Rheumatoid Arthritis Flashcards
Rheumatoid Arthritis
- auto-immune disorder that attacks JOINTS AND SYNOVIAL LININGS
Digestive Causes of Rheumatoid Arthritis
Dysbiosis - deficiency of certain beneficial bacteria in digestive tract, overgrowth correlates with severity of symptoms
Leaky Gut - increased uptake of dietary, food antigens and bacterial endotoxins, promotes immune activation and circulating immune complexes
Dietary Causes of Rheumatoid Arthritis
- food allergies and sensitivities - allergic foods increase inflammatory compounds in blood, food intolerance and sensitivities may contribute to symptoms
- high coffee intake
- low antioxidants may damage DNA, exacerbate genetic factors
- high amounts of free radicals in synovial fluid promote joint destruction
Smoking and Rheumatoid Arthritis
promotes oxidative stress
Therapeutic Fasting for Rheumatoid Arthritis
3-5 days during acute flare ups can increase DHEA, decrease inflammatory markers, improve gut integrity
Dietary Recommendations for Rheumatoid Arthritis
General Clean Diet - eliminate food allergens and reactive foods
Vegetarian diet associated with increased fibre, improved gut flora, increased K intake, increased fatty acid and antioxidant intake