Pregnancy Flashcards

1
Q

What macronutrients are needed during pregnancy?

A

Fat
Carbohydrate
Protein

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2
Q

Why is fat needed during pregnancy?

A

Essential fatty acids- reducing high blood pressure for the mother and in the development of the brain and eyes in the baby

olive oil, oily fish eg. salmon, margarine and oatcakes

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3
Q

Why are carbohydrates needed during pregnancy?

A

Increased energy needs- eat complex carbs which provide a slow release of energy and maintain fullness.

Constipation prevention.

Bread, pasta, rice and potatoes.

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4
Q

Why is protein needed during pregnancy?

A

Growth and development of baby and for the repair and maintenance of the mothers body tissue during pregnancy.

Meat, fish, eggs, milk, hard cheese, pulses and cereals.

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5
Q

Which micronutrients are needed during pregnancy?

A
Calcium
Iron
Sodium
Vitamin A
Vitamin D
B group vitamins
Vitamin C
Water
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6
Q

Why is calcium needed during pregnancy?

A

For baby’s skeleton development especially in last trimester
To ensure mother’s skeleton and teeth maintain strong and healthy

milk, hard cheese, yoghurt and breakfast cereals

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7
Q

Why is iron needed during pregnany?

A

To ensure the mother has enough iron for herself and to ensure the baby has enough to store for the first six months after birth.

The baby will need this store for energy and healthy blood as both breast milk and cow’s milk are poor sources of iron.

meat, green leafy vegetables and fortified breakfast cereals.

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8
Q

Why is sodium needed during pregnancy?

A

Intake should be monitored to maintain a steady blood pressure.

Daily intake should not exceed 6g.

Avoid fast foods.

Eat more fruit, vegetables and pulses instead.

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9
Q

Why is Vitamin A needed during pregnancy?

A

For growth and development of the baby.

However, Vitamin A can be toxic in large amounts and can lead to birth defects. Avoid liver products during pregnancy, as they are very high in Vitamin A and could cause an excess.

Cheese, well-cooked eggs, oily fish, whole milk and fortified margarine.

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10
Q

Why is Vitamin D needed during pregnancy?

A

A deficiency can lead to a low birth weight of the baby and osteomalacia in the mother

Assists the absorption of calcium.

Sunlight, oily fish, well-cooked eggs, fortified margarine and milk.

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11
Q

Why is folate needed during pregnancy?

A

Development of brain and nervous system of baby.
A lack of folate could lead to spina bifida, miscarriage and premature or sloe growth.
A folic acid supplement is needed for the first 12 weeks of pregnancy and pre-conception.

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12
Q

Why is Vitamin C needed during pregnancy?

A

Assist the absorption of iron from food.

Helps improve immunity and prevent infection and disease.

Requirements increase in the last trimester.

Fruit and Vegetables.

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13
Q

Why is water needed during pregnancy?

A

Fluid balance is important during pregnancy to prevent constipation and dehydration.

A pregnant woman should aim to drink 8 glasses of fluid per day.

Water, tea, fruit, vegetables, soups, smoothies and pure fruit juices.

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14
Q

Why do doctors recommend pregnant woman to take folate supplements when trying to conceive and for the first 12 weeks of pregnancy?

A

Folate is needed for rapid cell division and growth in the foetus that takes place during pregnancy.

It reduces the risk of neural tube defects such as spina bifida in the foetus.

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15
Q

How many mcg of folate supplements a day do doctors recommend pregnant woman to take when trying to conceive and during the first 12 weeks of pregnancy?

A

400mcg of folic acid supplements daily, in addition to folate in their diet.

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16
Q

What nutrients do woman need to increase if they are lactating (breastfeeding)?

A

Protein
Calcium
Vitamin D
Fluid (eg. water)

To help produce milk.

17
Q

What foods are good sources of folate?

A

Green leafy vegetables
Oranges
Bread
Fortified breakfast cereals

18
Q

How much mcg of Vitamin D are pregnant woman advised to supplement daily during pregnancy?

A

10mcg

19
Q

Why are pregnant woman advised to supplement Vitamin D during pregnancy?

A

To maximise their bone health and that of the foetus.

20
Q

What supplements are pregnant woman advised not to take? Why?

A

Multivitamins as they contain high does of Vitamin A which can be toxic during pregnancy and can result in a higher risk of birth defects in the developing foetus.

21
Q

Why should mould ripened cheeses eg. Brie and Camembert, unpasteurised cheese eg. Stilton, pate, pre-packed salads and cook chill meals be avoided during pregnancy?

A

These foods contain listeria bacteria, which can increase the risk of miscarriage or stillbirth.

22
Q

Why should woman avoid raw and lightly cooked eggs and food containing eggs eg. Mayonnaise during pregnancy?

A

These contain salmonella which can cause food poisoning.

23
Q

Why should woman avoid raw and partly cooked meat, unpasteurised milk and unwashed fruit and vegetables during pregnancy?

A

These foods could infect the body with toxoplasmosis, which can cause flu-like symptoms in mother and damage the nervous system and eyes of the foetus.

24
Q

Why should liver be avoided during pregnancy?

A

It contains a high level of Vitamin A which can be toxic in excess, causing birth defects.

25
Q

Why should some types of fish be limited during pregnancy?

A

Pregnant woman should aim to eat two portions of fish a week, one of which is oily.

Some fish such as swordfish and tuna should be restricted as they may contain mercury, which can affect the nervous system of the foetus.

26
Q

Why should coffee, tea and soft drinks be limited during pregnancy?

A

Tea, coffee and soft drinks containing caffeine affect the absorption of many nutrients.

27
Q

What is the limit of caffeine a pregnant woman is advised to consume in a day?

A

300mcg

Four cups of coffee
Six cups of tea
Eight cans of cola

28
Q

Why are pregnant woman advised to reduce their alcohol consumption?

A

It can cause miscarriage or a lower birth weight.

29
Q

How much alcohol are pregnant woman allowed in a week?

A

No more than 1 or 2 units of alcohol once or twice a week.

30
Q

Why is Vitamin B1 needed during pregnancy?

A

helps release of energy from nutrients in every cell of the body and helps meet increased energy needs during the final and last trimester of pregnancy (7-9 months).

31
Q

Why is Vitamin B12 needed during pregnancy?

A

A vegetarian mother may be deficient in Vitamin B12 and may need to supplement her diet during pregnancy.
The baby stores Vitamin B12 so it has enough for the first six months after birth.