Spain - Important Producers Flashcards
Name five (5) classic Rioja producers
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Bonus points for what town they are each in!
HARO
- *Lopez de Heredia**
- (Tondonia - Bosconia - Cubillo)*
CVNE
(Imperial)
{although Contino is more modern…}
- *La Rioja Alta**
- (Viña Ardanza - Viña Alberdi - 904 - 890)*
CENICERO
(between Haro & Logroño)
- *Bodegas Riojanas**
- (Monte Real - Gran Albina)*
- *Marques de Riscal**
- (wines…)*
LOGROÑO
- *Marques de Murrieta**
- (Castillo Ygay)*
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Name three (3) modern style Rioja producers
Artadi
Finca Allende
Luis Cañas
- *Contino**
- (made by classic producer CVNE)*
Source: Tim Atkin
Name three (3) producer from
Rioja Alavesa
- *Bodegas Ostatu**
- (modern styled producer)*
- *Fernando Remírez de Ganuza**
- (modern styled producer)*
- *Remelluri**
- (terroir driven producer)*
- *Luis Cañas**
- (modern styled producer)*
Name four (4) producers of
Ribera del Duero
Pesqueira
Aalto
Vega Sicilia
Dominio del Pingus
Note:
- All of these producers are in the Valladolid province on Ribera del Duero’s western side.
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5 Founding Priorat Clos
“M-M-O-D-E”
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- Clos Martinet
- Clos Mogador - Barbier
- Clos l’Obac
- Clos Dofi - Palacios
- Clos Erasmus
Who makes
PSI?
Dominio del Pingus
Ribera del Duero
$60 - restaurant
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Who makes
Espectacle?
- *Clos Mogador**
- (René Barbier)*
Montsant DO
(Priorat is located inside Montsant)
$150 - restaurant
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Who makes
Pedra de Guix?
Terroir al Límit
Priorat Blanco
$150 - restaurant
Who makes
Matallana?
Telmo Rodriguez
Ribera del Duero
$180 - restaurant
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Who makes
Aro?
Bodegas Muga
Rioja
$225 - restaurant
Note:
- 100% French Oak
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Who makes
Castillo Ygay?
Marques de Murrieta
Rioja
$110 - restaurant
Who makes
Nelin?
- *Clos Mogador**
- (René Barbier)*
Priorat Blanco
$90 - restaurant
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Who makes
Clos Erasmus?
- *Clos i Terraces**
- (Daphne Glorian)*
Priorat
$250 - restaurant
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Who makes
Dalmau?
Marques de Murrieta
Rioja
$250 - restaurant
Who makes
Reserva Heredad?
Segura Viudas
Cava
$35 - restaurant
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Who makes
Finca Dofi?
Alvaro Palacios
Priorat
$100 - restaurant
Who makes
l’Hereu?
Raventos i Blanc
Conca del Riu Anoia
(Cava)
$45 - restaurant
(blanco only!)
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Who makes
Conde de Haro?
Bodegas Muga
Cava
(grown in La Rioja)
$45 - restaurant
Note:
- Rosado is 100% Garnacha
(blanco - rosado)
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Who makes
Pintia?
Vega Sicilia
Toro
$100 - restaurant
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Who makes
L’Hermita?
Alvaro Palacios
Priorat
$600 - restaurant
Note:
- Purchased in 1993
- Interesting because it is a northeast facing slope
- considered Priorat’s “crown jewel” vineyard
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Who makes
De la Finca?
Raventos i Blanc
Conca del Riu Anoia
(Cava)
$50 - restaurant
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Who makes
Valbuena 5°?
Vega Sicilia
Ribera del Duero
$250 - restaurant
Note:
- made from Tinto Fino (Tempranillo), and Merlot only.
- called 5° because it is aged 5 years before it is released. (in a mixture of oak and bottle)
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Who makes
Turo d’en Mota?
Recaredo
Cava
$300 - Restaurant
Production:
- Single vineyard situated in the most elite section of the domaine
- Slightly less than one hectare in size
- 100% Xarello (planted in 1940)
- Barrel fermented (3.5 months)
- Aged at least 8 years on lees (96 months)
(blanco only!!)
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Who makes
Prado Enea?
Bodegas Muga
Rioja
$80 - restaurant
Wild yeast fermentation
12 months in large oak vats
36 months in American barrique
36 months in bottle
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Who makes
Capellania?
Marques de Murrieta
Rioja Blanca
$60 - restaurant
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Who makes
Manyetes?
- *Clos Mogador**
- (René Barbier)*
Priorat
$95 - restaurant
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Who makes
Clos de l’Obac?
Costers del Siurana
Priorat
$160 - restaurant
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Who makes
Camins del Priorat?
Alvaro Palacios
Priorat
$40 - restaurant
Who makes
de Nit?
Raventos i Blanc
Conca del Riu Anoia
(Cava)
$45 - restaurant
(rosado only!)
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Who makes
Colección Jaime Rodriguez?
Remelluri
(not imported to the USA…?)
Rioja
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Where is
Bodegas Ostatu?
Rioja Alavesa
modern styled producer
Gloria de Ostatu
Laderas de Ostatu
Seleccion de Ostatu
Lore de Ostatu (blanco)
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Where is
Iberico Bruno Prats?
- *Alicante DO**
- (Valencia)*
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- Bruno Prats’ (of Cht. Cos d’Estournel) project in Alicante.
- started in 2009
Makes 2 wines:
Mosyca
25% Mo(nastrell)
30% Sy(rah)
25% Ca(bernet)
- the rest Petit Verdot (which would make the name far too complex!)
Alfynal
100% Monastrell
- made from 35-70 years old vines
Where is
Clos Martinet?
Priorat
one of the 5 founding ‘Clos’
==========
$150 - restaurant
Where is
Bodegas El Nido?
Jumilla DO
[Murcia]
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Where is
Recaredo?
Cava
best wine:
- *Turo d’en Mota Vintage**
- Single vineyard situated in the most elite section of the domaine
- Slightly less than one hectare in size
- 100% Xarello (planted in 1940)
- Barrel fermented (3.5 months)
- Aged at least 8 years on lees (96 months)
(Cataloña)
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Where is
Luis Caña?
Rioja Alavesa
modern style producer
Reserva Selccion de la Familia
Hiru 3 Bunches
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Where is
Bodegas Inviosa?
- *Ribeira del Guadiana**
- (Estremadura)*
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Note:
- They are the only Cava producer in Estremadura
Where is
Terroir al Límit?
Priorat
Pedra de Guix Priorat blanco: $150
Where is
Vilarnau?
Cava
Note:
- Their Rosado Cava is 90% Trepat
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Where is
Fernando Remírez de Ganuza?
Rioja Alavesa
modern styled producer
Fincas de Ganuza
María Remírez de Ganuza
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Where is
Clos Mogador?
Priorat
(made by René Barbier)
Clos Mogador Priorat:
Espectacle Montsant:
Manyetes Priorat:
Nelin (blanco) Priorat:
Where is
Vega Sicilia?
Ribera del Duero
Unico:
Valbuena 5°:
Pintia:
Tokaj Oremus:
Where is
Remelluri?
Rioja Alavesa
terroir driven producer
Colección Jaime Rodriguez
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Where is
Raventos i Blanc?
Conca del Riu Anoia
Manuel Raventos:
De la Finca:
l’Hereu:
de Nit Rosado:
(Cava)
Where is
Dominio de la Vega?
Cava
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Where is
Alvaro Palacios?
Priorat
L’Ermite:
Finca Dofi:
Las Terraces:
Camins del Priorat:
Where is
Clos i Terraces?
Priorat
(made by Daphne Glorian)
Clos Erasmus:
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Where is
Segura Viudas?
Cava
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Where is Ysios?
Rioja Alavesa
modern style producer
- Makes wine only from its estate vneyards.
- Crazy modern architecturally designed winery!
- looks kinda like a pixellated somberero hat!
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Where is
Codorniu?
Cava
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Where is
Costers del Siurana?
Priorat
Clos de l’Obac
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