Salads

Question 1

The Calabrian Caesar

Answer 1

Baby Gem Lettuce, some Anchovy Dust, Calabrian (chili) Caesar Dressing, topped with Panko & Cotija”

Allergens
Fish - CA
Dairy - MODIFY NO DRESSING, NO CHEESE Eggs - MODIFY NO DRESSING
Gluten - MODIFY NO PANKO

*No Protein Can Not Be Added

Baby Gem Lettuce: Small lettuce variety that resembles a bite-sized version of romaine. Can be described as part romaine and part butter lettuce. They are buttery and crisp with a subtly sweet flavor

Panko: Japanese-style of breadcrumbs

Calabrian Caesar Dressing: Egg Yolk, Anchovy, Lemon Juice, Red Wine Vin, Balsamic Vin, Crema, Worcestershire, Dijon, Garlic, Blue Ribbon Hot Sauce, Blended Oil, Evoo, Parmigiano Reggiano, Shallots, White Wine, Salt, Pepper

Blue Ribbon Hot Sauce:
Carrot Puree, Habanero Vinegar, Table Salt
Anchovy Dust: Anchovies are smoked, dried and then crumbled

Question 2

Kale & Squash

Answer 2

“Kale, Squash Roast, Avocado, Sesame-Pumpkin Seeds, & Chipotle Ranch”

Allergens
Sesame - MODIFY NO SESAME Dairy - MODIFY NO DRESSING Eggs - MODIFY NO DRESSING

Chipotle Ranch: Mayo, Buttermilk, Sour Cream, White Pepper, Salt, Onion Powder, Garlic Powder, Thyme, Parsley, Red Wine Vinegar, Chipotle Puree In Adobo Sauce

Squash Roast: Delicata Squash, Perfect Roast

Sesame-Pumpkin Seeds: Pumpkin Seeds, White Sesame Seeds, Poppy Seeds

Question 3

Farro & Smoked Scallop

Answer 3

“Smoked Scallops, Farro, Corn, with Pomegranate, in a Lime - Cumin Dressing, some Grilled Zucchini,& Labneh Yogurt”

Shellfish - MODIFY NO SCALLOPS
Dairy - MODIFY NO YOGURT

Smoked Scallop: 2oz Portion, Smoked in House, Served Sliced. Origin: New Bedford, MA. Notes: Sweet and Buttery, Nutty Flavor.

Lime Cumin Dressing: Garlic, Jalapeno, Honey, Dijon, Sugar, Lime, Honey, White Wine Vin, Blended Oil

Farro: Ancient grain with a nutty flavor and chewy texture.