Place Flashcards

1
Q

Place or Channels to Market

A
  • Where consumers buy products.
  • There are many different and varying places people can purchase goods.
  • Marketers call these places channels to market.
  • They serve for physical distribution, logistical and facilitating functions
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2
Q

Functions of a Marketing Channel

A
Get product from manufacturers to end users 
	• Take title / buy goods
	• Hold Stock
	• Matching 
	• Location
	• Financing
	• After Sales Service 
	• Selling
	• Advice
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3
Q

Types of channels

A
Wholesalers/Cash and carries/Membership clubs: Sell to businesses 
	• Agents or Brokers: Do not take title
	• Retailers: Sell to consumers
	• “Sheds” 
	• Franchises
	• Auctions
	• Vending machines
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4
Q

Wholesalers/Cash and carries/Membership clubs

A

an entity which purchases large volumes of goods & products from manufacturers, stores in warehouses & sells in bulk to retailers or customers.

  • is responsible to link the brand to the retailers and acts as an aggregator of various products that the brand has.
  • they sell in bulk quantities. - -
  • have large depots where they stock the products from various brands.
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5
Q

Agents or Brokers: Do not take title

A

person or a company that acts as an intermediary between buyers and sellers.

  • Brokersexist not just in the financial markets, but in the real estatemarket, the commoditiesmarket, the artmarket– even the boatmarket.
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6
Q

Retailers

A

the one who sells goods/services directly to consumers for their personal or non-business use.

  • business entities which act as an intermediary between producer & consumer of goods. - purchase goods/services from wholesaler or distributor and sells to end customers at marked-up prices.
  • intermediaries between consumer and wholesalers (or manufacturers).
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7
Q

Franchise

A

the act of a body (franchisor) allowing another body (franchisee) to use its trademark and name to carry on the business activity. T

  • his is made available in the form of a license from the franchisor permitting the franchisee to use the business’s name and resources.
  • The franchisee may also use other resources of the franchisor such as their business processes, knowledge etc.
  • This helps the franchisee to better sell the product or service under the franchisor’s name.
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8
Q

Auctions

A

a market in which buyers indicate the highest price they are willing to pay and sellers indicate the lowest price they are willing to accept.
A trade occurs when the buyer and seller agree on a price.

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9
Q

Vending machines

A

located at various public places for the customers. Tourist places, bus stations, metro or railway stations, airports etc are equipped with vending machines which give customers quick access to products, without manual intervention.

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10
Q

Channel organisation

A

Conventional distribution channels
- Independent, but working together

Vertical market systems

  • ‘distribution channel
  • structures in which producers, wholesalers, and retailers act as a unified system. One channel member owns the others, has contracts with them, or wields so much power that they must all cooperate
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11
Q

Vertical Integration Management

A

The degree to which the manufacturing units, supplier physical channel and the final consumer distribution centers are under the ownership of the company.

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12
Q

Market Coverage

A

• Mass Market: to cover as many targets / segments as possible as intensively as possible
- E.g. tesco

• Selective: To target market less intensively
○ E.g. ikea

• Exclusive: Limited coverage of market / perhaps one store or authorized dealer

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13
Q

Power in the Marketing Channel

A

Traditionally power held by the manufacturers who were custodians of brands.
However, channel changes have meant that retailers and e tailers have wrestled power from the manufacturer.

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14
Q

Channel Management: Push and pull strategies

A
Push
• Personal selling 
• Co-operative advertising 
• Trade promotions 
• Trade allowances, margins, etc. 

Pull
• Consumer advertising
• Consumer promotions

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15
Q

Changing Channels to Market

A
  • Channel Intermediaries
  • Disintermediation
  • Re-Intermediation
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16
Q

Channel Intermediaries

A

Distribution of goods takes place by means of channels, and the intermediaries are the independent groups or organizations within the channel that make the product available for consumption.

There are four main types of intermediary:

  • agents,
  • wholesalers,
  • distributors, and
  • retailers.
17
Q

Re-Intermediation

A

the reintroduction of an intermediary between a goods producer and consumers. While disintermediation removes elements form the supply chain, reintermediation adds new elements to the supply chain.

18
Q

direct distribution

A

Transfer of goods from manufacturer directly to consumers

19
Q

indirect distribution

A

when there are a number of agents, distributor being one of them, between the manufacturer and the consumer

20
Q

Limitations of disintermediation strategies

A

○ 1. There is an increase in the internal workload.
§ creating more work for yourself

○ 2. It can increase costs.
§ increase internal costs. You absorb a number of costs and fees with disintermediation, from payment process fees and postage to vehicle maintenance and administrative costs.

○ 3. Your distribution channels are reduced.
§ in the number of available marketing channels.