Photosynthesis Flashcards

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1
Q

What is photosynthesis?

A

It is a series of enzyme controlled reactions and occurs in two stages, photolysis and carbon fixation.

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2
Q

What are the conditions involved in photosynthesis?

A

Light and chlorophyll.

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3
Q

What are the raw materials involved in photosynthesis?

A

Carbon dioxide and water.

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4
Q

What are the products of photosynthesis?

A

Glucose and oxygen.

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5
Q

What is the word equation for photosynthesis?

A

Water + CO₂ = Glucose + O₂

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6
Q

What is a variegated leaf?

A

Plants and leaves which do not contain as many chloroplasts which results in the leaf having different colours of green.

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7
Q

What is the word equation that shows the energy change?

A

Light energy = Chemical energy (carbohydrates)

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8
Q

Describe photolysis.

A

The process by which energy from sunlight is used to split water into hydrogen and oxygen. It is dependent on light from the sun.

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9
Q

What is the light energy used for?

A

The light energy is used to make ATP molecules, which provides energy for making glucose.

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10
Q

Where does photosynthesis happen?

A

The chloroplasts.

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11
Q

Describe carbon fixation.

A

Hydrogen from the first stage and carbon dioxide from the air combine to produce glucose. It also requires ATP formed in the first stage to help make glucose.

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12
Q

What happens to glucose once it is synthesised? Give 3 fates.

A

Cellulose which is found in cell walls, stored as starch (in most plant cells but mainly storage cells i.e. potato tubers) and it is used immediately for energy.

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13
Q

What can glucose be converted into?

A

It can be turned into other carbohydrates such as starch and cellulose.

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14
Q

What is the structure of a cellulose fibre?

A

Lined up in parallel chains to form tough fibres.

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15
Q

What is the structure of starch?

A

Coiled shape (tangled).

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16
Q

What is a limiting factor?

A

A factor which limits the rate of photosynthesis.

17
Q

Name 3 limiting factors.

A

Concentration of CO₂, lack of light (light intensity) or low/high temperatures.

18
Q

How do you overcome these limiting factors?

A

Light- provide supplementary lighting, CO₂- use heaters that burn paraffin or propane, temperature- use heating.

19
Q

How can photosynthesis be measured?

A

Number of bubbles per minute/hour, volume of oxygen produced per minute/hour, increase in dry mass (with time), and volume of CO₂ uptake (with time).

20
Q

What is the function of chlorophyll?

A

Trap light energy for photosynthesis.

21
Q

Describe starch.

A

Starch is a store of energy and individual glucose molecules can be broken off a large starch molecule when the cell needs energy.

22
Q

What is cellulose?

A

Cellulose is a tough molecule that is insoluble and not easily broken down. It is used to form cell walls.

23
Q

What can carbohydrates be used for?

A

Carbohydrates can be used to produce fats and proteins.

24
Q

What is a producer?

A

A producer is something that produces its own food.