Provence Flashcards

1
Q

Which AOCs/DGCs mandate oak aging for their red wines?

A

Côtes de Provence AOC Fréjus, Bandol AOC, and Palette AOC

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2
Q

Which three Provence AOCs produce 96% of all Provence wines?

A

Côtes de Provence AOC, Coteaux d’Aix-en-Provence AOC, and Coteaux Varois en Provence AOC

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3
Q

What is the climate of Provence?

A

Mediterranean, with some continental and alpine influences depending on appellation

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4
Q

In what year was the Côtes de Provence AOC Classification System created?

A

1955

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5
Q

What is the northernmost AOC in Provence?

A

Pierrevert

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6
Q

What are the two main soil types found in Provence?

A

Calcareous limestone and quartz-rich schist

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7
Q

What are the names of the DCGs in Côtes de Provence AOC?

A

Sainte-Victoire, Fréjus, La Londe, Notre-Dame des Anges, and Pierrefeu

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8
Q

Define “maquis”

A

A mix of resinous herbs that grows on schist soils

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9
Q

Why is Mourvèdre successful in Bandol AOC?

A

Late-ripening Mourvèdre thrives in long, hot, coastal Mediterranean growing seasons.

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10
Q

What is Provence’s largest AOC by size and volume?

A

Côtes de Provence AOC

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11
Q

Define “vins de soif”

A

Thirst-quenching, refreshing wines that are intended to be enjoyed as an aperitif.

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12
Q

Define “vins de gastronomie”

A

Gastronomic wine, with fuller-body, and more structure and color, intended to be consumed with a meal.

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13
Q

What Provence AOC is known for organic and biodynamic viticulture?

A

Les Baux de Provence AOC

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14
Q

Define “flûte à corset”

A

The traditional hourglass bottle shape of Provençal rosé

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15
Q

Define “vin cuit”

A

Reduced grape must by long cooking; a tradition in the Palette AOC

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16
Q

Define “baou”

A

Provençal term for a rocky outcrop

17
Q

Define “restanques”

A

Terraced stone walls in vineyards, especially in Bandol

18
Q

What area of Provence was once one of France’s largest cork forests?

A

Massif des Maures

19
Q

What percentage of Provence’s wine production is rosé?

A

90%

20
Q

Why are the Provence harvest parameters for rosé more in line with those for white wine production?

A

The focus is on retention of acidity.

21
Q

Which AOCs mandate hand harvesting?

A

Bandol AOC and Palette AOC

22
Q

What is Provence’s smallest AOC by size?

A

Palette AOC

23
Q

What are the primary red varieties used in Bellet/Vin de Bellet AOC red wines?

A

Braquet Noir and Fuella Nera

24
Q

What is the cornerstone of the Bandol red blend?

A

Mourvèdre

25
Q

What are the dominant white grapes in the Cassis AOC?

A

Marsanne and Clairette