Solutions Flashcards
solution
a mixture where the particles of a solute are homogeneously spread amongst the particles of a sovent
solubility
given as the mass that can dissolve in 100g of water
most solids increase in solubility with…
increasing temperature
unsaturated solution
contains less solute than it is able to dissolve
saturated solution
contains as much solute as it can normally dissolve
supersaturated solution
contains more solute that it can normally dissolve
strong electrolytes
when these dissolve in water they are entirely present (or at least mostly) as independent ions
- ionic compounds
- covalent molecular (if strong acid)
weak electrolytes
when these dissolve in water they are partly present as independent mobile ions (but mostly as molecules)
-covalent molecular (if weak acid or base)
non-electrolytes
when these dissolve in water they do not produce ions; they are entirely present as molecules
- most covalent molecular substances
- ALWAYS PRODUCE NON-CONDUCTING SOLUTIONS
dissociation
when ionic electrolyte dissolves, ions present are released into water forming a solution of independent mobile ions
is a general process in which molecules (or ionic compounds such as salts, or complexes) separate or split into smaller particles such as atoms, ions or radicals, usually in a reversible manner.
ionisation
molecules of the electrolyte react with water to form ions not originally present within the substance
any process by which electrically neutral atoms or molecules are converted to electrically charged atoms or molecules (ions)
electrical conductivity of a solution
depends on the ability of positive ions to move freely towards the negative electrode while negative ions move freely towards the positive electrode
- thus greater concentration of ions the greater its ability to conduct
precipitation reaction
occurs when an insoluble solid forms with a previously clear solution
role of water in the human body
solvent for metabolic processes
transporting nutrients
essential for excretion of cellular waste
evaporation of water helps with temperature regulation
potable water
water safe enough to drink and cook with should be: clear colourless odourless contain no pathogens or toxic substances pleasant in taste