RP4 Flashcards

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1
Q

State 2 factors that affect the permeability of cell membranes

A

Temperature

Concentration of solvents (ethanol)

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2
Q

How is beetroot used to measure the permeability of cell membranes?

A

The higher the permeability, the more red pigment that leaks out into the surrounding solution within a given time
A colorimeter can be used to determine the absorbance, hence concentration of pigment

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3
Q

Outline the procedure to investigate the effect of temperature on permeability of cell membrane

A
  1. Cut beetroot into 6 identical cubes with a scalpel.
  2. Place each cube in a different test tube with equal
    volumes of distilled water.
  3. Place each test tube into water baths ranging from 30-80°C. Leave for 20 minutes.
  4. Filter each solution out into a cuvette and measure the
    absorbance using a colorimeter.
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4
Q

What is the effect of temperature on membrane permeability?

A

Increasing temperature results in increase membrane permeability

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5
Q

What is the effect of ethanol concentration on membrane permeability?

A

Increasing ethanol concentration leads to increased membrane permeability

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