you undergo a gluten free diet what are the drawbacks ?

A
diet low in protein 
calories
iron , folic acid , hit b12 , potassium 
calcium 
zinc 
magnesium 
fibre
22
Q

what marker is used to test the recovery ?

A

serum IgA of tTG

23
Q

when do the antibodies level return to normal after the start of the gluten free diet ?

A

3-12 months

24
Q

what can give false positive tTG serology?

A
other autoimmune diseases
infections
tumor
tissue damage
CHILDREN YOUNGER THAN 2 yrs 
immunosuppressive med
25
Q

what are other diseases which causes flat villi or villi atrophy ?

A

giardiasis

HIV enteropathy

26
Q

individuals with celiac disease may also face what type of intolerance ?

A

lactose intolerance ad lactose enzyme deficiency

27
Q

what is dermatitis herpetiformis ?

A

intensely itchy rash occurring in hands , fingers and forearms

28
Q

how many tissue biopsies are needed to not get any false positive results ?

A

the minimum of 4 endoscopic biopsies

29
Q

what is the different clasification of malabsorption ?

A

there is Global malabsorption

partial malabsorption - nutrient deficiency

30
Q

what causes vitA deficiency ?

A

inflammatory bowel disease
celiac disease
cystic fibrosis or pancreatic insufficiency

31
Q

vit A deficiency leads to what sort of symptoms?

A

night blindness
retinopathy
xerophthalmia