Special Senses - Auditory, Taste, Olfaction Flashcards

1
Q

tympanic membrane

A

highly vascularized and innervated (vagus nerve)

-transmit sound waves –> mechanical waves

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2
Q

cerumen

A

antibacterial, lubrication, trap foreigns bodies

-otitis externa by washing out cerumen

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3
Q

amplification in oval window

A

vibrate ear drum –> signal through ossicles –> stimulate oval window
-amplification compensates for loss in the cochlea and overcomes resistance in perilymph

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4
Q

acoustic reflex

A

contract stapedius and tensor tympani to dampen the sound protecting the inner ear

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5
Q

2 types of hearing

A
  1. conductive (use ossicles)
  2. sensorineural (use cochlea)

do not need ossicle to hear during bone conduction

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6
Q

hearing loss disorders

A
  1. otitis media = middle ear infection

2. otosclerosis = ossification of ligaments; stapes cannot move against oval window

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7
Q

inner ear (cochlea)

A
  • scala vestibuli (above) and scala tympani (below) - contain perilymph (high Na+, low K+)
  • scala media - contain endolymph (high K+ and Ca2+)
  • vestibuli (starts with oval window)
  • tympani (ends with round window)
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8
Q

role of stria vascularis

A

pump K+ out of the cells into the endolymph –> high K+ levels
-maintain endolymph

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9
Q

signaling through organ of corti

A

wave –> vibrate Reissner membrane –> vibrate endolymph –> vibrate basilar (tectorial) membrane with hair cells embedded

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10
Q

basilar membrane vs. helicotrema

A

basilar
-requires high frequency to vibrate due to high tension (thicker)
-high pitched sounds
helicotrema (apex)
-needs lower frequency sounds to vibrate (thinner)

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11
Q

tonotopy

A

tone discrimination

  • map areas of basilar membrane frequencies along cochlear duct –> differentiate b/w high and low pitch tones
  • cochlear amplifier help distinguish b/w resolution
  • lose energy as you move down cochlea –> low amplitude voices never reach end (heard best at base)
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12
Q

cochlear amplifier

A

increase vibration and improve resolution

  • amplify signal by outer hair cells contraction of prestin protein (depolarized by K+ from stria vascularis)
  • transmit wave to inner hair cells amplifying wave
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13
Q

outer vs. inner hair cells

A

outer - amplify signal

  • prestin protein - deficiency –> deafness or loss of hearing
  • destroyed by ototoxic drugs –> lose amplification
  • get efferent inputs

inner hair cells - involved in hearing, in tectorial membrane

  • synapse with auditory/acoustic nerve (CN8) –> release glutamate
  • afferent signals
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14
Q

pathway for depolarization and NT release

A

basilar membrane vibrates tectorial membrane –> bend steriocilia –> pull on tip link opening ion gates –> K+ from stria vascularis enters causing depolarization –> Ca2+ entry and NT release (glutamate)

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15
Q

how is neural info. carried from inner hair cells

A

cochlear division of CN8

-bipolar neurons (type I spiral ganglion)

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16
Q

olfactory receptors

A

bipolar neurons surrounded by supporting cells and basal cells underneath
-sensitivity is variable with different stimuli

17
Q

what nerve is found in olfactory epith. besides olfactory nerve?

A

trigeminal

-stimulated by irritants –> sneezing, lacrimation

18
Q

how is smell conducted?

A

odorant binds to receptor –> activate GPCR –> + adenylyl cyclase and cAMP –> + nucleotide gated ion channel –> Na+ and Ca2+ entry for depolarization

19
Q

3 ways for odor fatigue - adaptation

A
  1. receptor internalization after odorant binding
  2. Ca2+ inhibiting nuclear gated channel and adenylate cyclase
  3. synaptic inhibition by GABA
20
Q

olfactory transduction

A

bypasses thalamus, and goes to orbitofrontal cortex (role in emotions, memory, flavor perception)

21
Q

abnormalities of smell

A
  1. anosmia - complete absence
  2. hyposmia - diminished sensitivity - older age
  3. dysosmia - distorted
22
Q

which papillae contain taste buds?

A

fungiform and circumvallate

23
Q

receptors for taste

A

specific receptors for sweet, sour, umami, bitter

-do not integrate, but project to different areas of brain through vagus, facial, or glossopharyngeal nerve

24
Q

e types of cells in taste bud

A
  1. sustenacular/supporting cell
  2. basal cell - stem cells
  3. gustatory - taste
25
Q

bitter, sweet, and umami sensed by what?

A

G protein

-tastant binds to receptor –> + GPCR and G protein –> close K+ channels and release Ca2+ from ER

26
Q

sour and salt sensed by what?

A

H+ ions and NaCl ions

  • do not require receptors
  • enter directly causing depolarization
27
Q

gustatory pathway

A

taste buds –> CN 7,9,10 –> solitary nucleus (medulla) –> VPM of thalamus –> either gustatory cortex or hypothalamus/limbic system

28
Q

what nerve also influences your taste?

A

trigeminal - associated with gustatory

-inner ions also influence appetite

29
Q

abnormalities of taste

A

ageusia = absence of taste
dysgeusia = distorted taste
hypogeusia = diminished taste
gustatory hallucination = false sensation