Surgery (1-6) Flashcards

1
Q

4 overarching reasons to do surgery

A

diagnostic, prophylactic, therapeutic, palliative

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2
Q

-lysis means…

A

breakdown

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3
Q

-itis means…

A

inflammation

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4
Q

-megaly means…

A

enlargement

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5
Q

-rrhage means…

A

bursting forth

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6
Q

-rrhea means…

A

flow

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7
Q

-sclerosis means…

A

hardening

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8
Q

-stenosis means…

A

narrowing

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9
Q

-malacia

A

softening

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10
Q

-algia means…

A

pain

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11
Q

-dynia means…

A

pain

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12
Q

-coele means…

A

cavity/space

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13
Q

-ectasia means…

A

dilation

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14
Q

-plegia means…

A

paralysis

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15
Q

-ptosis means…

A

displacement

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16
Q

-ptysis means…

A

spitting

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17
Q

-centesis means…

A

puncture to remove

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18
Q

-desis means…

A

fusion

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19
Q

-ectomy means…

A

excision

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20
Q

-stasis means…

A

stopping or controlling

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21
Q

-stomy means…

A

new opening

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22
Q

-otomy means…

A

process of cutting into

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23
Q

-plasty means…

A

reshaping or reconstructing

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24
Q

-pexy means…

A

surgical fixation in one place

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25
-rrhaphy means...
join by suture
26
-plication means...
folding of a structure onto itself
27
cystocentesis means...
drain bladder with a needle
28
enterotomy means...
cut into intestine
29
name Halstead's 6 principles of surgery
1. aseptic technique 2. sharp anatomic dissection 3. gentle tissue handling 4. careful hemostasis 5. avoid tension 6. obliteration of dead space
30
what are the 3 reasons for Halstead's principles of surgery
1. reduced dehiscence 2. rapid wound healing 3. prevention of infection
31
name the 5 features/steps of aseptic technique
1. theater preparation 2. instrument prep 3. surgeon prep 4. patient prep 5. maintain asepsis
32
what can excessive tension lead to
dehiscence (wound bursting open)
33
why is the obliteration of dead space important?
minimize serum and hematoma formation; maximize healing
34
why is careful hemostasis important in surgery
minimize hematoma and contusion
35
these are the primary cutting instruments used to incise tissues
scalpels
36
this scalpel blade is the most commonly used in small animal surgery for incision and excision of tissues
no. 10 blade
37
this scalpel blade is ideal for stab incisions into fluid-filled structures or organs
no.11 blade
38
this scalpel blade is small and used for precise incisions in smaller tissues
no.15 blade
39
this grip of a scalpel allows shorter, finer, and more precise incisions; scape is help at 30 degrees to tissue
pencil grip
40
this grip of a scalpel offers the best accuracy and stability for long incisions
fingertip grip
41
these needle holders are ratchet, used for medium to coarse needles
Mayo-Hegar
42
these needle holders are ratchet with scissor blades that allows suture to be tied and cut with the same instrument
Olsen-Hegar
43
these needle holders have a ratchet lock at the proximal end
Mathieu
44
these needle holders have a spring and lock mechanism
Castroviejo
45
# name the needle holder grip no fingers are placed in the rings, and the upper ring rests against the ball of the thumb
palmed grip
46
# name the needle holder grip the upper ring rests on the ball of the thumb and the 4th finger is inserted through the lower ring
thenar grip
47
# name the needle holder grip held with the tips of the thumb placed through the upper ring and the 4th finger through the lower ring. the 2nd finger rests on the shanks near the fulcrum. rings should be kept near the distal finger joint
tripod grip
48
# name the needle holder grip thumb and 2nd finger rest on the shafts of the needl holder
pencil grip
49
# name the surgical instrument variety of shapes, sizes and weights classified according to type of point, blade shape, or cutting edge
scissors
50
# name the type of scissor designed for sharp and blunt dissection or incision of finer tissues
Metzenbaum
51
# name the type of scissor for cutting dense, heavy tissue, such as fascia
Mayo
52
# name the type of scissor used to cut sutures but these are separate instruments from those used to cut tissue
Heavy scissors
53
# name the type of scissor have a concavity on one blade to gently hook the suture away from the skin and facilitate easy removal
Skin suture scissors
54
# name the type of scissor fine, precise cuts, opthalmic procedures and otehr meticulous surgeries, such as perineal urethrostomy
Tenotomy scissors or Iris scissors
55
what grip should you use with scissors
tripod grip
56
# name the surgical instrument tweezer-like, non-locking instruments used to grasp tissue; tips may be pointed, flat, round, smooth, or serrated
tissue (thumb) forceps
57
which hand should tissue (thumb) forceps be held in?
non-dominant hand
58
what grip should be used for tissue (thumb) forceps
pencil grip
59
60
# name the type of hemostat forcep has transverse serrations that extend the entire length of the jaws
crile forceps
61
# name the type of hemostat forcep transverse serrations extend only over the diatal portion of the jaws
Kelly forceps
62
# name the type of hemostat forcep larger, crushing forceps often used to control large tissue bundles, such as during an ovariohysterectomy
Rochester-Carmalt forceps
63
# name the term surgical excision of part of the stomach
gastrectomy
64
# define the term nephrotomy
incision into a kidney
65
# define the procedure paracentesis
perforation or tapping of a body cavity with a needle
66
this is the exclusion of all pathogenic microorganisms before they can enter an open surgical wound or contaminate a sterile field during surgery
surgical asepsis
67
the destruction of all micro-organisms on all inanimate objects
sterilization
68
this is the destruction of pathogenic organisms on inanimate objects
disinfection
69
this is the destruction or inhibition of growth of most pathogenic micro-organisms on animate organisms
antisepsis
70
name 3 sources of contamination that threaten surgical field
1. animal 2. inanimate 3. airborne
71
name the 3 hand scrubbing technique options for surgery
1. timed anatomic brush stroke method 2. counted brush stroke method 3. sterilium
72
what parts of the surgical gown is considered sterile
front of gown from chest level to sterile field, sleeves from 2" below elbow to cuff
73
what skin antiseptic has the most rapid kill rates
alcohols
74
this option for wrapping surgical packs is soft, reusable, inexpensive and absorbent BUT penetrative to bacteria
woven
75
this option for wrapping surgical packs is an effective barrier and water resistant
non-woven
76
# name the method of sterilization for heat-tolerant medical supplies, instruments and packaging; temp, pressure and exposure time is critical; rapid destruction of all known microorgansisms
steam sterilization (autoclave)
77
# name the method of sterilization for disposable items as cannot re-sterilize after use; cobalt-60 gamma rays, electron accelerators, expensive
ionizing radiation
78
list some characteristics of the 'ideal' suture material | (total of 9)
1. good handling 2. low tissue reactivity 3. non-capillary 4. not support bacterial growth 5. knot securely 6. absorb predictably 7. easy to sterilize 8. non-carcinogenic/non-allergenic 9. affordable
79
this category of suture gradually loses tensile strength and disappears
absorbable
80
what are the 2 ways absorbable suture is removed
hydrolysis or phagocytosis
81
# name the category of suture single strand, little drag, high memory, non-capillary
monofilament
82
# name the category of suture several braided strands, rough/increased drag, capillary, soft/easy to handle, good knot security
multifilament
83
# name the category of suture material found in nature, not predictable absorption, enzymatic degradation and phagocytosis
natural
84
# name the category of suture man made material, predictable absorption by hydrolysis
synthetic
85
name 4 ways a coating can modify surface characteristics of a suture
1. reduce tissue drag 2. fill internal space 3. reduced friction/less secure knots 4. anti-bacterial
86
# name the type of knot even knot, secure and stable, routine go to knot
square knot
87
# name the type of knot uneven knot, potential to damage monofilament materials, used if some tension in tissues
surgeons knot
88
how many throws for knots in interrupted patterns
4 throws
89
how many throws for knots in continuous patterns
5 throws to start, 6-7 throws to end
90
what shape of needle for skin?
straight
91
what shape of needle for deeper tissues
curved
92
# name the type of needle used for difficult to penetrate tissue, spex of edges on inside curvature
cutting
93
# name the type of needle used for difficult to penetrate tissue, apex of edges on outside curvature
reverse cutting
94
# name the type of needle separates tissues, pierces without cutting, for easily penetrated tissue
round bodied
95
# name the type of needle combination of reverse cutting and round bodied, used for dense, tough fibrous tissue
tapercut
96
# name the type of needle has a rounded, blunt point that can dissext through friable tissue without cutting, used for soft, parenchymal organs
bluntpoint
97
# name the type of suture natural, absorbed by phagocytosis and enzymatic degradation, loses tensile strength rapidly and unpredictably, prepared from sheep/cattle intestinal mucosa/serosa
catgut
98
# name the type of suture synthetic monofilament, rapidly absorbabed by hydrolysis, memory-free, highest initial tensile strength
Monocryl (poliglecaprone 25)
99
# name the type of suture multifilament, braided synthetic absorbable, coated to reduce tissue drag and improve knotting, absorbed by hydrolysis
Vicryl (Polyglactin 910)
100
# name the type of suture synthetic, monofilament, degraded by hydrolysis but at slow rate to provide extended wound support, low tissue drag
PDS, PDSii (Polydioxanone)
101
# name the type of suture non-absorbable, monofilament, high tensile strength, high memory (poor knotting and handling), main use for skin sutures
nylon
102
# name the type of suture monofilament, strands flatten at knot to enhance holding, virtually inert in tissues, used to repair large tissue defects
polypropylene (prolene, premilene, flurofil)
103
# name the type of suture natural, braided multifilament, good handling characteristics, cardiovascular procedures, non-absorbable but do not retain tensile strength after 6 months
silk
104
what are the 4 possible sources of hemorrhage
1. arterial 2. venous 3. capillary 4. mixed
105
what are the 3 time scales for hemorrhage
1. primary 2. delayed 3. secondary
106
# name the type of hemorrhage (time scale) immediately after vessel disruption due to: surgery, trauma, or disorders of primary hemostasis
primary
107
# name the type of hemorrhage (time scale) occurs within 24h of vessel disruption due to: ligature slip, inappropriate electrocautery, dislodgment of blood clot, disorders of secondary hemostasis
delayed
108
# name the type of hemorrhage (time scale) uncommon, occurs 7-14 days post surgery due to: erosion of vessel by drain, implant, etc
secondary
109
name 4 ways to try to avoid primary hemorrhage
1. anatomical knowledge 2. accurate dissection 3. avoid vessel 4. ligate vessel
110
how much blood can a pre-moistened swab hold
5-10 mL
111
how much blood can a pre-moistened laparotomy pad hold
50 mL blood
112
this is the spontaneous physiological response to hemorrhage designed to control the loss of blood - platelet activation and circulating clotting factors to produce clot
hemostasis
113
name 4 ways that hemostasis reduces surgical morbidity
1. reduces infection 2. improves wound healing 3. reduces hematoma formation 4. prevents life threatening hemorrhage
114
name 8 mechanical methods of hemostasis
1. tourniquets 2. digital pressure 3. packing 4. dressings 5. hemostatic clamps 6. ligatures 7. ligating clips 8. bone wax
115
name 6 thermal methods of hemostasis
1. electrocautery 2. electrocoagulation 3. hypothermia 4. harmonic scalpel 5. laser 6. argon beam coagulation
116
name 6 chemical methods of hemostasis
1. vasoconstrictors 2. absorbable gelatin 3. collagen 4. cellulose 5. MPH 6. thrombin fibrin sealants and glues
117
# name the mechanical method of hemostasis for distal extremeties; hemorrhage will start again once removed; do NOT use if vascular compromise
tourniquet
118
# name the mechanical method of hemostasis provides temporary hemostasis with finger or saline soaked wipes (dab)
digital pressure
119
# name the mechanical method of hemostasis pressure applied to bleeding area; absorbs blood and creates pressure
dressings
120
# name the mechanical method of hemostasis definitive hemostasis for smaller vessels; temporary occlude larger vessels for subsequent ligation
hemostatic forceps/clamps
121
name 5 factors that influence knot security of ligatures
1. type of material 2. length of cut ends 3. knot configuration 4. number of throws 5. experience
122
# name the type of ligature square knot with 4 throws tied around the vessel
simple (circumferential)
123
# name the type of ligature bite of suture through the vessel; one knot placed on opposite side of vessel from bite
Halsted transfixing
124
# name the type of ligature first bite through the wall of vessel, single throw, then tie on opposite side with 4 throws
modified transfixation ligature
125
# name the type of ligature tie vessel including some of the surrounding tissue
tissue ligature
126
# name the type of ligature suture fixed to the wall of the structure; for serosal surface of intestine; rarely used
stick tie
127
# name the mechanical method of hemostasis prevents bleeding from cancellous bone; soft and kneadable but non-absorbable
bone wax
128
# name the thermal method of hemostasis heat is generated by direct current in a metal wire/probe and used to cut tissue or coagulate small blood vessels - current does not pass through the patient
electrocautery (diathermy)
129
# name the thermal method of hemostasis heat is generated within tissues using alternating current that passes through the tissue itself; converts to heat energy on contact with vessel so vessel shrinks and lumen occludes
electrocoagulation (monopolar or bipolar)
130
# name the type of electrocoagulation current flows from handpiece through patient to a ground plate placed under animal may be used to cut tissue or coagulate vessels
monopolar electrocoagulation
131
# name the type of electrocoagulation forceps handpiece; current flows from 1 tip of forceps to the other, passing through tissue being held between the tips used to coagulate vessels ground plate not needed
bipolar electrocoagulation
132
# name the thermal method of hemostasis cold saline; lot of capillary ooze (nasal surgery)
hypothermia
133
# name the thermal method of hemostasis ultrasound energy induced coagulation
harmonic scalpel
134
# name the thermal method of hemostasis light energy, CO2
laser
135
# name the chemical method of hemostasis used for vessels too small to ligate; ex: epinephrine and silver nitrate crystals
topical vasoconstrictors | (styptics)
136
# name the chemical method of hemostasis substrate for clot formation (Surgicel)
cellulose
137
# name the chemical method of hemostasis thrombocyte adhesion and activation of clotting factors (Lyostypt)
collagen
138
# name the chemical method of hemostasis swella and has a direct pressure effect
absorbable gelatin | (Gelfoam)
139
140
# name the chemical method of hemostasis biocompatible, absorbed within 24-48h, expand to 5x their original volume
Microporous Polysaccharide Hemospheres (MPH)
141
3 ways to manage intra-operate hemorrhage of minor subcutaneous tissue, fat, and muscle
1. dab with saline soaked swab, digital pressure 2. electrocoagulation 3. hemostatic clamps +/- ligature
142
2 ways to manage intra-operative hemorrhage of a bleeding bitch spay
1. triple clamp technique 2. ligate pedicle (circumferential closest to heart; transfixing more towards ovary)
143
this is the presence of microbes on a wound surface
contamination
144
this is when surface microbes are replicating
colonization
145
this is defined as >10^5 organisms / gram of tissue
bacterial infection
146
this is an infection occurring anywhere in the operative field following a surgical procedure
surgical site infection (SSI)
147
name the 4 classic signs of inflammation
1. rubor (redness) 2. calor (heat) 3. dolor (pain) 4. tumor (swelling/oedema)
148
what are the 4 classifications of wunds (NRC)
1. clean 2. clean-contaminated 3. contaminted 4. dirty
149
what is the SSI rate for clean wounds
2-4.8%
150
what is the SSI rate for clean-contaminated wounds
3.5-5%
151
what is the SSI rate for contaminated wounds
4.6-12%
152
what is the SSI rate for dirty wounds
6.7-18.1%
153
# name the wound classification non-traumatic elective surgery; no inflammation; no break in aseptic technique; resp, urogenital, & GI tracts not entered
clean
154
# name the wound classification non-traumatic elective incision; GI, urogenital or resp tracts opened under controlled conditions to prevent contamination; minor break in asepsis during clean procedure; clean surgery in which drain is placed
clean-contaminated
155
# name the wound classification fresh traumatic wound; major break in asepsis; spillage from GIT; infected urogenital or biliary tract entered
contaminated
156
# name the wound classification perforated viscus or fecal contamination; traumatic wound with devitalized tissue; purulent discharge; wounds with a foreign body
dirty
157
name 5 reasons prophylactic antibiosis should be considered with clean and clean-contaminated wounds
1. prolonged procedure (>90min) 2. endocrinopathy or debilitating disease 3. remote infections 4. implants placed 5. drain placed
158
this is when an antibiotic is administered to protect a patient against an anticipated bacterial infection
prophylactic antibiotics
159
this is the use of antibiotics to treat an already established infection
therapeutic antibiotics
160
# name the likely GI pathogens oesophageal, gastroduodenal
enteric gram negative bacilli & gram positive cocci
161
# name the likely GI pathogens biliary tract
enteric gram negative bacilli; Enterococci; Clostridia
162
# name the likely GI pathogens colorectal
Enteric gram negative bacilli; Anaerobes; Enterococci
163
# name the commonly encountered surgical pathogen(s) genitourinary
enteric gram negative bacilli; Enterococci
164
# name the commonly encountered surgical pathogen(s) neurosurgery
Staphylococcus
165
# name the commonly encountered surgical pathogen(s) Oropharyngeal
enteric gram negative bacilli; Staphylococcus
166
# name the commonly encountered surgical pathogen(s) orthopedic
Staphylococcus
167
name 4 ways to minimize risk of surgical infections
1. good surgical technique 2. wound lavage 3. closure of dead space 4. prophylactic antibiosis
168
name 2 features of infection to distinguish it from inflammation
1. purulent exudate 2. positive culture
169
this is the progressive loss of lean body mass and adipose tissue caused by an inadequate intake OR an increased demand for protein and calories
malnutrition
170
# 3 or more of the following may lead to the diagnosis of what? - weight loss >10% normal body weight - anorexia/hyporexia >5 days - increased nutrient loss - increased nutrient needs - chronic illness - serum albumin <2.5 g/dl
protein-calorie malnutrition
171
this is the administration of adequate nutrients to malnourished patients or patients at risk of malnutrition
hyperalimentation
172
# name the type of hyperalimentation nutrients provided intravenously through central or peripheral veins - when you can't use GIT
parenteral
173
# name the type of hyperalimentation nutrients provided to a functional GIT via a tube
enteral
174
# name the type of hyperalimentation given through a central vein - 100% of nutrition, protein, fat calorie needs
total parenteral nutrition (TPN)
175
# name the type of hyperalimentation given through a peripheral vein - part of nutritional needs
partial parenteral nutrition (PPN)
176
name the 5 types of feeding tubes for enteral hyperalimentation
1. naso-oesophageal 2. pharyngostomy 3. oesophagostomy 4. gastrostomy 5. enterostomy
177
name 5 ways to check that a naso-oesophageal tube is placed in the oesophagus NOT the trachea
1. suck back on syringe (negative pressure) 2. flush with small volume saline (no cough) 3. inject 10 mL air (borborugmus at xiphoid) 4. radiograph 5. visualize tube going into oesophagus with laryngoscope
178
describe how to place a naso-oesophageal feeding tube
- light sedation/topical local anaesthetic OR general anesthesia - measure length from nasal plank to 7/8 intercostal space - lubricate tip of tube (normal head position) - direct tube from ventrolateral aspect of external nares to caudoventral/medial aspect of nasal cavity - when you have advanced tube 2-3cm into nostril, elevate external nares dorsally to open ventral meatus - advance tube → swallowing reflex at oropharynx will allow tube to enter the oesophagus
179
describe how to place an oesophagostomy feeding tube
- R lateral recumbency under general anaesthesia with an endotracheal tube in place - approach to left side of neck (oesophagus is to the left of midline) - aseptic preparation of mid-cervical region - pre-measure tube from cervical insertion point to 7/8 intercostal space - mark length on tube with pen - place curved forceps (Rochester-Carmalt) in oral cavity into the oesophagus and advance tips to mid-cervical region - palpate tips on left lateral neck - push skin up with tips and incise through the skin into oesophagus using a blade - push forceps through incision - grasp tube and pull through neck incision out of oral cavity - redirect tube down the oesophagus using fingers and pull the spare tube back out of the neck - change in tube direction will be seen - suture the tube in place (Chinese finger trap), bandage, cap tube, leave column of water in tube - radiograph to ensure correct placement
180
name 2 indications for oesophagostomy and naso-pharyngeal feeding tubes
1. disorders/traumas of oral cavity/pharynx 2. anorexic patients | must be a functional distal GIT
181
name 4 contraindications for oesophagostomy and naso-pharyngeal feeding tubes
1. oesophageal disorder 2. oesophagitis 3. megaoesophagus 4. vomiting or regurgitation
182
name an indication for gastrostomy feeding tube
surgery/disease of oral cavity, larynx, pharynx, oesophagus w/ functional distal GIT
183
name a contraindication for gastrostomy feeding tube
primary gastric disease | (gastritis, ulceration, neoplasia)
184
# name the type of gastrostomy tube stomach tube
Blind Percutaneous Gastrostomy
185
# name the type of gastrostomy tube placed using endoscope
Percutaneous Endoscopic Gastrostomy (PEG)
186
# name the type of gastrostomy tube placement via flank, minimally invasive approach secure surgical gastropexy
laparotomy placement
187
# name the type of gastrostomy tube placement ventral midline coeliotomy: direct visualization of placement, secure gastropexy, more invasive procedure
surgical placement
188
describe how to surgically place a ventral midline coeliotomy gastrostomy tube
- ventral midline coeliotomy incision - stab incision into left abdominal wall - pull feeding tube through incision into the abdomen - purse-string suture in ventrolateral wall of body of the stomach - stab incision in center of purse-string suture - insert feeding tube tip into the stomach, inflate bulb of feeding tube, tighten purse-string - traction on tube to appose stomach and body wall, sexy stomach to body wall using 4 sutures - synthetic absorbable material (PDS) - secure tube to skin surface (Chinese finger trap) and close abdomen
189
nme 4 possible complications of gastrostomy tubes
1. peritonitis 2. vomiting 3. peri-stomal infection 4. migration of feeding tube tip into pylorus
190
name 2 metabolic complications of enteral hyperalimentation
1. hyperglycemia due to rapid glucose absorption 2. refeeding syndrome
191
name 5 advantages of gastrostomy tubes
1. ease of placement 2. well tolerated 3. large bore tubes 4. ease of feeding 5. oral feeding can still occur
192
name 5 disadvantages of gastrostomy tubes
1. GA required 2. specialist equipment 3. enter peritoneal cavity 4. needs 7-14 days before removal 5. sever complications if premature removal
193
name 5 advantages of oesophagostomy tubes
1. easy to place 2. well tolerated 3. large bore tube 4. ability to eat and drink around 5. removal at any time
194
name 1 disadvantage of oesophagostomy tubes
requires GA for placement
195
name 4 advantages of naso-oesophageal tubes
1. easy to place 2. ease of care and feeding 3. ability to eat and drink around the tube 4. removal at any time
196
name 4 disadvantages of naso-oesophageal tubes
1. small tube size 2. risk of tracheal placement 3. risk of premature removal 4. short term