Session 4 - Can't Diabeat it Flashcards
What is diabetes characterised as?
It is characterised as chronic hyperglycaemia due to insulin deficiency, insulin resistance or both.
Why does glucose need to be kept in a specific range?
It is vital that Glucose is kept within a lower and upper range. Glucose must be kept above a minimum level to adequately support the CNS, but an excessive amount of it results in damage over time.
What is blood glucose normally maintained at?
5mmol/l
What is the normal physiological range for glucose conc in blood?
Rarely stray outside the range of 4.5 – 5.6mmol/LL regardless of food, fasting or exercise
What is the minimum blood glucose conc?
o Plasma glucose concentration of < 2.2mmol/L may result in hypoglycaemic coma and death due to insufficient glucose reaching the brain
What is the maximum glucose before it begins to be excreted in urine?
o Plasma glucose concentration of > 10mmol/L exceeds glucose’s renal threshold, which means glucose will be present in the urine. Osmotic diuresis then occurs.
How do the islets of langerhan detect glucose conc?
Glucose receptors
What do cells in islets of langerhan secrete, and what cell do what?
vGlucagon (α-cells) and Insulin (β-cells)
What factors other than glucose level can cause release of glucagon and insulin?
- Gastrointestinal hormones
- Autonomic Nerves
Where can glucose receptors be found other than pancreas?
Ventromedial and lateral areas of hypothalamus
What do glucose receptors in the hypothalamus do?
regulate appetite and feeding, and they also indirectly stimulate the release of a variety of hormones, including adrenaline, growth hormone and cortisol, all of which affect glucose metabolism.
What tissue types do I and G target?
Liver, Skeletal Muscle and Adipose tissue
Outline the structure of insulin
Insulin is a 51 amino acid peptide made up of an α-chain and a β-chain, linked by disulphide bonds.
What is the half life of insulin, and what is responsible for its metabolism?
It has a half-life of 3-5 minutes and is metabolised to a large extent by the liver, but also by the kidneys and muscles.
How can we detect endogenous levels of insulin?
Amount of C-peptide in blood, part of cleavage of insulin C-chain during post-transcription processing