Studying cell structure and Transport Recall Q Flashcards

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1
Q

Describe how you could make a temporary mount of a piece of plant tissue to observe the position of starch grains in the cells when using an optical microscope. (4 marks)

A
  1. add drop of water to glass slide
  2. obtain a thin section of plant tissue and place
    on slide
  3. stain with iodine in potassium iodide
  4. lower cover slip using mounted needle
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2
Q

Describe and explain how cell fractionation and ultracentrifugation can be used to isolate mitochondria from a suspension of animal cells. (5 marks)

A
  1. Cell homogenisation to break open cells;
  2. Filter to remove large debris / whole cells;
  3. Use isotonic solution to prevent damage to
    mitochondria/organelles;
  4. Keep cold to reduce damage by enzymes/ use
    buffer to prevent enzyme denaturation;
  5. Centrifuge at lower speed to separate nuclei /
    cell fragments / heavy organelles;
  6. Re-spin (supernatant / after nuclei / pellet removed) at higher speed to get
    mitochondria at bottom.
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3
Q

Describe the principles and the limitations of using a transmission electron microscope to investigate cell structure. (5 marks)

A

Principles:
1. Electrons pass through thin specimen;
2. Denser parts absorb more electrons;
3. So denser parts appear darker;
4. Electrons have short wavelengths so give high
resolution
Limitations:
5. Cannot look at living material / Must be in a
vacuum;
6. Specimen must be very thin;
7. Artefacts present;
8. Complex staining method
9. Image not in 3D / only 2D images produced

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4
Q

Scientists use optical microscopes and TEMs to investigate cell structure.
Explain the advantages and the limitations of using a TEM to investigate cell structure. (5 marks)

A

Advantages:
1. Small objects can be seen;
2. TEM has high resolution as wavelength of
electrons shorter
Limitations:
3. Cannot look at living cells as cells must be in a
vacuum / must cut section / thin specimen;
4. Preparation may create artefact
5. Does not produce colour image;

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5
Q

Contrast how an optical microscope and a transmission electron microscope work and contrast the limitations of
their use when studying cells. (6 marks)

A

1.TEM use electronsand optical use light;
2.TEM allows a greaterresolution;
3(So with TEM) smallerorganelles/named cell
structurecan be observed
4.TEM view only dead / dehydrated
specimensand optical (can) view live
specimens;
5.TEM does not show colourandoptical (can);
6. TEM requires thinnerspecimens;
7.TEM requires amorecomplex/time
consuming preparation;
8.TEM focuses using magnets and optical uses
(glass) lenses;

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6
Q

Many different substances enter and leave a cell by crossing its cell surface membrane. Describe how substances can cross a cell surface membrane.(5 marks)

A

1.Simple / facilitated diffusion from high to low
concentration;
2.Small / non-polar / lipid-soluble molecules
pass via phospholipids / bilayer;
OR
Large / polar / water-soluble molecules go
through proteins;
3.Water moves by osmosis from high water
potential to low water potential;
4.Active transport against concentration
gradient;
5.Active transport/facilitated diffusion involves
proteins /carriers;
6.Active transport requires energy / ATP;
7.Ref. to Na + / glucose co-transport

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7
Q

Oxygen and chloride ions can diffuse across cell-surface membranes. The diffusion of chloride ions involves a membrane protein. The diffusion of oxygen does not involve a membrane protein. Explain why the diffusion of chloride ions involves a membrane protein and the diffusion of oxygen does not. (5 marks)

A

1.Chloride ions water soluble/charged/polar;
2.Cannot cross lipid bilayer;
3.Chloride ions transported by facilitated
diffusion using channel/carrier
protein;
4.Oxygen not charged/non-polar;
5.Oxygen soluble in/can diffuse across lipid
bilayer;

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8
Q

The epithelial cells that line the small intestine are adapted for the absorption of glucose. Explain how. (6 marks)

A

1.Microvilli provide an increased surface area;
2Many mitochondria produce ATP / release or
provide energy for active transport;
3.Carrier proteins for active transport;
4.Channel/carrier proteins for facilitated
diffusion;
5.Co-transport of sodium ions and glucose using
a symport / carrier protein;
6.Membrane-bound enzymes digest
disaccharides to produce glucose;

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9
Q

The movement of substances across cell membranes is affected by membrane structure. Describe how. (5 marks)

A
  1. Phospholipid (bilayer) allows movement of
    lipid-soluble substances;
  2. Phospholipid (bilayer) prevents movement of
    lipid-insoluble substances
    OR
    (Membrane) proteins allow polar/charged substances to cross the membrane/bilayer;
  3. Carrier proteins allow active transport;
  4. Channel/carrier proteins allow facilitated diffusion/co-transport;
  5. Shape/charge of channel / carrier determines which substances move;
  6. Number of channels/carriers determines how much movement;
    7.Membrane surface area determines how much diffusion/movement;
  7. Cholesterol affects fluidity/rigidity/permeability;
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