R2103 1.2 Explain the importance of natural balances in plant protection Flashcards

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1
Q

Garden ecosystem (3)

The main actors

A
  1. Producers - manufacture food from sunlight and minerals in the soil
  2. Consumers - eat the plants
  3. Decomposers - break down dead plant and animal material and return it to soil as minerals again
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2
Q

How to help maintain biodiversity and natural balance (4)

A
  1. Encourage pollinators with nectar rich plants
  2. Leaving some weed (e.g. nettles) as food for caterpillars
  3. Adding water for amphibians such as frogs, and for birds to drink
  4. Creating over wintering sites for benefical insects
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3
Q

Attracting beneficial organisms and animals

A
  1. Provide shelter
  2. Provide pollen and nectar for insects
  3. Provide water
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4
Q

Birds

A
  1. Thrush - eat worms, snails and insects, in winter berries and fruit. To entice them leave food near to bushes and undergrowth
  2. Blue tit - eats insects, caterpillars, seeds and nuts. Will nest in any small holes - common occupants of nest boxes
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5
Q

Hedgehog

A
  1. Eats beetles, caterpillars, snails, millipedes, earwigs, worms, slugs, frogs, and bird eggs
  2. Makes nest of leaves, grass and other plants. Will also nest in semi-manmade structures such as a pile of logs, or a manmade wooden nest box.
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6
Q

Frog

A
  1. Feed upon aquatic and terrestrial invertebrates, worms and molluscs
  2. Live in ponds or damp sheltered habitats
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7
Q

Ladybird

A
  1. Eat aphids
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8
Q

Lacewing

A
  1. Eat aphids and other insect pests
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9
Q

Hoverfly and lavae

A
  1. Hoverfly larvae eat aphids
  2. Adult mimics a wasp. They are important pollinators
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10
Q

Practices that disturb natural balance (3)

Think pesticides - Slug pellets / Aphid killer

A
  1. Slug pellets may kill frogs and toads that were poisoned slugs
  2. Chemicals that kill aphids may kill ladybirds and aphids breed faster than ladybirds
  3. Growing large areas of a single type of plant - lawns are monoculture
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11
Q

Physical control natural balance

A
  1. Use of partial soil sterilisation may affect natural balance as good bacteria and fungal spores have been killed off - disease may spread.
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12
Q

Cultural control natural balance (2)
What is beneficial?

A
  1. Rotation of crops causes a beneficial change in fungal and bacterial population
  2. Organic soils have more beneficial fungal and bacterial species to help maintain natural balance
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13
Q

Biological control natural balance (7)
How balance is lost.

A
  1. Imported plant species can introduce pests and diseases
  2. Some practices can disturb the natural balance - destruction of woodland, removal of wild flowers from a garden to plant food crops or more desirable flowers.
  3. removal of plants useful for beneficial insect - e.g. ‘poached egg plant’ Limnanthes douglasii which is useful for hoverflies
  4. Removal of rotting hollow stems of herbaceous perennials that are home to parasitic wasps, beetles and centipedes
  5. Lack of good soil structure may hinder movement of useful predators such as centipedes
  6. Inattention to soil pH and nutrient levels may result in poor microbial action
  7. Not use crop rotation - leading to a build up soil borne pests and diseases
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14
Q

Chemical control natural balance (8)
Issue with using Chemical controls

A
  1. Some weeds are important in maintaining butterfly species
  2. Glyphosate is toxic to fish so take care spraying herbicides near water
  3. Some herbicides are toxic to benefical insects
  4. Careless spraying may kill desirable plants
  5. Some herbicide vapour will damage crops e.g. tomatoes
  6. Insecticides can easily kill off benefical insects such as ladybirds and parasitic wasps. Can damage biologicial controls
  7. Read labels carefully! See whether active ingredient kills biological controls
  8. Some evidence suggest that copper based fungicides may reduce levels of benefical fungi
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15
Q

Restoring natural balances (7)
What do plants need?

A
  1. Provide plants with optimal conditions of soil fertility and microclimate to reduce likelihood of fungal infections and stimulate beneficial bacteria
  2. Provide plants with disease free compost and soils
  3. Avoid introduction of diseased plants
  4. Choose cultivars with proven track record of resistance
  5. Read pesticide labels carefully - check active ingredient will not kill biological controls and active ingredient
  6. Be careful spraying in greenhouse and near ponds
  7. Avoid spray drift
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