southern italy Flashcards

1
Q

The climate of the south of italy is __ and __ inland and near the coast ___.

A
  • hot
  • dry
  • humid
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2
Q

many of the vineyards laying on the ___ of the ___. the altitude gives some cooling to the heat.

A

Slopes of the apennines

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3
Q

what can cool the flatter terraines of the south Puglia ?

A

the sea breezes will cool the region here

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4
Q

agriculture is the principal economic activity of the south with grape growing particularly imptortan in puglia and sicily

A

yeees mofo

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5
Q

what are the grape growing conditions ?

A

1) the vines are bushtrained
2) low to the ground with leaf cover protection for sunburn
3) old vines are the evidence of this
- — but now the most common techniques are cordon and trellis trained vines
- — these newer techniques allow mechanisation on puglia

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6
Q

How many DOCG has Campania ?

A

1) Fiano D’Avelino docg: white med acidity, med to full body, aromas white stone fruit, melon and mango
- - often drunk young
- - many good can mature in oak and age in bottle

2) Greco di Tufo DOCG: higher in acidity and leaner in body: green apple, stone fruit and passion fruit
- - the most are ferm in stainless steel to
- - some are ferm in oak and lees stirring to enhance the texture of the wine
- - some can age long in bottle developing flavours of honey and mushroom s

3) Taurasi DOCG: wines from aglianico:
- high tann, deeply colored, high acidity with flavours of black fruit
– its matured in oak and can age in bottle where it develops flavours of earth, forest floors
you can find the best here in Taurasi DOCG

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7
Q

Just below Campania there is a region called ____, its a very mountanious region where vineyard can reach ____ m, especially on the high plain where the extinct ____ of monte vulture. and what kind of grape do they use ?

A
  • basilicata
  • 900
  • volcano
  • Aglianico del Vulture DOC
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8
Q

Puglia is a vast agricultural area, where large volumes of grape are grown. the hot climats means the region is dominated by black grapes. which one ?

A

1) Primitivo (zinfandel)
2) Negroamaro
- —- when they are produced at high yields, the deliver simpel fruity wines that are sold as Puglia IGT

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9
Q

When yields are controlled, Negroamaro produces high quality:

A
  • full bodied wines
  • med tann and acidity
  • high alc
  • baked red and black fruit
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10
Q

the best negroamaro’s comes from:

A

Salice Salentino

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11
Q

what can you expect of high quality primitivo ?

A
  • full bodied wines
  • med tann and aci
  • high alcohol
  • pronounced flavours of very ripe berry fruit
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12
Q

sicily also grows vast quantities of grapes, most of which found their way into either:

A

1) IGT terre de sicilia
2) when yields are slightly lowered
- Sicilia DOC

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13
Q

Nero d’Avola is dominant black grape producing wineswith:

A
  • med to full bodied wines
  • med tann aci and
  • plums and black cherries
    • mostly made in a fruity easy drinking style
  • – are more concentrated and complex
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14
Q

local white grapes are eather sold as varietal or blended wines and displays flavours of:

A
  • unoakedstyle
  • citrus
  • stone fruit
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15
Q

The best wines of the island Sicily comes frot the ___ and ar made of:

A
  • etna
  • nerello mascallese and capuccio
    • these are blended into fragrant wines with:
    • high acidity and tann
    • red sour cherry, red berries, raspberry and some of them with dried herbs
  • — with bottle age the tann softens and develops flavours of mushroom
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16
Q

what can i expect from a high quality white wine from Sicily ?

A
  • med bodied
  • high acidity
  • citrus fruit
  • often with a stony steely character
    • when aged in bottle honey and wax