productivity exam questions Flashcards

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1
Q

Arbuscular mycorrhiza fungi (AMF) are fungi that grow on, and into the roots of plants

AMF can increase the uptake of inorganic ions such as phosphate ions

Suggest one way in which AMF may benefit from their association which plants

A

can use the amino acids/ carbon-containing molecules in the plant

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2
Q

how do we work out the mass from density and mass

A

density x volume

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3
Q

the ecologist dried the samples in an oven at 103C for 24 hours

Describe how the ecologist could have determined whether or not this drying removed all the water from a sample of wood

A

record mass and rehat

until constant mass recorded

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4
Q

what does the graph show about the relationship between the diameter of the trunk

A

as the diameter increases the biomass increases (1 mark)

for the extra point, further, stat the relationship e.g. is it linear, does it level out
however, this relationship is not linear (1 mark)

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5
Q

Plantations of trees are often created to remove carbon dioxide from the atmosphere, to help to balance the carbon dioxide released by burning fossil fuels.

For different species of tree, information is available for:
•the relationship between diameter of trunk and freshly cut biomass•the percentage of water in fresh-cut wood
•the mean dried density of wood.

Using only the information provided in part (c), suggest how the mass of carbon in the wood of a plantation of trees of a particular species could be estimated.

Start with measuring the diameter of a large number of trees.
Assume that the dry biomass of a tree consists of biological molecules that contain carbon.

A
  1. Calculate a mean diameter;
  2. (Use this to) estimate / determine the mean fresh biomass of trees;
  3. Use the percentage water content to find the dried biomass
    ;4. Use the dried density to calculate the mass of the tree;
  4. Count / estimate the number of trees in plantation and multiply by (mean) carbon content (to find total carbon);
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6
Q

what is a chi-squared test used for

A

assess the significant difference between observed and expected data

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7
Q

give two ways in which energy is lost between PRODUCERS and HERBIVORES

A

Repository loss

heat/ undigested

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8
Q

what is the importance of decomposes to the producers

A

supply of inorganic molecules e.g. CO2/ nitrates

releases CO2

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9
Q

there are more secondary consumers than primary consumers in this pyramid

Suggest one reason why

A

the secondary consumer is small/ has a rapid reproductive cycle

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10
Q

what is important to note about trophic levels

A

the bottom level is not a consumer but is actually the producer

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11
Q

explain why a food chain rarely contains more than 4 trophic level

A

energy is used at each trophic level
energy is lost via excretion and respiratory loss

therefore little is left to sustain higher trophic levels

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12
Q

red blood cells do not contain mitochondria but they use ATP

By what processes do red blood cells produce ATP

Suggest a reason for your answer

A

Glycolysis

does not occur in mitochondria/ takes place in the cytoplam

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13
Q

not all light energy entering the leaves of the oak tree is used in photosynthesis

A

light is the wrong frequency

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14
Q

why are micro-organisms important in ecosystems

A

nutrients are recycled within nutrient ecosystems

microorganisms play a vital role in recycling chemical elements such as phosphorus and nitrogen

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15
Q

what are saprobiants

A

saprobiants are organisms that digest their “food” externally and then absorbs the products

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16
Q

what are mycorrhizae

A

these are fungi “associates between plant roots and fungi

they provide a large surface area for uptake of water and inorganic ions

-they act like a “sponge” so can absorb and hold water and minerals easily

17
Q

what is the relationship between mycorrhizae and the plants

A

the relationship between plants and fungi is symbiotic as the plant provides the fungi with carbohydrates

they both benefit each other

18
Q

what are the stages of the nitrogen cycle

A
  1. nitrogen fixation
  2. ammonification
  3. nitrification
  4. Denitrification
19
Q

what is nitrogen fixation

A

nitrogen-fixing bacteria convert atmosphere N2 to ammonium ions

either free-living in the soil or have a mutualistic relationship with leguminous plants e.g. clovers and beans as they can live in their root nodes

20
Q

what is ammonification

A

ORGANIC NITROGEN from decomposition of proteins, DNA, urea e.t.c are converted to ammonium ions which are released into the soil

This is carried out by sapriobionts

21
Q

what is nitrification

A

Ammonium ions in the soil are oxidised to nitrates then nitrites by nitryfying bacteria

this is two stage oxidation reaction

22
Q

what is denitrification

A

it converts nitrogen in compounds back to nitrogen gas

This is a cycle as the nitrogen gas cannot be absorbed by plants
This occurs in anaerobic conditions hence why farmers aerate their soils

23
Q

what is the phosphorus cycle

A
  1. environmental conditions e.g. erosion and weathering causes the release of phosphate ions by rocks into soil and bodies of water
  2. plants take in these phosphate ions
  3. animal eat the plants ad use these ions to synthesis organic materials
  4. animals die and decompose, returning phosphate ions to the soil
  5. Bacteria in the soil break down phosphate into inorganic forms
  6. inorganic forms of phosphorus can end up in waterways again and be assimilated by plants
24
Q

what are the different types of fertilisers used

A

natural and artificial

25
Q

why do we use fertilisers

A

they replace nitrogen and phosphates by harvesting plants and removing livestock

26
Q

what are natural fertilisers

A

manure, seaweed,peat guano e.tc.

cheap
free if from own livestock

negatives
exact amount and proportions of minerals can’t be controlled

27
Q

what are artificial fertilisers

A

contains the exact amount of minerals

strengths
more water-soluble so higher absorption of inorganic ions

negatives
leads to eutrophication and leaching if there is rainfall/ flooding

28
Q

what is leaching

A

water soluble components are washed away into bodies of water e.g. rivers and ponds

this is caused by flooding and heavy rainfall

29
Q

what iseutrophication

A
  1. leached nitrates in bodies of water causes algae growth
  2. excessive algae growth blocks light, so plants below the surface can’t photosythesise and therefore die
  3. aerobic bacteria feed on dead plant matter and respire using up the oxygen in the eater
  4. fish and other aquatic organisms die due to the lack of oxygen