Sushi Flashcards

1
Q
Afuri Roll (AFO)
x2 6 pc Hosomaki Style Roll
A

1​st​ roll
Inside:​ Bigeye tuna and pickled daikon radish (radish brinecontains sulfites)
Outside:​ House marinated salmon roe (​soy, sake, mirin,yuzu​), ​tobiko ​and chives
2​nd​ roll
Inside:​ salmon and cucumber
Outside:​ House marinated salmon roe (​soy, sake, mirin, yuzu​) chives, and tobiko
Allergen:​ Soy, gluten, finfish, sulfites, allium
AFO:​ no chive, no scallion

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2
Q

What is Hosomaki style rolls

A

Hosomaki are thin rolls consisting of sushi rice and one or two ingredients rolled tightly in a sheet of nori. The roll is then cut into small slices before serving. Cucumber rolls and salmon rolls are common types of hosomaki

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3
Q

Abu-Hama Roll (GF)

8 pc.

A

Inside:​ Spicy tuna (​big eye tuna mixed with scallion, tobiko, sesame oil, +spicy aioli (sriracha, kewpie mayo: vegetable oil, egg yolk, vinegar, salt,msg)​, avocado, cucumber, kaiware (daikon radish sprouts)
Outside: ​Seared hamachi (yellowtail jack), scallion, yuzu kosho (chilipepper, yuzu peel, salt)
Allergy:​ Finfish, sesame, egg, allium, nightshade

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4
Q

Oobamaki (GF)

8 pc.

A

Inside: Hamachi, pickled enoki mushrooms (rice vinegar + sugar), asparagus,and chives.
Outside: Maguro, sesame, shiso oil.
Allergens:​ sesame, mushrooms, alliums, finfish

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5
Q

Vegetable Roll (V, VG, GF)
6 pc.
Explanation: ​The grilled bok choy really separates this roll from most vegetable rolls. Good summer feel.

A

Inside: Grilled bok choy, avocado, enoki mushroom, ginger pickled carrots, kaiware, sesame seeds
Allergens: ​sesame, mushroom

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6
Q

Spicy Tuna Roll (GF)

8 pc.

A

Inside:​ ​Big eye tuna mixed with scallion, tobiko, sesame oil and spicy aioli (sriracha, kewpie mayo: vegetable oil, egg yolk, vinegar, salt, msg) cucumber, kaiware
Outside:​ sesame seed
Allergen:​ Fin fish, egg, sesame, nightshade, allium, msg

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7
Q
Sake Roll (GF)
6 pc.
A

Inside: ​King Salmon, California crab mix (snow crab, kewpie mayo (​ vegetable oil, egg yolk, vinegar, salt, msg), yuzu juice, ​lemon slice, kaiware, avocado, cucumber ​
Allergen: ​Finfish, shellfish, crustacea, egg

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8
Q

Sake Kawa Roll (GF)

6 pc. Futomaki Style Roll

A

Inside: Baked crispy King salmon skin (​cured in salt, brown sugar​), cucumber, ginger pickled carrot, yuzu kosho (​yuzu peel, green chili pepper, sake​), kaiware, sesame seed
Allergen: ​Finfish, sesame, nightshade

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9
Q

What is Futomaki

A

Futomaki is a type of Japanese sushi that is rolled into a long thick cylinder. A literal translation of futomaki is “fat rolled sushi.”

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