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Crossroads Kitchen Menu > Quiz Questions > Flashcards

Quiz Questions Flashcards

1
Q

Name our FOH and BOH management

A 
Kelli GM
Olivier AGM beverage manager
Emily AGM
Matt
Wendy Floor manager 
Chef Oscar exec chef Las Vegas
Chef Scott Asst chef Las Vegas
Chef joleigh sous chef Las Vegas 
Chef Paul corporate chef
Chef Tal owner/founder
Brad corporate director of operations
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2
Q

List entrees we offer

A 
Eggplant filet
Milanese 
Scalloppini
Chickpea Marsala
Heirloom butter beans 
House-made Italian sausage
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3
Q

What is bechamel

A

It’s a creamy thickening sauce

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4
Q

What are the ingredients of our bechamel sauce

A 
Almond cream
Parmesan 
Nutmeg 
Cayenne 
Nutritional yeast
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5
Q

Name the stemware each varietal is served in

A 
Chardonnay: burgundy 
Pinot noir: burgundy 
Barolo: burgundy 
Cabernet: Boudreaux 
Riesling/Sauvignon Blanc: Sauvignon Blanc
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6
Q

Ingredients of our Italian sausage

A 
Impossible sausage 
Impossible beef
Garlic powder
Fennel seed 
Coco fat
Paprika

Casing: algae

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7
Q

5 mother sauces

A 
Bechamel
Holandaise
Tomato
Espanole
Belante
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8
Q

What are our side dishes

A 
Spicy broccoli 
Truffle potato
Balsamic mushroom 
Creamed spinach 
Slow roasted Campari tomato
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9
Q

Ingredients for the marinara

A

Tomato
Garlic
Onion
Basil

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10
Q

What pastas do we offer

A 
Carbonara
Lasagna 
Spaghetti and meatballs 
Bucatini 
Agnolotti 
Rigatoni 
Truffle fettuccine 
Tagliatelle
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11
Q

What pizzas do we offer

A

Pepperoni
Truffle mushroom Bianca
Basil pesto and heirloom tomato
Sausage, pepper and onion

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12
Q

What salads do we offer

A

Caesar (kale or romaine)
Chop
Wedge
Cucumber feta

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13
Q

What are the ingredients that go in our meatballs

A 
Impossible pork
Impossible beef
Bread crumbs
Tomato 
Garlic/shallot 
Nutritional yeast
Parsley 
Earth balance butter
Fennel seed
Heart egg replacement
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14
Q

What is the base of our ricotta cheese?

A

Almond cream

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15
Q

What’s the size of our pizza? How many slices?

A

11 inches. 4 slices

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16
Q

What are crossroads kitchen signature dishes?

A 
Chestnut foie gras
Vodka rigatoni 
Caesar salad
Lasagna 
Spaghetti carbonara 
Impossible cigars
17
Q

What’s in our pizza dough

A

Caputo OO flour, all purpose flour, bottle water, evoo, yeast, sugar, salt

18
Q

What’s in the tempura batter

A

Potato starch, rice flour, ground fennel, salt and pepper, soda water

19
Q

What are the ingredients in the egg yolk?

A

Tomato egg yolk

Champagne vinegar, tarragon, shallots, garlic, yellow tomato. Dijon mustard, earth balance butter

Crossroads Kitchen Menu (10 decks)

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