Sushi Flashcards
Afuri Roll (AFO) x2 6 pc Hosomaki Style Roll
1st roll
Inside: Bigeye tuna and pickled daikon radish (radish brinecontains sulfites)
Outside: House marinated salmon roe (soy, sake, mirin,yuzu), tobiko and chives
2nd roll
Inside: salmon and cucumber
Outside: House marinated salmon roe (soy, sake, mirin, yuzu) chives, and tobiko
Allergen: Soy, gluten, finfish, sulfites, allium
AFO: no chive, no scallion
What is Hosomaki style rolls
Hosomaki are thin rolls consisting of sushi rice and one or two ingredients rolled tightly in a sheet of nori. The roll is then cut into small slices before serving. Cucumber rolls and salmon rolls are common types of hosomaki
Abu-Hama Roll (GF)
8 pc.
Inside: Spicy tuna (big eye tuna mixed with scallion, tobiko, sesame oil, +spicy aioli (sriracha, kewpie mayo: vegetable oil, egg yolk, vinegar, salt,msg), avocado, cucumber, kaiware (daikon radish sprouts)
Outside: Seared hamachi (yellowtail jack), scallion, yuzu kosho (chilipepper, yuzu peel, salt)
Allergy: Finfish, sesame, egg, allium, nightshade
Oobamaki (GF)
8 pc.
Inside: Hamachi, pickled enoki mushrooms (rice vinegar + sugar), asparagus,and chives.
Outside: Maguro, sesame, shiso oil.
Allergens: sesame, mushrooms, alliums, finfish
Vegetable Roll (V, VG, GF)
6 pc.
Explanation: The grilled bok choy really separates this roll from most vegetable rolls. Good summer feel.
Inside: Grilled bok choy, avocado, enoki mushroom, ginger pickled carrots, kaiware, sesame seeds
Allergens: sesame, mushroom
Spicy Tuna Roll (GF)
8 pc.
Inside: Big eye tuna mixed with scallion, tobiko, sesame oil and spicy aioli (sriracha, kewpie mayo: vegetable oil, egg yolk, vinegar, salt, msg) cucumber, kaiware
Outside: sesame seed
Allergen: Fin fish, egg, sesame, nightshade, allium, msg
Sake Roll (GF) 6 pc.
Inside: King Salmon, California crab mix (snow crab, kewpie mayo ( vegetable oil, egg yolk, vinegar, salt, msg), yuzu juice, lemon slice, kaiware, avocado, cucumber
Allergen: Finfish, shellfish, crustacea, egg
Sake Kawa Roll (GF)
6 pc. Futomaki Style Roll
Inside: Baked crispy King salmon skin (cured in salt, brown sugar), cucumber, ginger pickled carrot, yuzu kosho (yuzu peel, green chili pepper, sake), kaiware, sesame seed
Allergen: Finfish, sesame, nightshade
What is Futomaki
Futomaki is a type of Japanese sushi that is rolled into a long thick cylinder. A literal translation of futomaki is “fat rolled sushi.”