Salads Flashcards
Rock Sal
Crispy ROMAINE, RADDICHIO, julienne RED ONIONS, and CORNBREAD CROUTONS, tossed with 2 PULLED ROTISSERIE CHICKEN BREASTS in a BLEU CHEESE, and BALSAMIC vinaigrette. Topped with BLACK BEAN SALSA, and garnished with 2 GRAPE TOMATOES. Served in a chilled salad bowl, with a slice of hot cast iron skillet CORNBREAD.
Emerald Kale
BABY KALE leaves (tender mild version of kale) and NAPA CABBAGE with pulled ROTISSERIE CHICKEN, MINT, GREEN ONIONS, CILANTRO and GRAPES tossed in HONEY-LIME VINAIGRETTE and topped with toasted WALNUTS, PECANS and PEANUTS. Served in a chilled large salad bowl drizzled with PEANUT SAUCE and served with a slice of hot cast iron skillet CORNBREAD.
Tex / Stk Tex / Chk Tex
Crisp iceberg lettuce, BLACK BEANS, TOMATOES, JICAMA, SWEET CORN. Tossed with cilantro, TORTILLA STRIPS, MONTEREY JACK and CHIPOTLE bleu cheese dressing and topped with sliced AVOCADO and BBQ sauce. Served in a chilled large salad bowl, with a slice of hot cast iron skillet CORNBREAD. Prime skirt steak or chicken can be added for an additional price of: STK $__ or CHICKEN $__
Sam Caes
8 OUNCE portion of our ORIENTAL MARINATED, short-smoked north coast salmon. Grilled over hardwoods and topped with a spiced SWEET REMOULADE over our CEASAR salad tossed with AVOCADO. Served in a chilled large salad bowl, with a slice of hot cast iron skillet CORNBREAD.
Big Chx House
Fresh MIXED GREENS, and ICEBURG LETTUCE, SPICED PECANS, and CORNBREAD CROUTONS tossed with 2 PULLED ROTISSERIE CHICKEN BREASTS in our house-made ADOBE dressing. Topped with GOAT CHEESE, JULIENNED CARROTS, and three GRAPE TOMATOES. Served in a chilled large salad bowl, with a sliceofhot cast iron skillet CORNBREAD.
Big Chx Caes
Crispy ROMAINE lettuce, julienne RED BELL PEPPERS, CORNBREAD CROUTONS, tossed with 2 PULLED ROTISSERIE CHICKEN BREASTS in our SPICED CAESAR dressing, and topped with shredded PARMESAN cheese. Served in a chilled large salad bowl,with a slice of hot cast iron skillet CORNBREAD.
