Routes Of Administration Oral (Solutions) Flashcards
What are the advantages of oral solutions?
- Fast onset of action
- Dose uniformity is assured
- Easy to swallow and manufacture
What are the disadvantages of oral solutions?
- Unpleasant taste/ odour
- Packaging and transportation costs
- Some drugs are poorly soluble in water
- Less stable than solid dosage forms
What are the 3 major signs of instability of oral solutions?
- Precipitation
- Colour change
- Microbial growth
What are the main properties of solutions?
- Must be stable/ palatable
- Appropriate viscosity for pourability
- Acceptable to patients
- At physiological pH where possible
- Dose in multiples of 5ml (convenience)
What is the main solvent and why does the drug concentration have to be lower?
- Water
- Lower than saturation solubility to avoid drug precipitation
What are the main excipients for solutions?
- Preservatives : prevent microbial growth (glycerol)
- Viscosity enhancers : better pour (hydroxyethyl cellulose)
- Flavouring agent : mask unpleasant taste (vanilla)
- Antioxidants : Improve stability minimising oxidation (ascorbic acid)
- Sweeteners and Colouring agents
What are the main properties of excipients?
- Stable and reproducible
- No unwished interaction with drug
- Desired functionality
- Cost effective
- Pharmacologically inert
What are factors that affect chemical degradation?
- Increase in temperature
- Catalyst
- pH
- O2
- Uv light
What are the properties that must remain the same for the entire shelf life of solution?
- Physical colour, odour, taste
- Therapeutic
- Toxicological
- Chemical
- Microbiological
What can enhance the drug stability?
- Antioxidants
- Excipients
- Reduce light transmission
- Formulate at suitable pH
Why increase drug solubility?
- Avoid drug precipitation
- Achieve desired dose
What does drug solubility depend on?
- Molecular/ crystal structure
- pKa
- Solvent
- pH of medium
How can solubility be increased?
- Co-solvents
- Complexation (cyclodextrins)
- Surfactants
- pH modification
Where does base have high solubility and why?
- High solubility in stomach and low in small intestine
- Due to more protonation. Weak base ionised at low pH (ion attraction to polar water molecules)
What are examples of buffers?
- Citrate (3 - 6.2)
- Acetate (3.6 - 5.6)