Salads

Question 1

classic caesar

Answer 1

-romaine lettuce, ciabatta/sourdough croutons, and microplaned parmigiano reggiano, tossed in vinaigrette style caesar dressing
-dressing is made without mayo, milk, or cream instead is made with olive oil, parmesan cheese, and anchovies

*gluten (croutons), dairy, egg, fish, allium, pepper (Dressing)

Question 2

kale caesar

Answer 2

tuscan kale instead of romaine with a touch of lemon

Question 3

gem lettuce

Answer 3

gem lettuce has a sweet flavor and crisp texture (a cross between butter lettuce and romaine
-tossed in a buttermilk herb dressing with pickled shallots, sliced radishes, feta cheese crumbles and sliced avocados

*dairy, soy, egg, allium, pepper

Question 4

arugula

Answer 4

arugula and shaved fennel tossed in a citrus vinaigrette with roasted red grapes and shaved parmigiano reggiano

*dairy, allium (dressing), pepper

Question 5

Chinese chicken salad

Answer 5

“flavorful salad with tender grilled chicken, crisp cabbage, crunchy wontons, and a bold sesame soy mustard vinaigrette for a perfect mix of textures and tastes”

*gluten (wonton), soy, nightshade, allium, sesame

Question 6

grilled shrimp and vegetable salad

Answer 6

seasoned, grilled vegetables with grilled shrimp coated in chili garlic butter