Regions Flashcards
Mosel-Saar-Ruwer
Mosel Rieslings, the most popular wine of the region. One of the most important wine-growing towns in this region is Bernkastel-Kues, which also has a wine museum. osel-Saar-Ruwer: The Mosel-Saar-Ruwer vineyard rise steeply on the slopes of the twisting and turning Mosel River. The wines of the region are among the lightest in Germany (usually containing less than 10 percent alcohol); they’re generally delicate, fresh, and charming. Riesling dominates the Mosel-Saar-Ruwer with 57 percent of the plantings.Muller-Thurgau, Ebling, Kerner , Spatburgunder
Виноградник Мозель-Саар-Рувер круто поднимается на склонах извилистой и извилистой реки Мозель.
Rheingau-Райнгау
The Rheingau region, covering Rüdesheim-Рюдешайм, Oestrich-Эстрич -Winkel-Винкел and Eltville,-Элтвыл though smaller than the Mosel, is another important producer of Riesling
Rheinhessen- Райнхассен
Rheinhessen is Germany’s largest wine region, producing huge quantities of simple wines for everyday enjoyment. Liebfraumilch-Липфромилк originated here, and it’s still one of the most the region, commercially speaking. Cabernet Dorsa, Moscato Giallo-Джалло , Pinot blanc, Silvaner
Pfalz-Пфалс
Пфальц
Müller-Thurgau-Муллер Фургау , Riesling, Silvaner, and Kerner are among the most planted grape varieties of the Pfalz, but more quality Scheurebe-Шорби and Blauburgunder-Блаубургундер (Pinot Noir) are important.
Nahe-Нахе
Nahe: One other German region of importance for the quality of its wines is Nahe, named for the Nahe River and situated-сичуэйтед west of Rheinhessen. The Riesling wines produced here are relatively full and intense. Производимые здесь вина Рислинг относительно полны и интенсивны.
German wines general
Germany has 13 wine regions — 11 regions in the west and 2 regions in the eastern part of the country. German wines are mostly white. They’re fruity in style, low in alcohol, rarely oaked, and often off-dry or sweet. Their labels carry grape names, which is an anomaly in Europe.
