Ruminant Digestion Flashcards
Mouth, teeth and tongue
Break down food via chewing
Oesophagus
Passage by which food is assed from the mouth to the stomach
What is a ruminant
An animal that has 4 stomachs
First stomach
Rumen
Paunch
- the rumen is a big vat that stores food
- contains microorganism and bacteria which produce the enzymes to break down cellulose into volatile fatty acids for their host to use.
Second stomach
Reticulum
Reticulum (honeycomb)
- Microorganisms break down food
- Plays part in regurgitation - regurgitates food back into mouth the mouth for further chewing
- Filters the food (takes out wire, staples)
Third stomach
Omasum
bible
- The omasum wall is highly folded, giving a large surface area which allows for the efficient absorption of water and salts released from the partially digested food.
- The omasum also acts as a type of pump, moving the food from the reticulorumen to the true stomach, the abomasum, where acid digestion takes place.
Fourth stomach
Abomasum
Abomasum (true stomach)
- Cells in the abomasum wall produce enzymes and hydrochloric acid which break down proteins in the food and also in the microbes mixed in with the food. Hydrolysis breaks the proteins into smaller sub-units (e.g. dipeptides and amino acids), ready for further digestion and absorption in the small intestine.
Small intestine
A large proportion of the digestion and absorption of nutrients and water occurs in the small intestine. Enzymes in the small intestine break nutrient molecules down into their building blocks. Carbohydrates are broken down to simple sugars (monosaccharides), fats into fatty acids and monoglycerides, nucleic acids into nucleotides and proteins into amino acids.
Large intestine
Eliminates waste
Undigested and unabsorbed food, as well as other body wastes, leave the intestine in the form of faeces, via the rectum & anus.
Gallbladder
Bile brakes down carbohydrates and fats
Pancreas
Pancreatic juices and insulin