other topics Flashcards
After how many years can you made a cork from a Alcornoque?
min 30 years old
Name the 3 DOs of aceite de oliva in Jaen?
Sierra de Segura, Sierra de Magina, Sierra de Cazorla
Which are the 2 DOs in Jaen that can produce extra virgin olive oil?
Sierra de Magina, Sierra de Cazorla
Olive varieties permitted in Sierra de Segura?
Picual, Verdala, Royal, Manzanillo de Jaen
Olive varieties permitted in Sierra Magina?
Picual, Manzanillo de Jaen
Olive varieties permitted in Sierra Cazorla?
Picual and Royal
Which of the 3 DOs for olive oil in Jaen is permitted for a mechanical harvest?
Sierra Magina
Which is the max % of Acidity level in an Extra Virgin de oliva?
0,8%
What is the difference between extra virgin and virgin?
Virgin is the same of extra virgin with the difference that can have an acidity between 0,8% and 2%, or even if under 0,8% had some defect in visual or tasting panel.
What is Aceite de oliva Lampante?
Is an olive oil produced from the worst olives in an harvest. Not suitable for human consumption.
Acidity higher than 2%
Explain aceite de oliva Suave/intenso?
Those are olive oil with max acidity 1,5% that are blends of virgin olive oil and Aceite Lampante, that after chemical procedure could reduce acidity and other parameter of the oil. Bad quality oil with no taste
What is aceite de orujo?
An olive oil produced by the blending Aceite Virgen de oliva and an oil obtained by the residual solid part of the olives already pressed. Max acidity 1,5%
what is the difference between AOVE verde y maduro?
Verde is more expensive because the harvest happens earlier and is more difficult…moregreen tones, fruit flavor, bitterness(TOP RAW)
Maduro is an AOVE with a later harvest compared with Verde , also top quality with more yellow tones(suitable also for cooking, and Raw)
Name all the DOP aceite de oliva en Andalucia?
Jaen: Sierra de Cazorla, Sierra de segura, Sierra de Magina
Granada: Montes de Granada, Poniente de Granada
Cordoba: Baena, Lucena, Priego de Cordoba,Montoro Adamuz
Malaga:Antequera
Cadiz:Sierra de Cadiz
Sevilla: Estera
In which region are the following DOP located?
- Gata Huerdes
- Campo de Montiel
- Siurana
- LEs Garrigues
- Aceite de la Alcarria
- Campo de calatrava
- Aceite de Monterrubio
1.Extremadura 2.La mancha 3.Cataluña 4.Cataluña 5.La mancha 6.La mancha 7.Extremadura
Name 6 types of olives for Olive oil production?
Picudo, Picual, Arbequina, Hojiblanca, Lechin, Verdial, Cornicabra, manzanilla , verdeja
Which varieties of olive is the most produce in spain and in the world?
Picual
Name 3 DOPs for olive oil production in Italy?
Tergeste, Terre di Siena, Lucca
name the 4DOs for Jamon Iberico?
Jamon Iberico DO:
- Jamon de Guijuelo
- Jamon de Huelva(dop Jabugo)
- Los Pedroches
- Dehesa de extremadura
Explain the difference between Jamon iberico etiqueta blanca, verde, roja y negra?
Blanca: feeded with Cebo not free outside in dehesa
Verde: feeded with Cebo but also free outside in dehesa
Roja: feeded with Bellota and free in dehesa but cerdo iberico not 100%
Negra: feeded with Bellota and 100 iberico% (pata negra)
explain the difference aging requirements for:
Jamon Bodega
Jamon Reserva
Jamon Gran Reserva
- between 9 and 12 months aging
- between 12 and 15 months aging
- more than 15 months aging
Indicate origin and aging requirements for the following DOs:
Jamon de Teruel
Jamon de Trevelez
- Aragon, min 1 year aging
2. Andalusiaa, alpujarra, between 14 and 24 months aging
Aging requirements for Jamon Iberico ?
between 8 and 36 months
