Proteins Flashcards
proteins are..?
multipurpose molecule
function of proteins?
- enzymes: pepsin, DNA polymerase
- structure: keratin, collagen
- carriers and transport: hemoglobin, aquaporin
- signals cells: insulin
- receptors
- defense: antibodies
- movement: actin and myosin
- storage: bean seed protein
structure of proteins?
- monomer: amino acids (20 different)
- polymer: polypeptide
- can be one or more polypeptide folded and bonded together
- large complex molecules
three molecules in the structure of proteins?
- hemoglobin
- rubisco
- growth hormones
structure of amino acids?
- central carbon
- amino group
- carbonyl group
- r group, side chain
r group?
- variable group
- different for each amino acid
- unique chemical properties to each amino acid
effects of different r groups and why?
- non polar: hydrophobic
- -why? bc of hydrocarbons
- polar: charges and hydrophilic
- -why? bc of oxygen and nitrogen
amino acids can be?
H+ donors: acids
OR
H+ acceptors: bases
sulfur containing amino acids..?
- disulfide bridges
- covalent cross between sulfhydryls
- stabilizes 3D
peptide bonds?
- covalent between NH2 (amine) and COOH (carboxyl)
- C-N bond
- repeated sequence: N-C-C
- can only grow in one direction
2 amino acids form a polypeptide chain by…?
dehydration synthesis
C-N?
peptide bond
N-C-C
amino acid
protein function and structure?
-3D: twisted folded and coiled
primary (1°) structure
- order of amino acids in chain
- sequencing of amino acids by DNA
- covalent bonds
secondary structure (2°)
- localized folding along polypeptide
- H bonds
- a helix (coil)
- b pleated sheet (pleated)
tertiary structure (3°)
- whole molecule folding
- interactions between distant amino acids
- hydrophobic interactions (nonpolar amino acids cluster away from water)
- h bonds and ionic bonds
- disulfide bridges (S-H)
quaternary structure (4°)
- more than one polypeptide chain bonded together
- hydrophobic interactions, h bonds, ionic bonds and disulfide bridges
denaturation
-unfolding a protein
conditions that disrupt denaturation?
- temp
- pH
- salinity
denaturation alters which structures?
2°, 3°, 4°