Pesticides In Food Flashcards

1
Q

MRL

A

Max residue limit
Maximum allowable amount of pesticide on food at the time of harvest
Set by the PMRA

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2
Q

TDI

A

Total daily intake
TDI = MRL x Consumption

It’s a worst case scenario because it assumes all food has the max amount of residue on it

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3
Q

PMRA

A

Pest Management Regulatory Agency
Sector of health Canada

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4
Q

ADI

A

Acceptable daily intake
mg of pesticide / kg bw / day
ADI = NOAEL / safety factor

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5
Q

NOAEL

A

No Observable Adverse Effect Level
Give it to rats until they show side effects

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6
Q

What’s the safety factor?

A

Divide NOAEL by 10 for interspecies variation (rat vs human) and 10 for intraspecies variation (variation between different people)

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7
Q

Margin of safety

A

TDI / ADI
>1 = potential hazard
<1 = no hazard

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8
Q

PMRA vs CFIA

A

PMRA sets the allowable amount of residue
CFIA makes sure those limits are being followed

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