Stomach Disorders: Refeeding Syndrome Flashcards
What is Refeeding Syndrome?
• The potentially fatal shifts in fluids and electrolytes (from blood to tissues) that may occur in malnourished patients receiving artificial refeeding
How does this shift occur?
- Malnourished pt has low insulin due to not eating
- Body secretes glucogon to be converted to glucose (glycogenolysis)
- Body then converts existing proteins (amino acids) to glucose (gluconeogenesis)
- This process results in a depletion of electrolytes, proteins, fats, vitamins and minerals
- When feeding starts, insulin is finally released causing a rapid uptake of glucose, phosphorus, magnesium, potassium and thiamine from blood to tissues leading to low levels of all
- Carbohydrate metabolism of feeding reduces excretion of sodium from renal system leading to fluid retention
What does thiamine do for the body?
- Helps to turn food into energy to keep the nervous system healthy.
- The body is not able to make thiamine for itself and will need to be obtained through food
How can hypophosphatemia affect the heart?
• It can disrupt myocardial contractility and reduce cardiac function
What can low magnesium and potassium levels lead to?
• Heart dysrhythmias
What do high sodium levels lead to?
- Fluid retention
* Elevated BP
What can low thiamine levels lead to?
• Thiamine deficiency → beriberi disease → heart failure
What are the two types of beriberi disease, what does each affect and what can each lead to?
- Wet → heart and circulatory system → cardiac failure
* Dry → damages the nerves → decreased muscle strength and eventually, muscle paralysis
Who is at risk for refeeding syndrome?
• Any patient with negligible food intake for more than five days
What are some s/s of Refeeding Syndrome?
- “STIMP”
- Seizures
- Tremors
- Irritability and confusion
- Muscle weakness
- Paresthesia (burning, prickly sensation in extremeties)
What causes refeeding syndrome?
• Rapid refeeding after a period of under-nutrition
How is refeeding syndrome resolved?
- IV electrolytes and vitamin (thiamine, vitamin B1) replacement
- Slow resumption of food when everything is balanced.
How can refeeding syndrome be prevented?
- Measure serum electrolyte levels and correct abnormalities before refeeding
- Start feeding slowly to balance out nutrient uptake
What are normal Potassium levels?
• 3.5 – 5.0
What are normal Phosphorus levels?
• 2.4 – 4.4