Pathology of Diabetes Mellitus and its Complications Flashcards

1
Q

What are the cells that make up the endocrine portion of the pancreas?
How much of this is accounted for by B cells?

A
  • Islets of Langerhans

- 2/3 B cells

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2
Q

Which genes are compromised in type 1 diabetes?

A
  • Genes for T cells that help the body distinguish self antigens from foreign ones
  • HLA: human leukocyte antigen molecules
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3
Q

Pathophysiology of type 1 diabetes?

A
  • Autoimmune attack on islets

- Lymphocyte infiltration of islets (Insulitis), causes destruction of B cells

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4
Q

What is the hypothesis supporting the theory that viral infection leads to type 1 diabetes?

A
  • Molecular mimicry
  • Virus infects host and presents same antigen as found on human B cell, immune system gets rid of virus but then goes on to attack B cells
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5
Q

Is type 1 diabetes all genetic or does it have environmental components too?

A
  • Not really known

- Slide says that it is a combination of genes + environment

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6
Q

Why is glucose uptake insufficient in type 2 diabetes?

A

Combination of:
- Reduced tissue sensitivity to insulin (insulin resistance)

  • Inability to secrete very high levels of insulin
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7
Q

What type of fat deposits correspond to increased type 2 diabetes risk?

A
  • Central adiposity (pot belly): accumulation of fat around the waistline
  • Being thicc with a slim waist doesn’t correspond to diabetes
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8
Q

What causes the central adiposity often seen alongside type 2 diabetes?

A
  • Increased food intake + lack of exercise

- Not much genetic contribution, estimated a max of 10%

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9
Q

Why does accumulation of central adiposity lead to insulin resistance?

A
  • Central adiposity = more FFA’s in plasma (probably because overweight adipocytes are “stressed” and release fatty acids)
  • Increased FFA’s in blood interfere with insulin receptors causing reduced insulin sensitivity (not sure how)
  • Reduced insulin sensitivity means more insulin needs to be produced…
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10
Q

How does the pancreas attempt to respond to insulin resistance? How does this affect chances of getting diabetes?

A
  • Make more insulin
  • If you have the genes to make enough insulin you won’t become diabetic, if you don’t then insulin resistance is the first step to becoming diabetic
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11
Q

Which genes are implicated in type 2 diabetes?

A
  • Genes for how much insulin you can produce, having many low insulin production variants increases chance of diabetes
  • NOT genes for how easily you put on weight
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12
Q

How are insulin production and insulin resistance related to diabetes?

A
  • Insulin resistance alone: makes you fat
  • Inability to produce large amounts of insulin: makes you more vulnerable to diabetes
  • Both: very likely to become diabetic
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13
Q

How can a slim person who puts on a bit of weight become diabetic?

A
  • If they’ve got shit genes

- Lots of low insulin production variants of insulin genes, can’t cope with even small amounts of weight put on

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14
Q

How does diabetes influence life expectancy?

Commonest cause of death in diabetics?

A
  • Unmanaged diabetes reduces lifespan 5-10 years, significant. If managed nearly no reduction on lifespan though
  • Myocardial Infarction
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15
Q

What is the main complication associated with diabetes?

A

Damage to vessels, 2 types:
- Large vessel disease

  • Small vessel disease
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16
Q

What is the main large vessel (macrovascular) complication associated with diabetes?

A
  • Accelerated Atherosclerosis
17
Q

How does does diabetes cause atherosclerosis? (proposed mechanism)

A
  • Hyperglycaemia results in high blood glucose concentration, the glucose binds to LDL
  • Glucose binding means LDL can’t bind it’s receptor on liver cells, therefore LDL not removed from plasma by liver
  • Causes hyperlipidaemia, and hyperlipidaemia causes atherosclerosis
18
Q

Which vessels are affected in small vessel (microvascular) disease caused by diabetes?

A

Arterioles

the “resistance vessels”

19
Q

Describe normal structure of an arteriole

A
  • Endothelial cells line inside, sit on a basal lamina (potential space between the two, molecules often flux into and out of subendothelial space)
  • Smooth muscle cells line outside of basal lamina
20
Q

What happens to arterioles in diabetic patients?

A
  • Molecules (ablumin etc.) flux into subendothelial space but can’t get back into blood
  • Causes buildup of substrate underneath endothelial cells, thickening of basal lamina then also occurs
  • Narrowed arteriole: poor blood flow (ischaemia) and less ability to contract / widen (“resistance vessels”)
21
Q

What are the changes to arterioles due to diabetes called?

Which tissues do these changes affect most?

A
  • “Hyaline Change”

Most damaging to:

  • Kidneys
  • Peripheral tissues (feet)
  • Eyes
  • Nerves
22
Q

How are the risks of amputation, end stage renal disease and blindness increased by diabetes?

A

Amputation 40x
End stage renal disease 25x
Blindness 20x

23
Q

What are the two mechanisms by which proteins become trapped in the subendothelial space of small vessels?

A
  • Collagen glycosylation

- Cross linking

24
Q

Explain how collagen glycosylation in diabetics causes small vessel disease?

A
  • When blood glucose is elevated for a long time the collagen in the subendothelial space can covalently bond with it: AGE’s (advanced glycosylation end-products)
  • Normal collagen doesn’t bind albumin, glycosylated collagen does
  • Albumin fluxing into subendothelial space becomes trapped, narrows lumen
25
Q

Explain how protein cross linking in diabetics causes small vessel disease?

A
  • Elevated glucose causes glycosylation of proteins in basal lamina
  • Normal basal lamina proteins have linear shape, so slide over one another and are easily removed
  • Glyosylated proteins are not linear and so cross link with one another, trapping proteins in the basal lamina and narrowing lumen
26
Q

When do large and small vessel disease occur in diabetics? How reversible are they?

A
  • Occur after prolonged, poorly managed diabetes (hyperglycaemia)
  • Typically irreversible