Plant Nutrition Flashcards
What is Photosynthesis?
Photosynthesis: Plants make food (glucose) using sunlight, water, and carbon dioxide.
Photosynthesis Word Equation
Equation:
Carbon dioxide + Water → Glucose + Oxygen
Photosynthesis Balanced Equation
Balanced Equation:
6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂
What is Chlorophyll?
Chlorophyll: A green pigment in plants that helps absorb sunlight for photosynthesis.
Uses of Glucose in Plants
Uses:
Stored as starch
Makes cell walls (cellulose)
Used for energy
Transported as sucrose
Importance of Nitrate Ions
Nitrate Ions: Help plants make proteins.
Importance of Magnesium Ions
Magnesium Ions: Help plants make chlorophyll.
Investigating Chlorophyll
Test: Boil a leaf, soak it in alcohol, and add iodine.
Result: Blue-black color means starch is present.
Light and Photosynthesis investigation
Test: Place a stencil on a leaf and expose it to light.
Result: The parts exposed to light turn blue-black (starch).
Carbon Dioxide and Photosynthesis
Test: Use two plants with different CO₂ levels.
Result: More CO₂ = Starch present, less CO₂ = No starch.
Limiting Factors in Photosynthesis
Limiting Factors: Light, temperature, and CO₂ can slow photosynthesis if in short supply.
Leaf Adaptations for Photosynthesis
Large Surface Area: Helps absorb more light.
Thin: Allows CO₂ to diffuse quickly.
Stomata’s Role
Stomata: Tiny holes on leaves that let gases (CO₂ and O₂) move in and out.
Guard Cells
Guard Cells: Control the opening and closing of stomata.
Xylem and Phloem
Xylem: Transports water.
Phloem: Transports sugar.