Paper 1: Topic 4 Bioenergetics - Respiration (LV) Flashcards
Describe respiration
An exothermic reaction which is occurring continually inside all living cells (all plant and animal cells)
What is the difference between breathing and respiration?
- Breathing is the process of ventilation i.e. inhalation and exhalation
- Breathing occurs in the lungs and involves the ribcage and the diaphragm
- Respiration is a series of chemical reactions that are taking place inside every living cell
What is the purpose of respiration?
To break down glucose to enable energy to be released for other chemical reactions inside the cell
To produce ATP
REMEMBER: energy can’t be produced/made/created
Define the term exothermic
A chemical reaction which transfers energy into the environment in the form of heat
State 3 uses of the energy released by respiration
- To build larger molecules from smaller molecules e.g. build proteins from amino acids, to build complex carbohydrates from simple sugars, to build lipids from fatty acids and glycerol
- To enable muscles to contract and bring about movement
- To maintain body temperature in birds and mammals
Write the word equation for aerobic respiration
Glucose + oxygen → carbon dioxide + water + ATP
Hint: do not write energy as a product as energy can’t be made or created
Give 5 examples of reactions involved in metabolism
- Respiration
- Conversion of glucose to starch, glycogen or cellulose
- Production of amino acids from glucose and nitrate ions in plant cells to synthesise new proteins
- Breakdown of excess proteins to form urea for excretion
- Production of lipids from 3 fatty acids and 1 glycerol
What happens to the energy transferred in respiration?
It is used by the organism for the continual enzyme controlled processes of metabolism that synthesise new molecules
State the two different types of respiration
Aerobic
Anaerobic
Describe aerobic respiration
The complete breakdown of glucose in the presence of oxygen to produce ATP, carbon dioxide and water
State the useful product of aerobic respiration
ATP
State the waste products of aerobic respiration
Water and carbon dioxide
Describe anaerobic respiration in human muscles
The incomplete breakdown of glucose in the absence of oxygen to produce ATP and lactic acid
State the useful product of anaerobic respiration in muscles
ATP
State the waste products of anaerobic respiration in muscles
Lactic acid
Describe anaerobic respiration in plant and yeast cells
The incomplete breakdown of glucose in the absence of oxygen to produce ATP, ethanol and carbon dioxide
State the useful product of aerobic respiration
ATP
State the waste products of aerobic respiration
Carbon dioxide and water
Which form of respiration transfers the most energy?
Aerobic respiration
What is the term used to describe anaerobic respiration in yeast cells?
Alcoholic fermentation
What is the economic importance of fermentation?
Hint: think of 2 useful products that can be made from fermentation
It is used in the manufacturing of bread and alcoholic drinks (e.g. beer, wine)
Describe 5 changes that occur in the body during exercise
- Increased heart rate
- Increased breathing rate
- Increased depth of breathing
- Vasodilation of the arterioles at the skin’s surface
- Vasconstriction of the arterioles to the digestive system
Explain the reasons for the changes observed in the body during exercise
To deliver more oxygen to respiring muscle cells
To deliver more glucose to respiring muscle cells
To remove more heat from respiring muscle cells
To remove more lactic acids from contracting muscle cells
To remove more carbon dioxide from respiring muscle cells
Hint you must remember to put the word MORE in to each sentence you write in this answer
Describe and explain what happens to the rate of respiration in muscle cells during exercise
Description
- Rate of respiration increases
Explanation:
- This causes more energy to be transferred to the environment, more lactic acid to be produced and more carbon dioxide to be produced
- The muscle cells will also have a higher oxygen demand and a higher glucose demand