South Africa Flashcards
All of South Africa’s regions are located where? What are they?
Western Cape -Coastal Region -Cape South Coast -Breede River Valley -Klein Karoo -Olifants River -Boberg
Although the WO seal is entirely voluntary, what may not appear on the label if it doesn’t show certification?
Vintage, variety and area of production
Annual rainfall for the Constantia Ward in the Cape Town District?
1000mm - no need for irrigation here
Annual rainfall for the Durbanville Ward in the Cape Town district?
481mm - Greywacke and Phyllitic soils are deep and well-drained and can hold water = good for dry land production
Approximately how much land is under vine in South Africa?
95,000 ha
White Varieties = 55.2%
Red = 44.8%
With Chenin and Cabernet Sauvignon both #1, respectively
Are multiple grapes allowed to be listed on a blended wine from South Africa?
Yes, if vinification occurred separately and each listed grape comprises a min 20% of the wine
For use with respect to Fortified wines from:
- Paarl
- Franschhoek
- Wellington
- Tulbagh
Boberg (region)
Boberg Region is an umbrella appellation for what style of wine?
Fortified wines
Districts:
Paarl
Franschhoek
Wellington
Tulbagh
Bukettraube
Bukettraube is a white-wine grape variety found mainly in the vineyards of South Africa. It is used most often in the production of sweet wines, as it is susceptible to the noble rot Botrytis cinerea. Bukettraube wines tend to be light and floral-tinged, with peach, apricot and pear flavors.
The variety is the result of a crossing of Silvaner and Schiava Rossa (Trollinger), obtained in the mid-19th Century in Randersacker, Germany by winegrower Sebastian Englert. Unfortunately, Bukettraube has been largely driven from its homeland by powdery mildew, and is now almost exclusively found in South Africa, albeit in rather small quantities.
Bukettraube is an aromatic variety – its name indicates this fact – and it has excellent levels of sugars and acidity. These factors all make the grape suitable for sweet-wine production, although the wines produced do not age very well.
Cape Peninsula is located between the Atlantic and what?
False Bay
Climate Conditions in the Western Cape:
Generally Mediterranean
With regular coastal fog and cooling sea breezes
Constantia is a what within the what of Cape Peninsula in the what of the Coastal Region in the what of the Western Cape?
Vineyard within
the district of Cape Peninsula
within the Region of Coastal Region
within the Geographical Unit of the Western Cape
Crouchen Blanc
‘Cape Riesling’
wrongly called Weisser Riesling or Rhine Riesling for many years
can produce delicate fruity whites
South African name for a vine variety
Cultivar
Half of South Africa’s Semillon is located where? What other sizeable plantings are here?
-Worcester -Colombard, Steen, Ruby Cabernet
Hamilton Russell Winery is located in what district?
Walker Bay District - Cape South Coast Region
*Chardonnay and Pinot Noir
*Bot River / Hemel-en-Aarde Valley (Heaven on earth)
How many estates occupy the historical Constantia vineyard? Name 3.
5 -Groot Constantia (state owned) -Klein Constantia -Buitenverwachting (“Beyond Expectations”)
100%
If an area of production is listed on the label, what percen
If the term Single Vineyard is used on the wine label?
Must be produced from continuous parcels of vineyard land, and vinified and bottled on a single property.
In 1778 who bought Groot Constantia and revived the Vin de Constantia
Hendrik Cloete
KWV- fixed minimum prices - determined areas of production - established production limits- powers were formalized in the 1924 Wine & Spirits Control Act
Ok-opertative Wijnbouwers Vereeniging van Zuid-Afrika
Geographical UnitProduction areas, largest to smallest:Geographical Units (ie. Western Cape)Region (ie. Klein Karoo, Olifants River)District (ie. Walker Bay, Cape Agulhas)Ward (ie. Hemel-en-Aarde Valley, Bot River)
List the types of production areas from largest to smallest
3 bars of pressure
Minimum internal bottle pressure of MCC?
9 months
Minimum on the lees for MCC?