PRELIM 03 - Amino Acids Flashcards

1
Q

Are the building blocks of proteins; are organic molecules containing both carboxyl acid and amino functional groups

A

Amino acids

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2
Q

Are amino acids capable of being converted to glucose/sugar

A

Glucogenic amino acid

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3
Q

Are amino acids capable of being converted to ketone

A

Ketogenic amino acid

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4
Q

2 examples of ketogenic amino acid

A

Lysine, Leucine

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5
Q

The process of changing/deviating from the native conformation of proteins

A

Denaturation

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6
Q

3 examples of denaturing agents

A

Heat, Extreme pH, Mercaptoethanol

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7
Q

Constitutes 70% of the organic matter of a cell; are polymers of amino acids linked by peptide bonds

A

Proteins

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8
Q

2 types of proteins based on shape

A

Globular, Fibrous

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9
Q

Are globule shaped proteins

A

Globular proteins

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10
Q

Are proteins that are large and fibrous in nature

A

Fibrous proteins

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11
Q

Is a structural protein; made up of 2 AA

A

Collagen

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12
Q

Is a protein that makes up blood vessels

A

Elastin

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13
Q

Are storage proteins; found in muscles

A

Myoglobin

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14
Q

Are transport proteins; carries oxygen in the blood

A

Hemoglobin

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15
Q

2 hormones that controls blood sugar

A

Insulin, Glucagon

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16
Q

Other name for antibodies

A

Immunoglobulins

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17
Q

Done by polarity, by charge, and by size

A

Isolation/Sequencing

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18
Q

Technique for separating the components or solutes of a mixture on the basis of the relative amounts of each solute distributed between the mobile phase and contiguous stationary phase

A

Chromatography

19
Q

A phase in chromatography that consists of a moving fluid stream

A

Mobile phase

20
Q

The mobile phase may either be a __________ or __________

A

Liquid, Gas

21
Q

The stationary phase may either be a __________ or __________

A

Solid, Liquid

22
Q

Mobile phase in normal chromatography (Polar or nonpolar)

A

Nonpolar

23
Q

Stationary phase in normal chromatography (Polar or nonpolar)

A

Polar

24
Q

Mobile phase in reverse chromatography (Polar or nonpolar)

A

Polar

25
Q

Stationary phase in reverse chromatography (Polar or nonpolar)

A

Nonpolar

26
Q

Protein made by the liver; keeps fluid from leaking out of blood vessels

A

Albumin

27
Q

2 diseases related to albumin deficiency

A

Severe liver disease; Kidney disease

28
Q

Is a family of proteins found in grains like wheat, rye, spelt, and barley

A

Gluten

29
Q

2 main proteins found in gluten

A

Glutenin, Gliadin

30
Q

Most severe form of gluten intolerance

A

Celiac disease

31
Q

Positive result for starch with iodine solution

A

Violet/purple solution

32
Q

Protein dominant in muscles

A

Myoglobin

33
Q

Protein dominant in blood

A

Hemoglobin

34
Q

Myoglobin can be isolated by using __________ precipitation

A

Ammonium sulfate precipitation

35
Q

Test used to detect presence of peptide bonds

A

Biuret test

36
Q

Test used for α-amino acid

A

Ninhydrin test

37
Q

Test that detects presence of aromatic side chains

A

Xantoproteic test

38
Q

Test that detects amino acids that contains phenol group

A

Millon’s test

39
Q

Test that detects the presence of indole rings

A

Hopkins-Cole test

40
Q

Test that detects the presence of arginine

A

Sakaguchi test

41
Q

Test used to find sulfur containing amino acids

A

Nitroprusside test

42
Q

Test used to detect tyrosine or histidine

A

Pauly test

43
Q

A common technique used to identify compounds and determine purities

A

Thin layer chromatography

44
Q

Is a phase that contains a special finely ground matrix (silica gel, alumina) that is coated on a glass plate /metal/plastic film as a thin layer

A

Stationary phase