Practice Test Q's

Question 1

Decreased saliva/dry mouth

Answer 1

Xerostomia

Question 2

Signs of good latch

Answer 2

round cheeks, swalloing audible, no smacking, chin on breast

Question 3

Post bowel surgery foods to avoid

Answer 3

meat lunch/casing, fresh fruit, raw veg, nuts (4-6 wks)

Question 4

ac nigrican results from

Answer 4

high insulin

Question 5

7-dehydrocholesterol

Answer 5

skin-sun-D3

Question 6

bile is created in

Answer 6

liver, absorbs fat

Question 7

Liver dx vit def

Answer 7

D

Question 8

fasting/2 hour PPG test

Answer 8

gestational diabetes

Question 9

first test for food allergy dx

Answer 9

double-blind placebo controlled challenge

Question 10

leptin in stomach speaks to

Answer 10

Hypothalamus

Question 11

chlorine/bleach PPM

Answer 11

50

Question 12

Short term bills ration

Answer 12

Liquidity

Question 13

Clay color stool

Answer 13

Bilirubin/bile

Question 14

Benchmarking

Answer 14

external comparison/competitors

Question 15

ARV drugs long term comorbid

Answer 15

type 2 diabetes

Question 16

program goals vs. objectives

Answer 16

goals-don’t explain means to getting outcomes ex: participant understands med diet

objectives-specific means to achieving outcomes
ex: given list, part identifies med diet recipes

Question 17

rotten apple

Answer 17

Patulin

Question 18

site of gas exchange in lungs

Answer 18

Alveoli

Question 19

fatty acid transport

Answer 19

carnitine

Question 20

cheilitis

Answer 20

B’s & iron

Question 21

foodborne fever

Answer 21

salmonella, shingella, listeria