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CDEs > Practice Exam Key 201-240 > Flashcards

Practice Exam Key 201-240 Flashcards

1
Q
  1. Which breed of white colored swine originated in Pennsylvania?
A

Chester White

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2
Q
  1. The ____________ breed of swine can be traced to the early 1700’s?
A

Berkshire

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3
Q
  1. Most swine purebred associations require several items of information for the registration of individual hogs. Which information is NOT required?
A

Weaning weight

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4
Q
  1. The Pietrain breed of swine originated in ____________.
A

Belgium

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5
Q
  1. The most common classification of sheep is by:
A

Type of wool

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6
Q
  1. Fine Wool breeds of sheep include all of the following EXCEPT:
A

Corriedale

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7
Q
  1. The majority of medium wool breeds of sheep originated in:
A

England

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8
Q
  1. Cotswold sheep are classified as:
A

Longwool

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9
Q
  1. The state having the highest population of sheep and lambs is:
A

Texas

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10
Q
  1. Which of the following medium wool breeds of sheep are solid white in color?
A

Dorset

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11
Q
  1. Sheep are a major enterprise in the _________ area of the United States.
A

Western

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12
Q
  1. The amount of ammoniacal nitrogen in a feed multiplied by 6.25 is the ____________ content of a feed.
A

Crude protein

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13
Q
  1. The male bovine of any age that has not been castrated.
A

Bull

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14
Q
  1. Pigs must be ear notched for _______________, which is necessary for good record keeping.
A

Identification

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15
Q
  1. Two factors that have a major influence on profitability in swine production are:
A

Number of pigs weaned per sow; feed efficiency

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16
Q
  1. Swine dysentery is also known as:
A

Bloody scours

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17
Q
  1. The sudden death of heavily muscled hogs is referred to as ____________.
A

porcine stress syndrome

18
Q
  1. A condition caused by a lack of sugar in the diet:
A

Hypoglycemia

19
Q
  1. ____________ is a disease that affects the tissue of the foot in sheep.
A

Foot rot

20
Q
  1. Anthrax is a disease caused by bacteria that may remain in the soil for ______ years or longer.
A

40

21
Q
  1. Pinkeye is a disease in cattle that is carried by _____________.
A

Insects

22
Q
  1. Brisket disease affects the ________ in cattle.
A

Heart

23
Q
  1. ___________ occurs when the breakdown of too rapid.
A

Bloat

24
Q
  1. __________ are growths on the skin of cattle caused by a virus.
A

Warts

25
Q
  1. Accelerated lambing is a system that produces ___________________ lamb crops in two years.
A

3

26
Q
  1. Accelerated lambing is a system that produces ___________________ lamb crops in two years.
A

3

27
Q
  1. __________________ is the practice of feeding a ration for ten days to two weeks before breeding.
A

Flushing

28
Q
  1. Range production accounts for __________ percent of the total sheep production in the United States.
A

70

29
Q
  1. What is the only breed of sheep raised for fur in the United States?
A

Karakul

30
Q
  1. The traditionally recommended weight for selling slaughter hogs has been _____________.
A

200-220 pounds

31
Q
  1. Baby pigs require temperatures of ______________ degrees F.
A

80-90

32
Q
  1. Solid floors in hog houses are usually made of ___________.
A

Concrete

33
Q
  1. Many of the odor problems from confinement operations are related to the release of ___________ from manure.
A

Ammonia

34
Q
  1. Pigs must be ear notched for _____________, which is necessary for good record keeping.
A

Identification

35
Q
  1. A visual evaluation of the amount of muscle on a hog is best seen by looking at the ____________ view of the hog.
A

Rear

36
Q
  1. Yearlings are feeder calves between one and two years old weighing about ____________ pounds.
A

550-700

37
Q
  1. Feed efficiency can be increased by _____________ grain because less is wasted.
A

Pelleting

38
Q
  1. During cold weather, cattle feed should be increased by what percent for each degree of cold stress?
A

1%

39
Q
  1. A _______________ animal is one that is of a particular breed.
A

Purebred

40
Q
  1. What is a common disqualification in rules for registering animals in a breed association?
A

Color markings

41
Q
  1. Which breed of cattle were called Durhams when they originated around 1600?
A

Shorthorn

CDEs (10 decks)

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